Lulu's Chocolate Bar
$ • Dessert, Caterers, Cocktail BarAbout Lulu's Chocolate Bar
Customers' Favorites
White Chocolate Chocolate Chip Cheesecake 9
Strawberry Suspension Chocolate Cake
Double Chocolate Peanut Butter Pie
Triple Chocolate Mousse Tower
Strawberry Suspension Cake
Pineapple Upside Down Cake
Flourless Chocolate Torte
White Chocolate Cheesecake
Cappuccino Walnut Brownie
Flourless Chocolate Cake
Lulu's Chocolate Bar Reviews
515 ratings
Share your opinion about Lulu's Chocolate Bar
Tiny but lovely place to go and have some dessert, BTW, they were delicious !!!
This place was wonderful. The ice cream was good and they had this melted chocolate that I hadn’t tasted since my mother (who left us in 2009) made for us.
Cute little dessert shop with tables chairs, booths, and bar seating. They have desserts and drinks. Brownies, pies, cakes, cookies, ice cream, ect. We went a Friday night after dinner there were about 5-6 employees and maybe 4-5 serving. Didn’t seem very busy at the time. Around 7-8p. We hade the Strawberry Suspension cake, it was good would’ve preferred the cake to be a bit more moist, flavor was average not overly sweet. Strawberry suspension cake Would return if...read full review
Hours
| Monday | 6 - 11:30PM |
| Tuesday | 6 - 11:30PM |
| Wednesday | 6 - 11:30PM |
| Thursday | 6 - 11:30PM |
| Friday | 2PM - 12:30AM |
| Saturday | 2PM - 12:30AM |
| Sunday | 2 - 11:30PM |
Lulu's Chocolate Bar is a beloved dessert destination known for its delectable drinks and decadent treats. The intimate venue fills up quickly, but guests praise the excellent service and enjoyable atmosphere. The menu features a variety of desserts, including the cappuccino cake, three-layer mousse, coconut lime cheesecake, and chocolate and vanilla cheesecakes, all praised for their delicious flavors. Visitors often consider Lulu's a must-visit spot in Savannah, with some returning regularly to indulge in the treats and drinks. The staff is friendly and accommodating, creating a perfect atmosphere for celebrating special occasions or simply indulging in decadent desserts. Guests describe the experience as a "velvet invitation" and a "slow burn," where dessert becomes an atmosphere, not just a plate.