“I got the pad Thai and the vegetable stir fry with tofu. Overall the food was pretty good. Not anything spectacular, but what I’d expect when getting Thai food. My main gripes were the prices and portion sizes. I got the house special pad Thai, which was around $18. Very pricey, but the portion was decent. The vegetable stir fry, however, was tiny for costing $14. Worth going to if you want good Thai food, but expect to pay a lot for what you get.“
“Enjoyed the whole experience! The food was excellent!! Nice,big portions&when I finished,I didn't feel heavy& bloated ?Thank you Zen Zero !Vegetarian options: I'm still transitioning to the vegetarian diet&this place has accomodated that.Very flavorful! Loved it!“
“I finally found the best panang curry in this little Midwestern suburb. The smell of the cafeteria and the takeout I ordered literally reminded me of home (Southeast Asia). Sorry no photos, I literally inhaled the dishes. The owners are a bit ornery, but just think of them as your always harried aunt and uncle.Dietary restrictions: If you need gluten-free food, try their meals. Southeast Asian food, like Thai cuisine, are low in gluten; our culture isn't bread-heavy.“
“The restaurant has a really cool, hip and trendy vibe. Suitable for dates and small gatherings, however, it can be quite difficult to chat/hear through all the noise as it gets quite loud in there. We ordered the Niçoise salad, yellowfin tuna and duck leg - the foods decent, though the tuna was a bit dry. Overall, slightly pricey, as they have a 7% sustainability fee automatically added to the bill (tips not included). The valentines menu was $55/person for 3 items, and our waiter informed us that it can also be a la carte. Would suggest restaurant to put individual dish $ on the menu if a la carte was an option for others who might not want all 3 items (apps, entree, dessert).“