Blowfish Sushi & Ramen

Hours:
1131 W Bryn Mawr Ave, Chicago
(773) 654-3369
Menu

Ratings

Google Google: 4.6
Facebook Facebook: 4.9
Foursquare Foursquare: 7.6

Tips

Reviews for Blowfish Sushi & Ramen

SJ Rex
The restaurant name is deceptive. You cannot order blow fish there nor anywhere else within the United States because of the FDA. Despite this, the sushi and ramen...read more
Amethyst Chain
I stumbled across this place on the way from somewhere when I wanted sushi. I'm glad I did! The service is fast and wonderful, even if it's so busy. And it always...read more
Dorothy Desouzaguedes
Steps west of Bryn Mawr stop on Red Line. The tempura shrimp appetizer is an amazing, tasty bargain, but get the sauce on the side. My spicy tuna poke bowl was good...read more

More Reviews(13)

Hours

Monday 4 - 10PM
Tuesday 4 - 10PM
Wednesday 4 - 10PM
Thursday 4 - 10PM
Friday 4 - 11PM
Saturday 12 - 11PM
Sunday 12 - 10PM

Menu

#Appetizers | #Soup & Salad | #Signature Ramen | #Sushi Bar Combinations | #Blowfish Signature Rolls | #Classic Rolls | #Vegetarian Rolls | #Signature Poke Bowl | #Nigiri & Sashimi | #Beverages | #Desserts

Appetizers

Edamame $4.00
Steamed soybeans with sea salt and togarashi.
Chips & Fish $8.00
On freshly made guacamole, ponzu, with chips choice of: fresh tuna, fresh salmon, yellowtail.
Crispy BBQ Spicy Tuna $7.00
4 pieces, with sweet potato crunch and special sauces.
Tiger Shrimp Tempura $8.00
Red cabbage slaw, caramelized walnuts, honey aioli.
Stuffed Salmon $9.00
4 pieces, sushi scallops wrapped in citrus salmon, lightly seared.
Snowball $8.00
4 pieces, seared escolar topped with soy and truffle oil, mayo, scallions.
Stuffed Avo $8.00
Spicy tuna on deep fried avocado with special sauces.
Shumai $5.00
Steamed dumplings topped with scallions and choice of: shrimp, edamame.
Shishito Peppers $6.00
Topped with sesame seeds, teriyaki sauce and toasted bonito flakes.
Pork Buns $8.00
4 pieces, Holland pork belly with sunomono salad in steamed bun.
Hamachi Jalapeno $8.00
Thinly sliced yellowtail with chef’s signature sauce.
Calamari $7.00
Thinly sliced tempura calamari with togarashi and spicy mayo.
Gyoza $5.00
Kara-age Chicken $7.00
Soy marinated deep fried chicken with sweet chili sauce on pineapple salad.

Soup & Salad

White Miso Soup $2.00
View Entire Menu