50 Best Vegetarian Restaurants near Scottdale

“You will not get a more authentic level of cuisine and atmosphere in any of the Ethiopian restaurants in the southeast!!!“

“This is an authentic hole in the wall Jamaican jerk spot. The jerk chicken is very good. The service is pretty awful, and the atmosphere is super shabby. But you're not coming here for a fancy experience, you're coming for a proper grab and go jerk.“

“The best Vegan egg, sausage & cheese biscuit ever eaten; fantastic. Also the entire team were so attentive, welcoming and friendly! Such a lovely experience.“

“Thoroughly enjoyed a romantic date night with my husband here. The flower cover entrance is absolutely beautiful. Perfect lighting throughout. Even the bathrooms are stunning. Drinks were on point, our server, David was awesome. And the food portions were big enough to share and take home. We loved it!“

“This was the best brunch food I’ve had in a long time, by fair. I had the cheesecake French Toast, veggie omelette and creamy grits. Delicious!!!“

“July 05, 2025 Greetings, This evening, I had the opportunity to celebrate my 40th birthday, and to mark the occasion, my partner and I chose to dine at a fine dining establishment in downtown Atlanta. Regrettably, after we visited your downtown Atlanta location, it became clear that my hope for an outstanding dining experience was unlikely to be met. Upon our arrival, we had to wait despite having made a reservation several hours earlier. Eventually, we were seated at a table no larger than a nightstand. I immediately observed that, unlike the other tables, the candle on ours was unlit. This should have served as an indication of the service to follow. Once seated, we were presented with the menu and asked for two sweet teas. Soon after, we placed our orders. After waiting twenty minutes, we realized that our drinks had been forgotten. We subsequently reminded our waitress that we had ordered two sweet iced teas. After an additional ten minutes, our drinks arrived. Fifteen minutes later, our food finally arrived. Upon its arrival, I noticed a sticky substance around the $75 steak I had ordered. After considerable effort to cut into it, I tasted the meat and found it to be overcooked—its flavor reminiscent of a meal unintentionally left on the grill by an intoxicated cook. It was unsatisfactory, and I requested a remake. At this point, we had spent over an hour at your restaurant, and the staff began cleaning up. Finally, around 12:05 a.m., the re-cooked steak was brought out. Although it was an improvement over the first, it still did not merit the price of $75. Given that my potatoes were cold and the minimal ice in my refilled iced tea had melted, I opted to forgo the steak altogether. My partner, who is more willing to accept mediocre service, encouraged me to take the steak back to the hotel, which led us to request a to-go box. Ten minutes later, we received a small cardboard box, barely big enough for my food. Further, we were not offered anything to carry the sauce in, utensils, or even a bag. Shortly after, we received our bill, which totaled approximately $195.00, excluding gratuity. At that moment, I was overwhelmed with emotion and informed my partner that I needed a few minutes outside to collect my thoughts. I found it challenging to rationalize $200 for a meal arguably valued at $20 and customer service worth $10. Despite my objections, my partner insisted on refraining from discussing this matter with a manager. He wanted to avoid any conflict on my birthday. While I appreciate his noble intentions, I possess a strong aversion to inequality in any form. The treatment we received in an establishment that professes luxury and exemplary customer service was inadequate and perhaps a sign of your treatment towards Minority LGBT customers. We deserved a better experience. Although my birthday weekend was great, this experience was horrible. I am genuinely disappointed with my visit to your Atlanta location. I would have had a more satisfying experience at a more casual establishment, such as Texas Roadhouse, for a fraction of the costû. Sincerely, Gregory A. Reid Jr. Brandon F. Williams“

“Came here to kick off my best friends bachelorette and it did not disappoint. The service was amazing, Frannie was our server and she was excellent even took the time to memorize all of our names. We all ordered different plates so that we could share and try everything and every single thing we ordered was delicious. The duck deserves an honorable mention, it was cooked to literal perfection. The cocktails were delicious as well. Atmosphere was very neat. We will definitely be back!“

“Such delicious food! Very pleasant staff and surroundings, but the Thai food is so very good.“

“We love this place. A fav for sure. Cecil, Ani and Eboni are awesome. The food Ahhhhmazing!!!“

“The restaurant was a nice vibe, great service and the food was excellent.“

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“DELICIOUS!! When you order grits in a restaurant and they come out delicious—needing no salt, butter, or pepper—you know it’s a good place to eat!! All of our food was delicious. And the staff was sooo friendly! I wish I had taken a picture of our food but we scarfed it down! Definitely will eat here again!“

“I had the pleasure of dining at Lazy Betty last night and I can not begin to tell you how wonderful the meal was. The attention to detail in the preparation and service was above the norm. Servers were friendly, personable yet not intrusive which is a difficult mix that they have mastered. I highly recommend this establishment if you want a culinary “experience” that will make your tastebuds explode with delight.“

“It was our first dinner at Tiny Lou's and we will definitely be back… Fantastic service, tasty drinks and memorable food… See you soon!“

“We were very impressed with Bones! The service was outstanding. Monroe and Brandon along with the rest of the team were very attentive, but not at all intrusive. The food was outstanding! The lobster bisque was creamy and delicious. The foie gras appetizer was amazing, perfectly balanced savory and sweet. The A5 Wagyu was rich and flavorful, cooked to a buttery perfection. The filet was wonderfully juicy and well seasoned. Mac and cheese was a big hit with its Smokey flavor and the corn pudding was delicious. The mile high pie was the perfect ending to a perfect meal. We would recommend Bones to anyone looking for a wonderful dining experience.“

“Probably the best food that I've had in Tucker in a very long time! I've been here 10 years and just finding this spot. This is a must visit for all of my foodies in the area! The service was immaculate and the entire restaurant was spotless. They even had a 100% A+ rating on the wall. Will be back very soon!“

“The Best all around! Food, atmosphere, service, all The Best!“

“This place is a 10/10! The service and food are amazing. The chicken chicharron and lumpia are must-tries, and they’re a great way to start your meal. We had the pork adobo and beef short ribs, and they were both delicious and perfectly seasoned. It’s been a while since I’ve had authentic Filipino cuisine, and this definitely brought back memories. The atmosphere was so peaceful and charming. The owner was so friendly and really styled this place perfectly.“

“Andreas the bartender is amazing highly recommend“

“We stopped in for some tapas and cold drinks and thoroughly enjoyed everything about T.I.P. We had a wonderful server named Brandi, who ironically is mentioned in the reviews. We had questions about some of her recommended tapas and she nailed it. We had a very enjoyable experience and will be coming back again!“

“JenChan’s is a friendly neighborhood hangout with an amazing menu, friendly waiters, and a wide selection of games. The food is always fantastic and the drinks are always strong & cold. I would recommend the ginger margarita slushies, the fried mushrooms, and any of the pizzas!!!“

“I go here a lot to pick up food for my vegan wife. I've tasted it's legit.“

“This was my first time here and I truly enjoyed it! Our server, Daniella was excellent! She helped with drink choices and food choices! (I tried the Rudolph). The atmosphere was very chilled! Love it! My family and I will definitely come back!“

“I would highly recommend BoccaLupo. We thoroughly enjoyed everything from the drinks, appetizers, entrees, veggies, and desserts. Very different drink and food menu adds to this top notch restaurant. All servers are very knowledgeable in the menu and daily taste specials. Also, they make excellent recommendations if u ask. I was impressed when they changed silverware after each course. Classy! Top it off with homemade pasta and your tastebuds will thank you. We will be back!!!“

“High end extremely nice restaurant. You pay for what you get!“

“Food is amazing!!!!! Queen took great care of us!!!!!!!!! Loved it. Will definitely visit again! Thank you queen for everything !!!!!!“

“Great food, cocktails, & atmosphere“

“The pizza is fire!! We had the margarita, margarita w/pepperoni & the lasagna pizza. The crust is perfect! All ingredients tasted so fresh!! Best pizza in Atlanta imo. 😘“

“Rumis is one of my favorite restaurants in Atlanta. Everything on the menu is outstanding. This time we got the Waygu kabob and it was the best thing I’ve had there though my go to is the lamb kabob. The rice with the raisins is my favorite thing in the menu. Service is also top notch. They are always buzzing around the table and they treat you like a fine dining restaurant. If you want to hang and eat at the bar, also a great option when traveling and alone. I’m a Rumis fan boy for sure.“

“Perfect Latin fusion fair with creative dishes. Yummy starters include ceviche with passion fruit sauce, empanadas, guacamole and sautéed scallops. Excellent main dishes halibut, herb crusted lamp chops and filet. Healthy options available for vegetarians too! Great salads. Servers and fire dancers were an added bonus because they were fun and very friendly/helpful. (Managers could be friendlier.) Overall restaurant ambiance beautiful and eclectic. $25 fee for bringing our own birthday cake a bit ridiculous! Parking convenient $4 Parking fee expected but offers convenience to customers. Our total experience for party of 8 was amazing!“

“An ambiance like no other! 10/10“

“We love Murphy's! A great local spot that has been in the neighborhood for a very long time. The quality endures. Thanks for the hospitality from all of us at The Zac Team, RE/MAX Metro Atlanta“

“Italiano vero 🥰🇮🇹“

“The Best Place in Atlanta“

“Had a wonderful experience with my husband at Bread & Butterfly this morning/afternoon for brunch! Food was amazing, atmosphere was inviting and service was impeccable!!! Highly recommend this restaurant and even got to talk directly with the owner/head chef Bill! If you are in the area or even if not make the drive, it will be well worth it!!! Neighborhood where it is located, Inman Park, is very nice as well with lots of walk-ability and less than 2 miles from downtown Atlanta, so make it a day or weekend trip.“

“I recently had the pleasure of being served by Shiann at Twin Peaks, and I can't say enough about the incredible experience! From the moment we sat down, she greeted us with a warm smile and made us feel right at home. Her extensive knowledge of the drink menu helped us pick out some fantastic cocktails, each one perfectly crafted and delicious. What really stood out was Shiann's attention to detail and her genuine interest in making sure we had a great time. She checked in on us regularly, ensuring our drinks were topped off and that we were enjoying our meal. It was clear that she has a passion for her job and really takes pride in providing excellent service. Not to mention she’s very easy on the eyes 🫶🏾“

“This was our first time going since they reopened in Sandy Springs. Everything was wonderful! The ricotta mushroom toast was heavenly and all other other dishes, including dessert were great! They had a good wine list and service was top notch!“

“just plain GOOD. contrary to my last visit, my server was very nonchalant anddr this time around.. but the food was still delicious and promptly served🖤“

“The food was great but our waitress Shannon will be the reason I go back! She is wonderful- if you go ask for her, she is a delight!“

“Rashaad gave our large group of twenty people excellent service, food was great & drinks delicious!“

“Loved it and will be back again soon“

“I have lived in Atlanta many years, and never thought about eating at this fine establishment. I am so glad I did. Our waiter was very attentive, and knowledgeable. The food was amazing, the Miso Sea Bass was amazing.“

“City Winery Atlanta is an exceptional venue for music lovers, especially for those who appreciate an intimate setting for live performances. The layout allows for close proximity to the stage, so you can truly connect with your favorite artist.“

“Exceptional service, delicious food and fun atmosphere. I highly recommend this restaurant.“

“Muy buen servicio Thalia“

“So many great options. I like sandwiches and order Meatball Parm, White Stripes or Muffalleta often. Fig salad and eggplant parm are special treats. Snickerdoodles can solve world problems.“

“Nhà hàng có hơn 150 món ăn Việt Nam, không những phù hợp cho gia đình Vietnam mà còn phù hợp cho khách Mỹ 🇺🇸 những khách thích món ăn đặc sản Việt Nam.“

“Hattie B’s is famous for its Nashville-style hot chicken, and after trying it for myself, I can see why it has such a loyal following. I ordered the spicy chicken sandwich, and while it packed more heat than I typically go for, I have to admit—it was incredibly juicy and full of flavor. The spice didn’t just burn; it had depth, which made each bite a mix of pain and pleasure (in the best way possible).

To balance things out, I also ordered a side of chicken, and this was where Hattie B’s really won me over. The crispy, golden-brown skin had the perfect crunch, and the seasoning was on point—flavorful without being overwhelming. If you’re someone who loves spice but doesn’t want to go overboard, I’d probably recommend going a step down from “spicy” on the heat scale.

Overall, Hattie B’s delivered on flavor, texture, and quality. If you can handle the heat, the spicy sandwich is worth a try, but the perfectly crisp chicken on the side might just steal the show. Would I go back? Absolutely—though next time, I might play it a little safer on the spice level!“

“We had such a great experience. Lizz was our server and she was amazing!!! This was our family’s first time here and we were celebrating our son for earning straight A’s on his report card. They gave him the most delicious donuts and Lizz made really excellent dish recommendations. We will return for sure!!“

“Went to South City for an early dinner after getting off the plane and this place does NOT disappoint. Tried the Spicy Cauliflower and Fried Green Tomatoes and both were excellent. The Fried Green Tomatoes had goat cheese put on before frying and normally I am not a fan of goat cheese… this provided a creamy texture and brine that matched perfectly with the tomatoes. My colleague got the Spicy Cauliflower and the pairings of the charred Cauliflower with the spicy peanut relish was delightful and something I’ve never experienced before. The entrees were just as good. My colleague got the Shrimp and Grits and she said it was good- the shrimp looked amazing, but I am not a fan of shrimp and grits together (though I do love them separately). I got the Springer Mountain Farms Fried Chicken and it was so tasty- not the best fried chicken I have ever had- but the collard greens and mashed potatoes may have been the best I have ever had. The chicken was very good, don’t get me wrong, but overshadowed by the amazing collard greens that were seasoned perfectly with garlic and thyme. The mashed potatoes made me feel like I was having my grandmother’s mashed potatoes at Thanksgiving. Finally, I had to try the Peach Pecan Pie… I took it to go and the fresh peaches, the fresh whipped cream, and the glaze… the only thing missing was the pecans (the pie filling was pecan pie filling… but sans pecans so I get what they were doing and it was still fantastic… but a pecan or two would have put it at a 10.). Emmanuel was our server and he knew the menu backwards and forwards and was very accommodating. Loved this place and would go back in a heartbeat. Especially to try the pork chop and spoonybread!“