Chef Ciccio, Beef-Balls-Beer
$ • Italian
Hours:
600 E Grand Ave SA-16, Chicago
(312) 877-5639
About Chef Ciccio, Beef-Balls-Beer
Customers' Favorites
Recent Reviews
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We were from out of town and soooo hungry. Ordering felt like home, I'm pretty sure we are family now. The sandwiches were the best part of our trip
I have food allergies. They made a delicious pizza that I could eat and enjoy instead the usual tasteless salad that I have to get so often. Couldn't be happier.
Not sure what to eat at Navy Pier? That question is easily answered - Ciccio. Don’t believe me? Try a free sample! You’ll be sold and leave fat and happy!
Menu
Hours
| Monday | 11AM - 8PM |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
People in Chicago Also Viewed
Chef Ciccio, Beef-Balls-Beer is a highly praised restaurant known for its amazing food and friendly service. Visitors love the Italian beef, which is considered one of the best in the city and a favorite by many, especially at Navy Pier. The menu features delicious options like the Italian beef, chicken al pesto, veggie sandwich, and Caprese sandwich, all made with authentic Italian ingredients. The garlic bread and meatballs are popular sides. Customers appreciate the authentic atmosphere, often mentioning the Italian staff that adds to the genuine experience. The hot dogs, including the Chicago dog and Bacon Jalapeño dog, are also highly recommended. Despite some occasional service issues, guests frequently mention the quick service, melt-in-your-mouth beef, and overall excellent quality that keeps visitors coming back for more.