Moo-Over
$ • Ice Cream, Gluten-FreeAbout Moo-Over
Customers' Favorites
Moo-Over Reviews
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Julie (owner) welcomed me and my two littles to her shop on a rather disastrous day, on our part. She was so patient and kind and accepted us just as we were -- extremely frazzled mom, barefoot + overtired toddler, and soon to be publicly breastfed two month old. Never once did I feel unwelcomed, disdained, or the least bit out of place despite the chaos I brought to her little slice of heaven. Julie is peppy, hard working, and outgoing. She not only served us swiftly and kindly...read full review
Dedicated gluten free bakery and ice cream shop. They do use oats in a few things and soy in a lot of things. They are also dairy free and use cashew and almond in their case ice creams.
We tried a bunch of ice creams, all that we tried were creamy and delicious.
As of today:
Soy in all types of cones, soft serve ice cream
Oats in brownies, carrot cake ice cream, birthday cake ice cream
I'm allergic to oats and soy so missed out on trying a lot of...read full review
As someone that has issues with consuming dairy, this place has some of the best tasting selection of dairy free and gluten free items. A must try.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Moo-Over is a plant-based ice cream store offering a variety of vegan and gluten-free options. Customers praise the high-quality ingredients and outstanding products, with a wide range of flavors like German chocolate blizzard, cinnamon cheesecake, and pina-colada. The store features a welcoming atmosphere, with friendly staff and games at each table. Visitors can indulge in delicious treats like chocolate browny and enjoy the tasty ice cream, shakes, and sundaes. Moo-Over is especially appreciated by those with food allergies, who can enjoy desserts without worry. The store is known for its amazing vegan desserts and is considered worth the trip for the best vegan ice cream soft serve. Customers recommend trying the chocolate shake, cinnamon apple donut, and the gluten-free carrot cake, which is said to rival traditional recipes.