Beggars Banquet
$$$ • American, New American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Beggars Banquet
Customers' Favorites
Pan Seared Redfish Maux Choux
Bananas Foster Creme Brulee
Flourless Chocolate Torte
Steak Sandwich with Fries
Spicy Sriracha Califlower
Mashed Potato Side Dish
Fried Green Tomatoes
Firecracker Calamari
Buffalo Cauliflower
Rare Tuna Appetizer
Beggars Banquet Reviews
124 ratings
Share your opinion about Beggars Banquet
We (2 adults, 1 teenager) were in town this weekend, and our dear friends (locals) Scott & Heather brought us to Beggars Banquet for brunch on a Saturday. The atmosphere was amazing, the food was incredible, and the staff was awesome (shoutout to Bea). BB has earned a coveted spot on my garage sticker fridge. Highly Recommend!!!
We Cajun and from Louisiana- this is one of the best meals we’ve ever had 10/10 would recommend!! The red fish was incredible
Loved this spot! Not far at all from the CBD. Wonderful selection of cocktails and wine, with thoughtful descriptions. Pretty bar attached and intimate dining room. There were 4 or 5 seated tables there on Thursday night, so it wasn't too loud and perfect for my family. The food was all delicious! I had the fried green tomatoes and the shrimp entree with the crab rice. The espresso creme brulee finished it out beautifully! Wonderful friendly service, too!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 10PM |
| Saturday | 10:30AM - 10PM |
| Sunday | 10:30AM - 9PM |
Beggars Banquet is a highly recommended restaurant known for its delicious food, great atmosphere, and excellent service. Highlights include the gnocchi, described as little pasta pillows from carb heaven, and the mushroom gnocchi is a must-try. The duck with sweet potato hash and scallops with crab hash are also favorites. The brunch menu features incredible biscuits and grilled banana bread with maple bacon butter. Many menu items are dairy free and gluten free, including a designated gluten free fryer. One customer mentioned that the tuna crudo is like ocean sashimi, while the calamari is crunchy and spicy. The redfish dip is a must-try, and the Sriracha cauliflower received a fun nickname, Cauli-Pow! Fried green tomatoes and short ribs are also highlighted for their fantastic taste. The steak sandwich and fries were amazing, as was the redfish. The steak frites was perfectly cooked and full of flavor. The cocktail menu is inventive and appreciated. The intimate dining room has fun wallpaper, painted murals, moody lighting, and a lot of plants. The espresso creme brulee and flourless chocolate torte are also winners. Overall, this place is considered a gem and offers top-notch service.