The Fish And The Hog

$$ • Barbeque, Burgers

Hours:
64-957 Hawaiʻi Belt Rd, Waimea
(808) 885-6268

About The Fish And The Hog

The Fish and the Hog is a popular spot known for its high-quality meats and creative dishes. Its scenic location and attentive staff make it a standout destination. The menu features daily specials, including the Paniolo burger, which is highly praised by burger lovers. The brisket nacho house fries are also a highlight, with a unique presentation that makes sharing easy. The adult mac and cheese offers a generous portion, and the onion rings are a popular choice. The restaurant is known for friendly bartenders and efficient service. Visitors often enjoy great food and drinks, with the brisket having a perfect smoked flavor and appetizers offering tasty flavor profiles. The French onion soup is considered one of the best, and takeout is recommended for busy days. Although they sometimes run out of BBQ, the ribs and Chile Verde tatortot appetizer are still highly recommended. The Fish and the Hog provides a lively atmosphere and a great experience for those seeking delicious meals and friendly service.

Customers' Favorites

The Fish And The Hog Reviews

4.7
586 ratings
Restaurantji Rating
5
79%
4
12%
3
3%
2
3%
1
3%
Food
4.6
Atmosphere
4.7
Service
4.7

Share your opinion about The Fish And The Hog

Restaurantji Rating

Service was good that’s as far as it goes, the barbecue was terrible. The ribs were dry not tender at all Very disappointing do not recommend..

We loved The Fish and The Hog!! The BBQ Sampler was amazing. Our waitress Hiwa was great and everyone was so nice! We were excited to meet the waiter Ben who was also from West Virginia. We would definitely eat here again!

We were initially excited to return back but this time around, the service and food we received were sour. Alana, the waitress who mainly took care of us, pressed 25% tip for herself before inserting our card to pay. I would have called to tell the manager but maybe she needed the money more than us but that's a dishonest way to make money. Brisket was dry and poke nachos barely had fish. We will no longer return here for meals.

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Hours

Monday 11:30AM - 8:30PM
Tuesday Closed
Wednesday Closed
Thursday 11:30AM - 8:30PM
Friday 11:30AM - 8:30PM
Saturday 11:30AM - 8:30PM
Sunday 11:30AM - 8:30PM
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