16 Best Thai Restaurants near Snellville

“Awesome Thai food, service is Great. and the food is fresh and cooked to order.“

“Do I even have to say much? This is one of my favorite Thai restaurants and not even all the fancy overpriced ones in downtown Atlanta can beat this one. Everything on the menu is good and I mean everything. My favorite is the lobster fried rice, bagel rolls, pad thai, pad si ew, panang curry, I could go on. I took my Vietnamese family here and mind you my mom is a great cook and my parents are strong food critics but they absolutely loved it. Unfortunately after the pandemic, they’ve been raising the prices due to inflation but everything is fresh and great portions. You won’t regret it, trust me on this one.“

“Got to eat with some family celebrate Mother’s Day early. Ngon quá“

“I've been here twice and the food was great both times. A great place for a business meal or to hang out with friends. Definitely recommended!“

“Okay, folks, let me tell you about this hidden gem called Thai Taste in Loganville. First things first, the ambiance is spot on - it's got this chill yet inviting feel, making it perfect whether you're out with friends or having a family dinner. Now, let's talk food. Their menu? It's like a journey through Thailand. The pad thai is a flavorful mix of noodles, shrimp, and just the right amount of peanut. The green curry had me dreaming about it for days - creamy, spicy, and oh-so-tasty. And you absolutely cannot miss out on their spring rolls. They're crisp on the outside, packed with fresh veggies on the inside, and come with this dipping sauce that's to die for. Service? Top-notch. The staff is super friendly, attentive, and they make sure you're taken care of. Plus, they were patient when I had a ton of questions about the menu (sorry, I'm that person!). Price-wise, I think it's reasonable for the quality and quantity of food you get. I mean, good food doesn't always have to burn a hole in your pocket, right? So, if you're anywhere near Loganville and have a craving for some authentic Thai food, don't think twice. Head over to Thai Taste. You won't regret it. Trust me!“

“Ordered Pad Thai with chicken & shrimp. I chose a side of crab & cheese rolls. Food is freshly made, hot and delicious. One of my favorite places.“

“especially there chicken and vedgie rice“

“We had a delicious dinner. It is a hole in the wall, yet large portions and yummy food.“

“Great service and food. Large portions. Very good.“

“The food quality is good. Some items need a little extra soy sauce (but I like salty food). Love their coconut soup and their soup fried wontons. The service is decent and the waiter is always very nice. Inside is plain, nothing fancy, but always clean and plenty of seating. Never tried their boba but the food is good“

“I loved the sushi it's like the most delicious thing and I my favorite is the soup sour and spice sosoooooo delicious!!“

“prima eten en vriendelijke bediening“

“Atmosphere & ambiance, is always nice and warm. I’ve enjoyed every meal that I’ve dined on. Food and service are great.“

“best food ever!!“

“I’ve traveled far and wide—from bustling cities to tucked-away gems—and tasted dishes that tell stories of their own. But this? This meal right here might just be the best I’ve had since leaving home.

Let’s start with the Shrimp Fried Rice—every grain was perfectly seasoned and pan-kissed with wok flavor. The shrimp were plump, juicy, and cooked just right, not rubbery or lost in the mix. Each bite felt like it had purpose, with green onions, egg, and just the right hit of sesame oil rounding it all out.

Then came the Shrimp with Vegetables—a balance of freshness and flavor. The veggies were crisp and vibrant, not steamed to death like many places do. The light garlic sauce allowed the natural sweetness of the shrimp to shine through, making it both hearty and refreshing.

Now the General Tso’s Chicken—this dish alone deserves its own standing ovation. Crispy yet tender, with that perfect sticky-sweet heat, every bite had that signature crunch followed by a rich, bold finish. It didn’t just taste good—it tasted intentional.

The Pork Fried Rice was another winner. Smoky, savory, and just greasy enough to be comforting without being heavy. The pork was flavorful and generous, and it held its own as more than just a side.

And finally, the Shrimp Egg Rolls—golden, crisp, and filled to the brim. No shortcuts here. You could actually taste the shrimp, fresh cabbage, and hints of ginger and garlic in every bite. Paired with the right dipping sauce, they became the crown jewel of the meal.

This wasn’t just lunch—it was an experience. One that transported me through flavors I hadn’t felt since the comfort of home. If you’re ever chasing that feeling—of food made with love, tradition, and soul—this spot is where your journey needs to lead.“