“The food was super 10 out of 10, the drinks were really lacking, but the food was super good, the cleanliness was very clean, the service was super friendly, very good service, they have Mexican music and if you're lucky, there's a guy who sings and plays his guitar which he does very well and his voice is very pleasant, the restaurant is highly recommendedParking: Plenty of parking and clean with lightWheelchair accessibility: Has access for the disabled“
“The seafood is amazing, service is great, and the atmosphere on Saturday night is kicking. Our server Yessica was extremrly attentive, available at all times, and made our evening so much fun by arranging a picture perfect opportunity ..... cheesecake, shot of tequila, party hat and birthday song by the band. Try the Duckie 10 shot mango specialty complete with a party train by the wait staff and musicians!“
“Food is good. Tomatillo salsa was super fresh and delicious. 2 waitresses spoke very little English which was fine until I needed something she did not understand and the only English speaking waitress was not available yet. I was able to work with her and translate what i needed with the Spanish I could remember. They all were friendly, welcoming, considerate and professional staff. The prices are much higher than other similar restaurants. Restaurant was very clean and decorated nicely to suit the atmosphere.Parking: Ample amount of parking spaces and well maintained lot.Wheelchair accessibility: One level makes it easy to enter with stroller or wheelchair.“
“Epic, memorable lunch. We ordered steaks, and they were perfectly prepared and grilled. The strip steak was a perfect medium as requested, and my filet mignon was a delicious medium rare. No gristle, very tender. Barry, our waiter was accommodating, efficient, and flawless. We had 2 special requests that he honored without blinking an eye. Barry's not your run of the mill waiter. He's entertaining and funny without interfering in conversations. From beginning to end, it was a textbook perfect dining experience.“
“Worth the wait and must try! Beautiful and unique venue in the unassuming town of Des Plaines. Our server was kind and welcoming, food was delicious, drinks were fun and tasty. The only two items that were less than ideal, the horrible acoustics (incredibly loud) and although it was too on my list to try, the chicken shawarma rolls were underwhelming. Even with those two items, the great service and food quality it's still worth the 5 star review. We sat upstairs, which very much appreciated, being out of the hustle and bustle of the downstairs. Looking forward to trying the brunch and the outside patio... overlooking the water.“
“Diana made our anniversary dinner special. Seasons 52 holds a special place in our heart as the last place we had dinner with one of our beloved grandparents who passed. Our food was delicious and the service made us feel cared for. Thank you for making our night exquisiteDietary restrictions: We’re dairy intolerant and they were accommodating“
“My father introduced my family to Hagen’s 50 years ago. He would go fishing on Lake Michigan and bring his fish here to have it smoked. Hagen’s was a staple at our house during Lent. So nostalgic for my family and I. No one else compares to their fried shrimp and homemade cocktail sauce. Just stopped in today to get some. Was met with great service and given the same great quality of shrimp as always.“
“Awesome steakhouse in Rivers casino! We love Gibson's/Hugo's downtown, so it's always fun to go to this location at the casino. Steak, salads, cocktails, wine, desserts, all amazing! Service is great and the manager always seems to be around and checking in with tables. Always a fantastic experience“
“This place offers an elevated seafood dining experience with superior ingredients, precise execution, and classic presentation. From the moment you step inside, you are greeted by a classy and warm atmosphere, with stylish furnishing and subtle nautical touches that evoke coastal elegance. The attention to detail is evident in every aspect, from the lighting carefully highlighting each dish to the backlit menus for easy viewing in the lower light. The scrupulous attention to every aspect of the meal poured over to the flavors and food as well. The meticulous preparation ensured that every dish was beautifully presented, showcasing the freshness and quality of the seafood, making it the ideal place for a romantic dinner or a special celebration with friends and family.? What I Tasted: The raw Yellowfin Tuna appetizer was incredibly fresh, complemented perfectly by creamy avocado and an order of half dozen plump and just enough grinny west coast oysters. For the main course, the buttery and succulent Chilean sea bass was cooked to perfection, nestled on a bed of risotto with a ting of sweet sauce that enhanced its richness. Dessert was a delightful classic crème brûlée, providing a sweet ending to a fantastic dining experience.? Standout Feature: Turlucks excels in the little details that make a big impact. From curated flavor combinations to attentive service and exquisite décor, every aspect of the dining experience is carefully crafted. Things you never would think of, and I never seen before, like the De la paix à la résistance, innovative backlit menus and thoughtfully designed lighting provide ease of viewing in lower light (or older eyes) and most of all elevate the atmosphere and enhance the overall enjoyment of the meal.⚠️ What Was Mid: While Turlucks shines in its seafood offerings, traditional steak and sides are good but may not always meet the same high standard. For the ultimate dining experience, I recommend sticking to their seafood specialties.“
“Sherard and Stephanie are the best. They alone are a reason to go and enjoy the great food and atmosphere this place creates. But if you do go, you must try their New York strip steak, delicious and cooked to perfection along with their truffle fries. Their cocktails are also very good, strong. It is an expensive experience but it's a worthwhile one.“
“The highlight of my dining experience was, without a doubt, the Barramundi. This dish is a testament to the chef's artistry and the kitchen's commitment to sourcing the freshest, most sustainable produce. The barramundi, a fish known for its buttery texture and delicate flavor, was cooked to perfection. Its skin was crisped to a golden hue, encasing the moist, flaky flesh within. It was served atop a bed of vibrant, seasonal vegetables, each bite a harmonious blend of earth and sea. Parker Restaurant is not just a place to eat; it's a destination for those who appreciate fine dining in a relaxed and inviting atmosphere. Whether you're a local resident or a visitor passing through, a meal at Parker promises not only to satisfy your hunger but to leave you with a lasting impression of culinary excellence.“
American • $$
“My dining experience here was great, our server was Matt, he was very attentive, made sure our experience was great. The food didn't take too long considering they had a big party going on while we were seated. Definitely recommend coming in here ! And ask for Matt he won't disappoint!“
“If you want true Italian cooking and a friendly atmosphere, then Mangia Napoli is the place. I cannot express enough how great the food is! Thank you to Fonz, Eddie & Vinnie for the excellence in food. Fonz the Zuppa you prepared for our anniversary was beyond excellent! Many thanks“
“Came here with my wife while we were in town for a marriage conference. It was a busy Saturday night, but we had a reservation so the wait wasn't bad. Service was excellent and they got us helped very promptly, even with the full house!I ordered pollo marsala (pictured) with The Godfather (drink). Both were excellent! My wife ordered the pappardelle al nonno and she liked it as well. Great atmosphere as well. Would recommend the high tables if you're on a date as they're a bit more tucked away.Parking: We went on a Saturday evening (6:30 reservation) and didn't have any issues finding parking. Used the side lot which is shared by the other businesses nearby and found a couple spots immediately.“
“Carmen, our server was fabulous. Table was quiet, which was very nice and we felt our conversation wasn’t listened in on.I selected the skirt steak with the chimichurri. My fiancé had the sea bass on special. Antipasto to share as an appetizer. Bread was warm, butter whipped.Cocktails were good. Would absolutely come back again.The only weird thing, the chairs are leather. The seat I had was clearly stained, not sure what with, but it wasn’t wet or sticky. But the brown stain was a little off putting, but I totally forgot about it once I sat.“
“We were seated at a booth in the bar area. It was comfortable but the noise level was a bit elevated. Would have preferred being seated in the dining room. Our server was attentive and courteous. Both of our cocktails were incorrect, but the bar order was rectified. Food was tasty and ample. The cioppino was way too spicy (hot). Chef went overboard on the red pepper flakes. Overall, a pleasant dining experience and we would recommend Devon to others.“
“Our first time here, it was last minute and we chose it based on a picture someone posted of a soup. We were pleasantly surprised to come in on a Sunday afternoon and we were provided with a table in one of their private rooms. We chose several options and when we tasted the soup, it was soo delicious. Everything was great. Can't wait to go back. We even got additional stuff to go.Kid-friendliness: The kids were offered a kiddie cocktail and they got a kick out of it.“
“This place is the place to be if you're eating with a big group. Tapas are always such a great way to bond with others and share delicious food -- essentially sharing everything and tasting all sorts of flavors.Lisa was a fantastic server and I would recommend her over and over again.Emilio's Tapas Bar is A MUST GO.“
“Enjoyed Market Table. Plenty selection of vegetables but limited fruits (papaya is not fresh, orange is OK).There were no artichokes and sun dried tomatoes.Salmon (too soft, lacking texture) and prosciutto was dry, not fresh.Excellent service, especially James.Music was loud; even waiters complain. We couldn’t hear well.Other Fogo de Chao Chicago area locations have more variety and freshness for the same price.“
“Came in on Thursday lunch and sat at the bar. Stephanie the lovely bartender, was friendly , polite , attentive , and gorgeous. She had a great personality and attitude. I ordered a bacon , mushroom, and Swiss burger (off menu) and she was more than happy to accommodate me. Turkey chili was fabulous and so was my Bloody Mary. Stephanie was a true professional! Will be coming back to see her in the near future!“
Korean • $
“After reopening, this place changed more likely similar to the one in Glenview. It's better than before and I like it. The quality of food is great. You won't regret your money for the food and service. I highly recommend this place.“
“This was a great place for authentic Mexican food. I rate restaurants not on how fancy they are but on several factors. It starts with chips and salsa, then basic items like tacos (steak/al pastor), then enchiladas. I had tacos (steak, pastor and chile relleno). All were great. Of course service and cleanliness is essential. I highly recommend this place.“
“I was pleasantly surprised by everything; service, food & cost. Will definitely be going back for more. Had skirt steak & eggs with pancakes instead of toast. The cut of skirt steak was proper length, width & thickness. No weird thin cuts here. Also, the pancakes are amazing. The waitress was so friendly & attentive that she is the gold standard & one of the best I've had anywhere, my entire life. Nothing over the top of phoney, just a darn excellent person.“
“had an incredible experience at this restaurant! the staff was extremely hospitable and accommodating. i have a lot of food allergies and they were able to make all accommodations and double check everything. the food was DELICIOUS. our table got the Grigliato Misto, a new salad (forget the name but it had an assortment of berries and grapes - SO REFRESHING!!!), broiled lake superior whitefish, roasted brussels sprouts, and a seasonal new drink - espresso old fashion.grigliato misto - 10/10. good portion, great flavor, cooked perfectlysalad - 10/10, honestly could have eaten just this with how good it wasbrussels sprouts - 9/10 the brussels were huge but the flavor was really goodbroiled lake superior whitefish - 6/10 it was fine but it wasn’t anything special. it was missing some flavorsespresso old fashion - 9/10“
“There's not enough space in this box to say how great Don's Dock is. From the cutie atmosphere inside, great family staff and long-time staff, to the best seafood which is cooked perfectly every single time, you can't beat it! Drove 45 each way because, simply put, it was totally worth it!!“
“Got a drink here on Saturday night and there was more than enough space for us! I liked how we got to decide if we wanted to sit on the quiet side or the bar side. The signature mule was amazing and my partners drink was made exactly to his liking.“
“Pleasantly surprised when we came in for happy hour and had a great experience. Cori was very friendly and knowledgeable. Would definitely recommend if you’re in the area. The whipped feta ❤️Vegetarian options: I liked that there were various options from shared plates to salads to “sushi” rolls.“
“I love a place that does one thing really well. And Frank's does fried fish well. I ordered the Chicago Gulf Shrimp and they were perfectly cooked. Crispy outside. Meaty inside. I got it with the mild sauce which is this nice mix of smoky and sweet. I also had a side of the Fried Cauliflower and loved those. If you can, bring cash to save on your bill. Looking forward to coming back for more.Vegetarian options: Outside of the Fries and Cauliflower I don't think there's much here for a vegetarian.Parking: If you can find parking on Irving Park you'll be fine.Kid-friendliness: There's no kids menu. The smallest amount you can order is a half pound. So depending on how much your kids eat, they should do fine here.Wheelchair accessibility: Ordering shouldn't be a problem. Everything is on the first floor. Dining in may be difficult at there's only one counter that's about four feet high.“
“From the moment you walk in your greeted with a big smile and heartfelt welcome. It really sets the tone for a great dining experience. On top of the amazing service the food is amazing. Had the stuffed calamari and Veal Marsala. Will definitely be coming back more often.“
“Service at Hemingway's is always wonderful. Onion soup is always outstanding! My husband's steak was excellent. Chicken pot pie was under salted and sort of flavorless. Everything could have been about half the size. Lovely setting, but tables are very close together. On Valentine's Day, the crowded atmosphere was a little overwhelming. I have had better food at Hemingway's on many occasions, so I will still go there and recommend it to friends.“
“Had the porkchops, it was enough for three people and was incredibly good. The restaurant is a well oiled machine, just getting people in, fed, and out the door. Everything was fine, no complaints. Just not relaxed and quaint for my taste but this is what you should expect from a good steakhouse in the center of a popular higher end shopping center.We went on a Saturday night and Parking was a nightmare.“
“The best burger and fries I have had in a long time. I'm not a big special sauce person but whatever they put in theirs is everything. Soft buns and tasty burger which they stated they make in house. If you're a fry snob like me these are fresh hand-cut fries. I will be back.“
“We were in Skokie looking for somewhere to eat some Mexican food and found this place. The food was so delicious! The staff was Amazing and we enjoyed their interactions... Will definitely go back to try more of their Menu! Thank you!Kid-friendliness: They were so patient with my grandkids and made our visit nice.“
“Been coming here for years!! With new owners this place is still a gem great customer service very very nice staffI drive an hour just to come and eat my jumbo shrimp !! Always fresh they have much more to choose .. I recommend this place to anyone that love fresh hot delish yummy Shrimp and much more“
“Not easy to find a better pizza place than this. Cheese blend is top-notch, sauce is tasty, and the crust stays crisp.Dietary restrictions: Very accommodating toward food allergiesParking: Neighborhood parking, never more than a block or two“
“We do steaks and king crab legs every Xmas Eve. We checked a number of places for king crab legs. Many didn't have them, OR had the crab clusters. Not the same thing. Supreme Lobster had them, and much more. We'll be going back thru the New Year for fresh seafood!“
“Update!We have not been since they redid the outdoor space! Gorgeous! The food is still excellent, and the service was still great.We ordered Mussel in White wine sauce and Chilean Seabass yum!!!Love this place! When we come here, we always order to split. The portions are huge!Know what you want to order before getting to register. You'll get a table number so you can find your own seating.We ordered 1/2 shocked oysters delicious!Split the shrimp and crab salad with Greek dressing. Had chunkcls of feta cheese , olives, hearts of palm, and beets. Very delicious and fresh.One person in our group ordered the lobster tail. It was delicious looking and tasted great as well.Total with 3 drinks came out to a total of $111.00 without tip.It's not bad for 3 people eating fresh seafood“
“I would definitely recommend if you are looking to try something new that is healthy and tasty. Their menu items and drink options are unique and I loved the smell of toasted coconut while enjoying my meal. Make sure to get one of the dole soft serves!“
“I went there today and I had to write a review. I found them on Google and live in a near by neighborhood. The food is delicious!!!! The restaurant was very clean and hand sanitizers were everywhere. The customer service was great!! I’m so glad I found them and don’t have to travel the city for jerk. Keep doing a great job!!!“
“Great shrimp boil! I got the garlic butter medium heat and it was perfect. First time I went I got the hottest one and it was really spicy. (I love a lot of spicy) the medium was perfect. Also added noodles(linguine) and hard boiled eggs. Delicious!“
“excellent food and service. The grilled artichoke is amazing. Don't know why they don't serve "Arnold Palmers"....they never seem to have lemonade in stock. Worth several revisits.Thai Kai salad and grilled rainbow trout....what a lovely lunch combination ?Seared ahi tuna...wild rice orzo and Citron tea...a new favorite combo“
“I almost don't want to write this review. I feel that this hidden gem is going to blow up, and then I will not be able to just walk in whenever I want.This is a new-ish place in the northwest side of Chicago and it was a pleasant and surprising addition to our neighborhood. The place is big and nicely decorated and boasts an incredible Mexican inspired seafood menu.The drinks are wonderful! I just can't say enough about them. Very upscale and very delicious.We ordered the Levanta Muertos, and the salmon à la Plancha. Both were amazing! The levanta muertos has this Nayarit sauce that is silky and elegant and a delightfully complex. Similarly, the Salmon has a hit of it and was to die for.All in all, a Great experience and will definitely be back!“
“The food at Saban's can't be beat. We had the pork chops. They were cooked to perfection, delicious, beautiful presentation, plentiful amounts enough for another meal. The service was great. And the prices are like going back in time. I seriously don't know why anyone would want to eat any place else.“
“Our server Aisha was GREAT! She spoke well, was patient, and very knowledgeable of the menu. You would think she was a senior server but only been with the restaurant for a few weeks. Aisha made the entire service beyond exceptional. The food was delicious and perfect.“
“Beyond expectations! Countless memories of a night filled with joy and celebration - thank you Valladolid Banquet Hall for making my daughters quince amazing. Very emotional seeing my daughter's dream exactly how we envision it coming true. Beautiful decor, service was great, and the food was delicious. We can't wait to be back. Please keep us up to date with any upcoming events! Thank you Valladolid Banquet Hall again.“
“Food was really good! The pulled pork sandwich was excellent! The burgers were delicious! The kids meals were good! I'm only keeping it at a 4/5 stars because we waited for almost an hour for our food. The waitress was great and everything about it was great! I would definitely recommend and go here again, just don't be in a hurry.“
“Went here this evening. The establishment is very clean and spaced out, so you’re not crammed in trying to enjoy your meal. I ordered a strawberry margarita, it was good, could’ve had a lil more liquor in it but it wasn’t bad. I ordered the ceviche plate , it was tasty and nice and fresh. I would recommend this restaurant. The waitress was very friendly and on top of it. It’s very clean in here that’s another plus. So if you’re in the neighborhood, give it a try.Parking: There is a small lot and some street parking but it’s on a busy street .“
“I think about la costa in my dreams. The langostinos are amazing. I tried the ranchero sauce and it’s so flavorful with onions and cilantro and not too spicy. My husband got the carne asada and steak here is so tender and flavorful. The margaritas are great and the service is the best. The waitresses are so attentive and always so friendly. i love it here so much.“
“If I can give it a 20 star I would, the food, the service and the atmosphere was amazing and Spectacular! I will definitely come back here again! We got the lamb chops and one item specials which was the Ribeye with mashed potatoes and god it was definitely delicious I wish I didn’t get so full so fast. We got calamari as an app and that was very good and tasty as well. For desert we finished off with homemade tiramisu and the chef treated us with some homemade cannoli. I was truly amazed with the service we got, definitely worth all the money. This place is very nice and everyone is friendly and amazing makes you want to go back!“
“Shwings Catering was phenomenal. We used shwings to cater for my son’s 1st birthday. Aside from the famous shrimp we ordered, sausage and pepper, salads, pasta , and chicken fingers. Everything was delicious, of course the shrimp was a HUGE hit! M was so sweet in helping us get a good menu and $$/pp. I’m the type of person to over order and hate when we have so many left overs , so it was helpful to have someone else’s input. If you are interested in getting catering do not hesitate to reach out, the team is so helpful.“