Pho Dai Loi
$ • Vietnamese, Vegan, VegetarianAbout Pho Dai Loi
Customers' Favorites
Vietnamese Rice with Marinated Beef Chunks
Fresh Spring Rolls with Shrimp and or Pork
Shredded Pork and Vegetables
Lemongrass Chicken Vermicelli
Goi Cuon Fresh Spring Rolls
Fresh Steamed Spring Rolls
Marinated Beef with Rice
Vegetarian Vermicelli
Hue Style Noodle Soup
Com Chien Duong Chan
Pho Dai Loi Reviews
380 ratings
Share your opinion about Pho Dai Loi
Food was great. Staff was friendly and effective
My husband and I visited here on my birthday, 11/29/22 and it was still the amazing food I remembered from years ago. People come for lunch from nearby businesses and also from the military post. Back in the day (80's & 90's) when the Ft. Mac & Gillum were fully open, the solidiers frequented more than anybody!
My boyfriend and I visited last night and we thought our bowls were amazing. The food came out quick which was surprising because of how busy it was
Hours
| Monday | 9:30AM - 8:45PM |
| Tuesday | 9:30AM - 8:45PM |
| Wednesday | 9:30AM - 8:45PM |
| Thursday | 9:30AM - 8:45PM |
| Friday | 9:30AM - 8:45PM |
| Saturday | 9:30AM - 8:45PM |
| Sunday | 9:30AM - 7:45PM |
Pho Dai Loi is a cozy and authentic Vietnamese restaurant that offers a satisfying dining experience. Customers praise the fresh herbs, including coriander, basil, and bean sprouts, that accompany their dishes. The pho is described as plentiful in toppings, especially the tendons, though the flavor could be improved. The spring rolls are decent, but the shrimp could be thicker.
The restaurant is known for its speedy and welcoming service, with dishes being served within 10-15 minutes. Customers have enjoyed the delicious pho and a variety of other menu items, including the vermicelli bowls, fried shrimp, and brown egg rolls. The food is consistently well-prepared, with generous portion sizes, and the atmosphere is nice and not too loud. The restaurant is popular for its great food and service, with a loyal customer base who appreciate the authentic flavors and fresh ingredients.