Customers` Favorites
Customers` Favorites
“We have enjoyed eating here for years! We try other Chinese food restaurants in the area and always come pare them to Peking. Peking ALWAYS wins! Best fried rice on the west coast, amazing sweet and sour chicken, broccoli beef and general chau chicken. Thanks to the staff for your friendly service and tasty food prep. We love bringing guests here because they always rave about it.“
Customers` Favorites
“AMAZING! Recently moved here from UT and this is hands down the best Chinese food I've ever had. The vegetable lo mein is my favorite. The vegetable rolls with their sauce, unbelievable. They are so friendly and so sweet! I'm pregnant and can see this being a major craving.“
Customers` Favorites
“Everything is amazing!! In the restaurant dining experience, pickup and delivery services have always been wonderful experiences. Their food is so good no matter if you are eating buffet, ordering off menu, getting take-out, or getting delivery; it is all top notch!! we have had the best experiences every time! Fast service, excellent taste, quality, fast delivery, large portions, excellent people working there! I absolutely recommend!“
Customers` Favorites
“Update:
I'm upgrading my review from 3 stars to 5 stars! Whether due to the change in CEO, possible new management, or more experience, this location has improved significantly! The portion sizes are back to expectation, the workers are more friendly, and the entire experience is now worthwhile!
I so desperately want to love this place. I've been obsessed with Chipotle for about 20 years, and it's sad to see how much it has changed. I understand the price increases, but the portion size has basically been cut in half as well. It's so hard to justify $10-12 per person. The last few times, my food has also been cold. I want to give this place a chance since it's new and the employees might still be in training, but it's not getting any better yet.“
Customers` Favorites
“The staff is very friendly and professional. The problem I have is that I have had more food that tasted stale or old, like it just sat there to long, then it tasting fresh. And majority of the time when I ask for Kung Pow or Green bean chicken. There is way to many green beans to chicken ratio. And way to many chili peppers and peanuts then chicken.“
Customers` Favorites
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“Becky was patient with us first timers. the food was amazing and the establishment was very clean.“