Le's Restaurant
$ • Chinese, Vietnamese, SoupAbout Le's Restaurant
Customers' Favorites
Fried Chicken Wings and Shrimps 翅中虾
House Special Pork Cutlets 锅包肉
Szechuan Style Fried Chicken
Three Cups Chicken 三杯鸡
Le's Lo Mein Comb 捞面
Chicken Fried Rice
Pineapple Chicken
Scallion Pancake
Pad Thai 泰炒
Beijing Pancakes
Le's Restaurant Reviews
I love this place because the people here have heart, you can feel the care and passion in their food. They are humble, honest people who make amazingly delicious food. When I was at a low point and couldn’t catch a break, the cook said he’d give me the extra crab rangoons he cooked while waiting for me to pick up my order. “It’s okay, remember to pick up the food sooner next time, we’ll be here” I haven’t visited in a while because of my health but those words helped...read full review
I have never had anything in this genre better in Ames. I am from over an hour away and Le’s is a must for us. I recommend the steamed dumplings, spring rolls, Le’s fried rice, pig ears, and actually everything I have ever had is great! The owners, help, and cooks are really kind and polite.
It's good and convenient when in this area.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 4 - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
Le's Restaurant in Ames offers a variety of delicious food, including the favorite sesame chicken and Le's Special Tofu with perfect flavor and texture. The stir-fried lamb with cilantro and Szechuan style fried chicken are highly recommended, and the cumin lamb is noted as delicious by guests. The crab rangoon is also a must-try. The staff is friendly and recognizes returning customers, contributing to a calm, welcoming environment that feels homely. The food makes up for the slightly run-down dining area, with fast service, large portions, and affordable prices. This has made it a popular spot for both dine-in and carry-out, especially for families, as it is friendly for calmer kids. Additionally, the restaurant has good parking with plenty of space for bigger vehicles, and it is wheelchair accessible.
Customers have praised the restaurant, with one describing the food as an "out of world experience" and "insanely good." The owner is also noted as being "really nice." The chicken kung pao is recommended, and the egg rolls are described as "awesome and crispy." The sweet and sour sauce is also a hit, although one customer mentioned not caring for it. The twice-cooked pork belly is praised for its freshness, flavor, and generous portion. Customers have also noted that the service is quick, the food comes out quickly, and they always have leftovers to take home.