Red Salt
$$$$ • Hawaiian, Seafood, Vegan
Hours:
2251 Poipu Rd, Koloa
(808) 742-4288
About Red Salt
Customers' Favorites
Madagascar Vanilla Bean-Seared Mahi
Boneless Braised Beef Short Rib
Grilled Australian Lamb Chops
Blue Crab Crusted Monchong
Hamachi Yellowtail Sashimi
Hoisin Braised Short Ribs
Seared Furikake Ahi Steak
Seared Hokkaido Scallops
Flourless Chocolate Cake
Crispy Brussels Sprouts
Red Salt Reviews
Ratings
Menu
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Hours
| Monday | 5 - 8:30PM 7 - 11AM |
| Tuesday | 5 - 8:30PM 7 - 11AM |
| Wednesday | 7 - 11AM 5 - 8:30PM |
| Thursday | 5 - 8:30PM 7 - 11AM |
| Friday | 5 - 8:30PM 7 - 11AM |
| Saturday | 7 - 11AM 5 - 8:30PM |
| Sunday | 7 - 11AM 5 - 8:30PM |
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Red Salt offers a diverse dining experience, catering to both dinner and breakfast cravings. For dinner, the menu features a variety of dishes, including a scallop appetizer, sticky ribs, lobster gnocchi, blue crab crusted monchong, and hoisin braised short ribs. While the entrees were generous in portion, some guests found the scallops lacking in seasoning and the service a bit inattentive at times.
For breakfast, the acai bowl was a popular and light start to the day. However, the espresso-based drinks, such as the cappuccino and mocha, were disappointing in quality and preparation, not meeting the expected standards.
The restaurant also offers a tasting menu, which allows diners to experience the chef's culinary expertise. Overall, Red Salt provides an enjoyable dining experience, with attentive service during both dinner and breakfast service.