Customers` Favorites
“Very nice, clean little place that is worth the trouble to find. Pizza is very good. The thin crust was a little too thin for me, so I will get the original next time to see if we can get that 5th star. The cheese was thicker than the crust. I am not mad at that.
They also push a locally produced hot sauce called Robanero for just $5 a bottle. If you like jerk sauce, you will love this stuff.“
“This was the worst dining experience I have ever had. We walked in and were not greeted. Not a big deal. I ordered a pinot noir and it tasted like straight vinegar. I let the server know and asked for a busch light instead. We both ordered the tbone special for the night and was told it was $24. Mine was overcooked and my husbands was undercooked while both ordered medium. Also the tbones were missing the filet side of the steaks completely. They were definitely not the 16 ounces as advertised. I also ordered marsala sauce for my steak and didnt get it. My husband substituted fries for his salad and when we got the bill his fries were $7.75 additional. They charged us for the bad wine. The special was actually $33 each. When I mentioned it when getting the bill she said the owner said to leave the wine on the bill and the prices must have gone up. Terribly disappointed and will never go back.“
Customers` Favorites
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“love there pizza and you cant get unlimited toppings“