The Buffet At Hyatt
$$$ • Seafood, Asian Fusion, Buffet
Hours:
2424 Kalākaua Ave, Honolulu
(808) 923-1234
About The Buffet At Hyatt
Customers' Favorites
Kiawe Smoked 'Alaea Salt Crusted
Chilled Noodle Salad Station
Roasted Hawaiian Kampachi
Chilled King Crab Legs
Slow Roasted Prime Rib
Chocolate Haupia Ube
Buffet Station Hot
Classic Miso Soup
Pulled Pork
Salads
The Buffet At Hyatt Reviews
Menu
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Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | 5 - 9PM |
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The Buffet At Hyatt offers a diverse dining experience, featuring a wide range of culinary offerings. The service is generally praised, with staff described as kind and accommodating. Recently, customers have noted exceptional service from attentive servers, including a mention of Ryan, who provided awesome service. The restaurant provides a lovely view of the beach and sunset, enhancing the overall dining experience.
The seafood section is highlighted for its freshness, especially the crab legs and oysters, which are considered top quality. Many diners have enjoyed the prime rib, while some have found the selections of sashimi and sushi limited. Though the food is generally good, some guests feel that if one is not big on seafood, the buffet may not be worth the price. The buffet includes a variety of dishes, such as salads and fish, which have received positive feedback. While the buffet has fewer options compared to others, the items available are noted to be worth trying.
The dessert table, featuring an ice cream bar and a chocolate fountain, has impressed many diners, with favorites including tiramisu and ice cream. However, some have found the overall dessert selection underwhelming, especially for those with dietary restrictions. Parking remains a challenge, with reports of difficulties finding space in the parking structure, but the restaurant offers validation for guests.
Overall, the Buffet At Hyatt delivers a varied buffet experience with standout dishes like crab legs, oysters, and prime rib, while also having areas for improvement in selection and flavor, particularly in the sushi and sashimi offerings. The service and hospitality are generally well-received, making it a recommended spot, though some have described the dining experience as needing more variety and a more spacious layout. Reservations are advisable to avoid waiting, and local residents benefit from a discount.