16 Best Salad Restaurants near Channahon

“Long story short, this place is phenomenal.

Full story now; we waited a while to try out Happy Falafel after it opened to let the grand opening crowds calm down, but I wish we would have started coming here sooner because everything about this place is great.

We walked in and checked out the menu for a bit and were greeted by very welcoming staff who were more than happy to help and answer any questions. We ordered and the staff member made a recommendation which gave us a better deal so we went for it. We wanted to try a bunch of things on the menu, we ended up getting falafel appetizers, a chicken rice bowl, a beef shawarma and kafta rice bowl, spicy red sauce, original baklava, and assorted baklava. This was a LOT of food for 2 people, but we were blown away by the amount of flavor packed into these delicious foods. I had never had kafta before this and it's now going to be my go to. We waited about 5 minutes for our large order to be ready and we dug in. The falafel wasn't dry, the rice wasn't oily like other places tend to be, the Arabic salad that came with the rice bowls was a great way to add freshness and cleanse the palate, the spicy red sauce could have been hotter (I am a BIG fan of spicy food, so my tolerance is high), and the additional sauces were and excellent way to add a little extra kick of twang and zest to each bite.

I definitely recommend Happy Falafel and we will be coming back.

I do not get paid or receive any incentives for my reviews, my reviews are made based on my own experiences.“

“Our baseball team was in town for a tournament and we stumbled upon this place. The owner was really friendly. The staff was friendly and amazing and we had good food. The boys enjoyed it and loved the space that was available. The parents loved it too. I definitely recommend the Irish corner Cantina for any group parties or a great place to hang out, drink and eat. Michelle Milwaukee Wisconsin“

“Great atmosphere and food. The beef roll was great!“

“What a find , Service excellent. The sushi rolls were delicious, freshly made. We will return.“

“comida deliciosa,muy rico“

“It may be known for subs, but the chicken tenders are on another level, they are not frozen boxed garbage, they are hand breaded fresh actual whole chicken tenders. The philly and the beef sandwich are top tier as well. Never had a bad meal from here.“

“Heard a lot of great things but HAD to try to myself! and I was blown away, DELICIOUS!!“

“I don't think I like Facebook's way of posting reviews. [Edit: no one else likes it, either. I'm the only reviewer in 2025, and it's almost 2026. They should also pay closer attention to the "not recommend" reviewers.] The review below this paragraph is just over 1,000 words, as if it appeared in a newspaper. I might just make any reviews of other restaurants and venues as regular posts. If you like Chicago-style fast food, eat here. Expect $15 per person unless you just order one hotdog and a glass of water. Portillo's is a chain with 94 restaurants and "drive-through-only" locations spread throughout ten states. Their greatest concentration is in the Chicagoland area. Founded by Dick Portillo in 1963 as a hot-dog trailer parked in Villa Park Illinois, the restaurant grew steadily over the years. It’s now a publicly traded company, and Dick Portillo no longer plays an active role in day-to-day operations. All Portillo's locations are company owned, with no franchisees. Portillo's sells Chicago-style fast food. They serve Italian Beef, which I’m reviewing here. They also serve Chicago-style all beef hotdogs, Italian and Maxwell Street Polish sausage sandwiches, barbecued pork ribs, grilled and deep-fried fish and chicken sandwiches, pepper-and-egg sandwiches during Lent, chili, and even char-grilled hamburgers. They also sell Chicago-style tamales, but only in the Chicagoland area or "ship to home." The location reviewed here is at 1155 Brook Forest Ave., Shorewood IL. Their hours are 10 AM to 11:30 PM Sunday through Thursday, and 10 AM to Midnight Friday and Saturday. I visited the location in mid-evening on a Tuesday. The dining room was still roughly half occupied, and the double-column line for the drive through was still overflowing into the main parking lot. I've yet to see a Portillo's location not busy, but they might not be as popular outside of the Midwest. I ordered the "regular" Italian Beef wet with extra gravy on the side, sweet pepper garnish, small fries, and a fountain drink. Portillo's sells Coca-Cola products for fountain drinks. They are also famous for their milkshakes; particularly their "Chocolate Cake Shake." While it's incredibly good, it's exactly what it sounds like. Some, but not all Portillo's locations are licensed to sell beer and wine. The selection and availability vary by location. Italian Beef. The French Bread, like all bread products used by Portillo's was a Turano product. It was fresh, with just the right amount of toasting pre-service. The beef was perfectly sliced, very finely grained, and did not seem to have sat for an excessive period of time awaiting service. Portillo's gets their beef from Vienna Beef. However, they get it raw, and do their own seasoning, slow-roasting and slicing in their central commissary before repackaging and sending it to their restaurants. The French Bread Roll was properly filled with roast beef, not overflowing, but still quite full. The regular beef is more than enough for many diners. If you want more, the "Big Beef" sandwich is 50% larger. Both the regular and Big Beef sandwiches are also available as "combo" sandwiches with an appropriate length char-grilled Italian Sausage. The spice blend was properly Italianate, and at just the right strength to compliment the sandwich. When you eat this sandwich, you are eating Italian Beef, not "grandma's spice rack," or "store-brand-watery-Arby's." Gravy. Portillo's makes their own gravy while slow-roasting their beef. The gravy was a rich dark brown. Both the "au-jus" and the spices were in perfect balance, strength, and concentration. It was served properly hot. The flavor was perfect, with no hint of being scorched, burned, or overheated. The sauteed sweet peppers were cut "country style," which suited them well. The peppers were well sauteed, yet had enough slight to moderate firmness“

“Highly recommend, best pizza in town!!“

“I put in an order on the Potbelly app around 1pm and the time defaulted to immediately (not 5:15pm) like I had requested. Ashlei answered the phone and was able to move the order back. I called in at 4:30pm just to confirm (trust but verify) and Ashlei answered again. Confirming that the order was still pushed back and would be ready at the desired pickup time! Great customer care and service!
I have ordered food from this location many times (this is my main Potbelly) and have never been disappointed by food or service!“

“As a member of the coffee club for about a year now, I wish this location would train its staff on how to make coffee. Lately the coffee has been really weak and watered down. Iced coffee is my go to but this location ways seems watered down. Please train your staff to make a great cup of coffee. Thats all we ask. 🙂 I did mention this to the manager a fee months ago and it did get better for a bit...“

“My family just had a celebration event in their banquet room recently and thoroughly enjoyed everything! The manager was very helpful with our requests and they were very accommodating! Would definitely book there again!“

“Tonight this location got a pretty large rush all at once. I wanted to give a shout out to the team member with the beautiful tattoo on her arm. Way to go! I am unaware of the position you hold but I hope it is management!

Those young boys back on the line were struggling and getting frustrated and made sure they knew they can do this! You were continually shouting out little encouragements out to them back there. Reminding them to “just take it one order at a time” and then on top of that you jumping back there with them when you could tell they could use some support!

Coming from a GM of a franchise I want you to know that not only are you a star employee you are a wonderful teammate! Good job tonight!“

“***THIS RATING IS PRIMARILY FOR THE CHICKEN, WHICH IT SHOULD BE***

Absolutely phenomenal chicken. Seasoned and smoked well, cut as it should be, and cheap for what others charge. Jamaican bread was soft and delicious, along with the Mac and cheese which I found to be perfect, as it was not disgustingly creamy/soggy like others. Staff were very nice. My only complaint is I found the jerk sauce sweet, we need HOTTER! some of us are a glutton for punishment. Will be back soon for more fantastic chicken.“

“Just love this place and very nice employees����“

“I placed an order for a jumbo cheese dog and fries and had to wait in the drive thru line over 30 minutes. They said they had a system issue but after reading the reviews I doubt that's the case. I got in line at 6:59 and placed my order it's now 7:33 and I just got the bag. I can't move anywhere because nobody else has their food so I have to sit here and wait. This is absolutely ridiculous. I ordered a jumbo cheese dog with tomato and pickle only and a large fry. I open the bag there's a cup in there with a tomato and pickle in it and a cup of cheese missing my hot dog and my fries. It's now 7:37 and I'm still waiting and my order is incorrect. Who just orders a cup of cheese and a pickle and a tomato. I left there at 8:03 finally with my hot dog and fries“