Maldaner's Restaurant
$$ • Fine Dining, American, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Maldaner's Restaurant
Customers' Favorites
Warm Goat Cheese Salad
Beef Wellington
Minestrone Soup
Queen of Sheba
Rack of Lamb
Monte Cristo
Duck Confit
Smoked Trout
Onion Soup
Fillet
Maldaner's Restaurant Reviews
372 ratings
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I never believed my life will change in such a manner. I saw a review on Facebook about Mrs Craig Vanessa trading skills and before then I have never risk money doing anything online with anybody because I think I was so wise and never want to be cheated but when I contacted Mrs. Craig Vanessa, she explained everything to me concerning trading and the profit I can make within a week I was convinced to give a trial and risked to invest $1,000 and I made a withdrawal profit of $9,000...read full review
Extraordinarily excellent experience! So much fun interacting with the staff, locals and tourists. I enjoyed the truly civilized atmosphere in a historic dining room. First class food and drink 🥃. Chef Higgins and team deliver exceptional service and fine cuisine to Springfield, Illinois. Land of Lincoln.
Last week I traveled to Springfield from St. Louis to consult with representatives from the Illinois Department of Financial & Professional Regulation. Afterwards, I dined at Maldaner's, where I received the absolute GREATEST of attention and care from server Lani and her stellar colleagues. I sat in a corner table with my laptop (connected to the internet thanks to Lani and her dear colleagues!), simultanesouly dining on your delectable salmon salad while sipping a Pinot Noir...read full review
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | Closed |
Maldaner's Restaurant, open since 1886, is known for its perfectly cooked food and old-fashioned gourmet meals, holding the distinction of being the oldest restaurant on Route 66. Diners can enjoy a great ribeye steak, often accompanied by mashed taters, green beans, and roasted veggies. The Beef Wellington is a wonderful, individual serving over mash potato, and the Braised Chicken is also excellent. The restaurant offers a variety of daily specials and a solid menu. Standout dishes include the Caesar Salad and Mushroom Ragu, and the chocolate Queen of Sheba cake is a delicious dessert. The restaurant features a timeless atmosphere with a beautiful dark wood interior and a well-stocked bar. The service is attentive and knowledgeable, ensuring a comfortable and enjoyable dining experience, making it an excellent spot for upscale dining in Springfield.