Salad Restaurants near Whitestown

“Couple of things. I love going to coming to this restaurant. Since opening for breakfast one day I had to drive off and call to cancel my order due to them taking so long. This morning, I order on the app. 7:08am I order, 7:12 I scan the QR code, and pull up to the window. Only one at the window at this point. Then one car pulls aside me that ordered with the attendant. Two more pull behind that one. Then another pulls behind me. At this point there is a line. 7:18 they give the 3 cars aside me orders first. 4th and 5th car come up. 5th car gets their food. Starts blowing the horn multiple times. Gets out of their car and starts yelling at car 4. 7:20 they come out with car 4 food then they both drive off. 7:23 I finally get my food after placing order at 7:08. I do not get anything but a few strawberries in my yogurt. No blueberries were present at all. But photo online shows both. They forgot my fila sauce in my bag for biscuit minis. Glad I had an extra at work or it would have been a loss. I’m gonna give them one more chance, then I’m gonna have to get another breakfast place.“

“Dietary restrictions: Low calorie options. You can custom order what you want on your salads and sandwiches!

Parking: Always spots available.

Kid-friendliness: Lots of children eating and has a child menu

Wheelchair accessibility: Plenty of room to maneuver around.“

“Muy rico ! Rápido ! Sin duda regresaría 🇲🇽❄️🥶🇺🇸“

“I am not usually inclined to leave a review, but I feel as tonight's visit warrants a call out. As a parent that has a child with a gluten allergy we know the struggles of finding places out to eat. We have had Azzip a few times, but have always ordered ahead of time online then drove to the store to pick it up. This evening, we found ourselves out on errands and in the area and decided Azzip had been a safe choice in the past so we made our way there. The store was not busy, but there people ahead of us and behind us and I felt the protocol followed didn't slow the process terribly but I want to commend the staff for taking it seriously. What I witnessed: 2 people working the line making the pizza on the "ingredients" side of the oven. my kid informed them of the gluten free need and they asked if it was preference or allergy. my kid informed them of allergy. they cleared the line of the previous pizza being made once cleared, they stripped their gloves and cleaned the work space and the sauce bottle my kid wanted on their pizza a cooking mat from a separate area was produced and the cauliflower crust requested was added all the toppings requested were added then the pizza was placed in the oven. there was communication to the receiving team member that an allergen pizza was coming afterwards, my other kid and my pizza were started only after the 1st was placed in the oven. after the gluten free pizza came out of the oven, I noticed the cutting instrument was different than what was used for the other pizzas we ordered. Our experiences thus far is many people don't understand what Celiac disease is and how gluten can harm the body of those affected. It is more than just the ingredients consumed; cross contamination is the true problem. Seeing the team execute the procedure with care warmed my heart as I know it takes a lot of effort to create the process, then train to it and then to follow it. My appreciation to the team! We will definitely be back!“

“My husband and I recently found this little hidden gem in Hendricks County and we are now regulars. We couldn't believe the price of the food for what we received! We ordered a pecan, parmesan crusted Grouper and when we received it, it was as big as the plate, so they had to put the side dish on a seperate plate. It was very reasonably priced and delicious. Gabby was our server/bartender and she was just as pleasant and attentive as could be. She always had a smile on her face and made sure we were very well taken care of. This was our second time at this restaurant and it is always packed with people. They obviously have a regular fan base and I see why. I highly recommend this restaurant and I highly recommend Gabby.“

“The service was amazing kudos to our server George, the food was amazing including the root beer float (a must try )“

“Freaky fast and accurate!“

“Love the pizza , but eat more salad these days . I think JR Clubhouse is best salad ever !“

“Never pass up Amore! Great owners, staff + food!“

“Loaded baked potato pickles“

“It's very hard to have a bad experience at an Olive Garden. This place gets really busy so on days where there are a lot of people, it might take a while for you to get your food, but that is ok. if you have an issue the staff is more then willing to work with you. If you're the hot-headed, impatient type, please don't disturb these workers. They do a good job.

Dietary restrictions: High carb meals.

Parking: Off of the side of a very busy road. The surrounding roads are really bumpy.

Kid-friendliness: You can bring well behaved children.

Wheelchair accessibility: Anyone can enter.“

“Bartender Alex is the best! He makes sure my margaritas are on point, and my food comes out hot and tasty!!“

“I have resisted going to this chain because of their business practices, but my girl does eat it so guess what, yes I went.I have to admit I liked the food and it is reasonably priced.I just wish their stance on a few things would be more reasonable and I would go there more often.

Parking: A large number of spots“

“This Penn Station has improved greatly over the last year or so. It used to take 10 mins to get an order and rude workers!
Now!!!! Super friendly and awesome personalities.
Thanks for making this a better place again!! ❤️“

“the food is great and fresh I love it“

“We wanted something tasty, fast, and close by. Just Like Sunday was it! Everything was delectable, spicy, soulful, and reasonably priced. Great portions coupled with great customer service. I can’t believe we are just finding out about this place. We’re telling everybody. This place is da bom dot com!“

“Korean noodles and Alfredo with chicken was delicious. Pricey though. 2 people with entrees and drinks and cookies will be $20 each

Vegetarian options: Make it your way

Dietary restrictions: Ask the employee at counter

Parking: Plenty of parking

Kid-friendliness: Great place for kids. Kids menu is $6

Wheelchair accessibility: Parking directly in front of door“

“I have been coming to the Marco's on 71st and Georgetown for almost 4 years now, and have seen the management change twice over the course of my time in New Augusta. The manager that was there when I initially moved in was very bossy and surly, and due to this, I didn't give the restaurant a chance until November of 2020.The new management at that time consisted of a family: Rajeev (Raj) Rehal, Sadhna (Sandy) Rehal, and Sahil, who didn't share their last name. Raj was very kind and reasonable with me, and the pizza was top quality. Sahil, although a huge teaser, was also very fun to be around from time to time.Early this year, the management changed for the second time, although not for the worse. In fact, one of the co-owners, Tahir, was also very kind and understanding, and very easy to get along with. Raj and his wife retired because they got enough money together to live off of for the next 40 to 50 years by investing 75% of their earnings (carefully) into Bitcoin, and once the value shot up dramatically, they decided to retire. Sahil left once they announced their retirement, and I know where he now works.The atmosphere is very peaceful at most times, as they are only very busy on specific days of the week most of the time, and although one of their employees speaks limited English and partial understanding of American accents, he is also very friendly and outgoing. Overall, this is the second-best establishment I have ever eaten at, only behind The Journey/Odyssey in quality of food and atmosphere.I love coming back to this Marco's again and again, and although I am moving away in the near future, this place will always have a very special place in my heart.“

“The staff are normal people just like you and me. Please don't be that person just because you have to wait a couple of extra minutes. Aside from that, the food is amazing. It's better to enjoy it while it's hot because once it gets cold, there's no redeeming it.

Vegetarian options: Be realistic. This establishment sales chicken.“

“Friendly and terrific service plus Mc Alister’s usual great food!“