Customers` Favorites
Customers` Favorites
“We loved dinner. No complaints. Tried brunch and brought friends from church. Definitely someone who has never cooked brunch. Egg benidict was a hard boiled egg, grits were so thick and way to much pepper. Eggs over easy were toast and burned. Service was Marginal. Omelet was also over done. We will continue to dine for dinner but avoid brunch. .“
Customers` Favorites
“I went to Olive Garden last night and my waiter was Joey, and omg he was truly amazing! I was a waitress for a lot of years so when I get good polite service I have to share. Thanks again Joey for checking on us and making sure we were good along with taking our dirty dishes away at perfect timing“
Customers` Favorites
“Went here for lunch on a weekday, was pleasantly surprised that they had oven baked subs. Only on the lunch menu. Oddly enough, this is not something I've found in this area much at all. Can't remember the last time I had an eggplant parm. This one was pretty good. Nice bread, perfectly toasted in the oven. A full sub, two halves. Crinkle cut fries, not greasy, good portion.
Great service, very friendly.
Nice bar with taps, and various wines, but if you are a tall person like me the proportion of the bar height, stool, and rail is a challenge. Nice place for tables and booths, though if you are on a date be aware that all the two-tops are high-top tables.“
Customers` Favorites
“Delicious pizza and subs, good prices, and great customer service.“
Customers` Favorites
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“The oven baked sampler and wings were delicious and hot. Breadsticks are elite and service was amazing.“