“Stroganoff was really good. A little more salty than I prefer but that’s beside the point; it was too much food for me (not a bad thing).
If I’d thought about it I would have asked the waitstaff to cut my meal in half (not the garlic toast; I’m keeping that) and offer the other portion to someone else; either one of the employees or someone in need. Obviously proper food storage is an issue so this maybe is a good idea on paper but in practice could be a nightmare. Just an idea for the owners.“
“Stroganoff was really good.
A little more salty than I prefer but that’s beside the point; it was too much food for me (not a bad thing).
If I’d thought about it I would have asked the waitstaff to cut my meal in half (not the garlic toast; I’m keeping that) and offer the other portion to someone else; either one of the employees or someone in need. Obviously proper food storage is an issue so this maybe is a good idea on paper but in practice could be a nightmare. Just an idea for the owners.“