Neta Sushi
$$ • Sushi Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Neta Sushi
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Neta Sushi Reviews
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This place deserves 10 stars! The Sushi Sashimi Bento at Neta Sushi is fantastic with chef’s choice sushi and sashimi that melts in your mouth. The California roll and salad complete the meal perfectly. I also ordered the Truffle Yuzu Salmon, which had a beautiful balance of citrus and truffle flavor. The Wasabi Tuna roll with shrimp tempura and spicy tuna was bold and delicious. Amazing sushi spot in Park Ridge!
Neta Sushi was such a great experience! Our server was from South India, and he was really friendly and gave us great suggestions. The food tasted very fresh, and everything we tried was delicious. The tuna crispy rice appetizer was definitely the best, and the assortment of rolls was chef’s kiss. We’ll definitely be coming back for more!
First time there. Very friendly staff and accommodating. Fish portions are generous and fresh. Will be back.
Hours
| Monday | Closed |
| Tuesday | 4:30 - 9PM 11:30AM - 2PM |
| Wednesday | 11:30AM - 2PM 4:30 - 9PM |
| Thursday | 4:30 - 9PM 11:30AM - 2PM |
| Friday | 4:30 - 9:30PM 11:30AM - 2PM |
| Saturday | Closed |
| Sunday | Closed |
Neta Sushi is a popular restaurant in Park Ridge known for its high-quality sushi and excellent service. Reviewers praise the freshness of the fish, the large portions, and the attentive staff. The restaurant offers a variety of dishes, including the crab-stuffed mushroom appetizer, spicy crispy rice, spicy salmon roll, spicy tuna seaweed salad, and hama chili roll. Many customers enjoy the option of soy paper instead of seaweed.
The restaurant's interior is described as clean, cozy, and welcoming, providing a relaxed dining experience. Customers have enjoyed dishes such as the Truffle Yuzu Salmon, Stuffed Mushroom, Hamachi Carpaccio, and Spicy Tuna Crispy Rice. The Nabeyaki Udon is also a popular choice, especially during colder weather. The sushi rolls are well-received, with the Neta Maki being a standout, although some customers found the truffle yuzu sauce, cilantro, and jalapeños to be overpowering.
The service is praised as attentive, and the restaurant is considered a solid spot with fresh, high-quality ingredients. Customers are excited to revisit and try more dishes, including the Scallop Uni, which is only available on Wednesdays.