“Old school ambiance, but it's all good because that's what I remember growing up on O'ahu. Portions were huge. I love fish Jun and ordered the "mahi Jun" and it came a little too breaded for me but I ate it because I was hungry. We ordered the cold tofu and that was delicious with bean sprouts, carrots, zucchini. Portion was huge too. Hubby had the combo with teriyaki chicken and kalbi. He said the chicken was really tender and seasoned just right. So was the kalbi. Kimchee banchan was good too. Like many place coming out of COVID they were busy with limited wait staff. It was worth the wait tho. Will be back next time we're in Kaua'i.“
“Recent visit to Kauai and their Korean style dish with an island twist were AMAZING!!!! The Kalena special was my favorite because I could sample 3 to 4 main dish (Kalbi, meatjun, bbq chicken and pork belly) and loved how we can select three homemade sides. I selected the Mac salad, fish cakes, noodles and I got to taste the cucumber, eggplant plant and seaweed salad too! You know the place is good when lots of locals go there to eat!!!! It’s close to Lihue airport, but make sure you go there before 2 pm M-F only!!! CASH ONLY!!!OHANA definitely love what they do!!!!Kid-friendliness: Local and family owned restaurant with plenty of Aloha!!!“