Yakiniku Korea House
$$ • Korean, Barbeque, VegetarianAbout Yakiniku Korea House
Customers' Favorites
Combination with Spicy Tofu Soup
牛タン ハラミ 焼
Hot Stone Pot Bibimbap
Hot Stone Bibimbap
Combination Plate
Cold Noodle Soup
Seafood Pancakel
Spicy Beef Soup
Soft Tofu Stew
Sundubu-Jjigae
Yakiniku Korea House Reviews
176 ratings
Share your opinion about Yakiniku Korea House
We had lunch at Koryo Won with four people. Friends had recommended it to me before, but since I’m not usually much of a meat eater, I had never made it in. Lately I’ve been trying to add more protein to my diet, so this seemed like the perfect time to finally give it a try.
We ordered the fresh short ribs, jumulleok based on our waitress’s recommendation — and she nailed it — plus a seafood pancake.
We ordered only three servings of...read full review
We ordered the fresh short ribs, jumulleok based on our waitress’s recommendation — and she nailed it — plus a seafood pancake.
We ordered only three servings of...read full review
Must try beef combo which come with a lot of side dishes, soup and rice. Enough for 4 people.
I enjoy this place because you can have a big group and try a lot of different things. My favorites are the skirt steak, tofu soup, and the seafood pancake. If you are in the mood for Korean BBQ, this is the place to go.
The only issue is the place, like many Korean BBQ places, feels well used and needs certain elements replaced, modernized, or at least cleaned.
The only issue is the place, like many Korean BBQ places, feels well used and needs certain elements replaced, modernized, or at least cleaned.
Hours
| Monday | 10AM - 10PM |
| Tuesday | 10AM - 10PM |
| Wednesday | 10AM - 10PM |
| Thursday | 10AM - 10PM |
| Friday | 10AM - 10PM |
| Saturday | 10AM - 10PM |
| Sunday | 10AM - 10PM |
Yakiniku Korea House is a Korean restaurant featuring a large space that is ideal for groups. The Beef Combination Plate remains a popular choice, including An Chang, Brisket, Kalbi, and Beef Tongue. The restaurant offers a variety of side dishes, with the green onion pancakes being a crispy favorite. Customers enjoy the delicious food and great service, although some find the noise levels a bit high. The meat quality is comparable to Korea, and the banchans are high quality and delicious. The fried Mandoo is a must-try. The broth for the beef combination stew is thick, boiled with bones for a long time, creating a rich taste and feel. Despite the increasing prices, the quality of the food and generous portions make it a worthwhile dining experience. The restaurant can be a bit tight inside, making it hard to get around with a stroller, but many customers plan to return soon.