“For years we have been regulars at another area Chinese restaurant, but their quality has gone downhill so we decided to give Ming's a try. All four of us immediately saw the difference in quality when we opened our food. The pork fried rice and crab rangoon actually look homemade vs. the other place we went to. The portions are very generous- not a single one of us was able to finish it all. The sauce was thick and tasty. Most notable of all, the quality of meat. The chicken here was wonderful- soft and juicy with no hard crunchy bits hidden in the batter like the other joint we regularly went to. The prices are a little higher than I'd like to see- but who's aren't these days? And honestly for the quality it's worth the slightly higher bill. The only "complaint" one of us had was that the General Tso's wasn't hot enough (but nothing is hot enough for him) so if you like spice maybe ask for a little extra heat when ordering. All in all, 10/10 in our book. Can't believe we've put off going here for so long!“
Recommended
“For years we have been regulars at another area Chinese restaurant, but their quality has gone downhill so we decided to give Ming's a try. All four of us immediately saw the difference in quality when we opened our food. The pork fried rice and crab rangoon actually look homemade vs. the other place we went to. The portions are very generous- not a single one of us was able to finish it all. The sauce was thick and tasty. Most notable of all, the quality of meat. The chicken here was wonderful- soft and juicy with no hard crunchy bits hidden in the batter like the other joint we regularly went to. The prices are a little higher than I'd like to see- but who's aren't these days? And honestly for the quality it's worth the slightly higher bill. The only "complaint" one of us had was that the General Tso's wasn't hot enough (but nothing is hot enough for him) so if you like spice maybe ask for a little extra heat when ordering. All in all, 10/10 in our book. Can't believe we've put off going here for so long!“