Chipotle Mexican Grill
$ • Mexican, Fast Food, Pet FriendlyAbout Chipotle Mexican Grill
Customers' Favorites
Large Chips & Large Queso Blanco
Chips & Guacamole
Side of Guacamole
Barbacoa Burrito
Chicken Burrito
Chicken Tacos
Burrito Bowl
Chicken Bowl
Quesadilla
Peach Tree
Chipotle Mexican Grill Reviews
269 ratings
Share your opinion about Chipotle Mexican Grill
Horrible place to eat , grill filthy and the place was dirty. It looked like they were not ready to open it was 11:30 and the food quality was nasty. I was charged extra for chicken when half of spoon portion was put on my burrito bowl, they server put lots of red sauce on top. The black beans were spoiled tasted bitter and a weird spell , the chips were stale. I really regret coming here I was in front of the server but he didn’t notice me cause he was leaning down with head...read full review
Evrything tastes awsome 😋
Poorly run location. This is the only Chipotle location I’ve been to that consistently gets orders incorrect (e.g., missing rice, guac, etc).
It’s a coin toss if your order will be accurate. Recommend opening everything and checking on the spot for to-go orders.
It’s a coin toss if your order will be accurate. Recommend opening everything and checking on the spot for to-go orders.
Hours
| Monday | 10:45AM - 10PM |
| Tuesday | 10:45AM - 10PM |
| Wednesday | 10:45AM - 10PM |
| Thursday | 10:45AM - 10PM |
| Friday | 10:45AM - 10PM |
| Saturday | 10:45AM - 10PM |
| Sunday | 10:45AM - 10PM |
Chipotle Mexican Grill offers fast service with a casual atmosphere. Some customers feel they are getting less salt and smaller burritos than before. However, for those looking for better quality food and service, this spot is preferred over others. There are complaints about food items sometimes being empty or cold, and communication with customers needs improvement. Despite some negative experiences, the majority of customers enjoy their meals and the overall dining experience. The restaurant could improve by adding vinaigrette to the online ordering menu, ensuring the guacamole is always fresh, and providing more dining space in the restaurant.