16 Best Vegetarian Restaurants in Tybee Island

“Highly recommend! Reservations needed for sure. We made them the day of and thank goodness because they were packed. Most delicious calamari I have ever had. If they have calamari I would definitely start with that. Cocktails were good too.“

“After a long, fun-filled day at the beach celebrating my son’s 7th birthday, we were all feeling pretty tired and hungry — and this restaurant turned out to be the perfect place to end our day. The food was absolutely fantastic — every bite was delicious, fresh, and full of flavor. But what truly made our experience unforgettable was our waitress, Mandy. Mandy was simply amazing. She was incredibly warm, attentive, and personal, taking the time to make us feel right at home from the moment we sat down. She went above and beyond to help make our son’s birthday feel special, and her kindness and energy brought a smile to all of our faces — even after a long, sandy day at the beach. It’s rare to find a place where the food and the service are equally top-notch, but this restaurant nailed it. We left full, happy, and already talking about when we could come back. Huge thanks to Mandy and the whole team for making a special day even more memorable!“

“Great service. Erin took car of our group of about 40 people. This was last minute. Alex took care of us. Our meals were excellent!! Wonderful place for Seafood, steak and pork chops!!“

“Absolutely love!! My favorite on the island!!! Local seafood!!!“

“Traveled here for the Sushi because of the Yelp rating! Best sushi we’ve ever had! Thank you!“

“On our visit to Tybee we visited Mi Vida more than any other restaurant. The absolute best cappuccinos, juices and healthy food. 10/10!“

“We ordered a large pepperoni and extra cheese pizza and this was the best pizza we have had in YEARS!! They didn't have delivery tonight but it was worth the short drive to get it.“

“We had a nice dinner here. The food was well-prepared and plentiful. Our server gave the right amount of attention to our table. Everyone was happy with their food - my son got the smash burger, his friend and I both had the shrimp and grits, and my husband had the scallops. It was nicely done and the flavors are just right.“

“I just realized that I never left a review, likely because great places often slip my mind when it comes to sharing feedback, it's usually the bad experiences that prompt a review unfortunately. However, I can't express enough how much I love this local gem. They have a fantastic menu, a friendly and personable staff, and the prices are excellent. The only downside is that you need to know when to go, as the locals often fill the place up, finding a seat can be challenging!“

“Walked in and people were smoking at the bar. Nasty smell so we walked out.“

“Still waiting for my personal experience“

“After a long 5-hour haul from Atlanta, we rolled onto Tybee craving one thing: fresh oysters. With “oysters” in the name, Bernie’s was calling our name.

Our server was fantastic—attentive, friendly, and quick to rave about their Bloody Marys. Here we go again, I thought. Another server hyping up their Bloody Marys. Let me be the judge of that.

And judge I did. Verdict? Bernie’s makes the best Bloody Marys on Tybee. Period. They use their own homemade mix—bold move, because if you’re a true Bloody Mary fanatic, house mixes can be hit or miss. But this one? Absolute hit. Packed with flavor, perfectly balanced, and worth every sip.

Pair that with a dozen fresh oysters and you’ve got the ultimate Tybee experience. As a longtime Zing Zang loyalist, I don’t say this lightly: Bernie’s, you’ve officially converted me. Hats off to you, Mr. Bernie.“

“Had the grilled jerk chicken sandwich on gluten-free bun it was the best chicken sandwich I ever had definitely recommend.“

“Amazing Customer Service! Now the shrimp is a whole nother story! Omg! The shrimp platter had me craving shrimp for weeks from our last visit! Had to come back just for the shrimp!!!!! Again Amazing customer service!“

“So the food here is good, but I don't appreciate when restaurants, skimp on the small thins. It's the quality, asxwell as the taste. So I ordered calamari, and it came out with a marinara sauce that was in a prepackage container. If you're going to do that, at least take it out of the package and put it in a nice little bowl to pretend that you made the marinara, because it can't be that difficult. It was $18 for the calamari, and to have some cold dipping. Marinara, that was prepackaged is completely unacceptable in my opinion. Or at least take the time to warm it a little. I don't know, put it in some hot water. For a couple of seconds. My husband on the other hand really led his point sandwich, which was shred.“

“I love the eggs cheese hashbrowns and toast I love the breakfast club I think they’re the best breakfast place on the island“