27 Best Salad Restaurants in New Orleans

“I’m a local who has dined at many N.O. restaurants and Cafe Amelie is my favorite. Charming atmosphere and THE BEST food and drinks!“

“Absolutely excellent all around. Everyone at our table loved what they ordered. The duck special was fantastic. For a memorable meal, you can’t go wrong.“

“It was our first time visiting rosellas, it’s in our neighborhood. The food and drinks were amazing and the live music was an added bonus! We will be back, highly recommend for a delicious, artful and charming New Orleans dining experience.“

“Ordered the crab cake Benedict. One of the two eggs were perfectly cooked; however, the other was overdone and did not have a runny yoke. However, the crab was well proportioned and the biscuits more than made up for it. I loved that the dish was served with a salad and breakfast potatoes as well.“

“The food is always fresh and has the best flavors!! The Chef is culinary genius!!! ⭐️⭐️⭐️⭐️⭐️“

“Their food. No words. All home made. The best! Their Gnocchi with crab meat. The best!“

“The octopus is amazing! My first time eating it and they nailed how to make chargrilled octopus!“

“I am from New Orleans but haven't lived here in years. This establishment reminded me of everything I grew up with. From the food to the service, everything was amazing. I highly highly recommend it to anyone looking for authentic cuisine. The gumbo is the winner!“

“Chargrilled Oysters & the Bleu Cheese Wedge Salad.“

“Visited over the weekend while in town for The Eras Tour. Absolutely delicious! Great service. One of my fave parts of our trip!“

“Great customer service! Great food, highly recommend this place.“

“Spent my birthday here in May. What a way to celebrate! I felt like royalty. The food and service were equally matched 10/10. The portion size was perfect and the drinks were amazing. Valet was also great. I will be visiting again.“

“Excellent service (they have buzzers! I don’t need to listen for my name in a crowded bar!) and tasty food. In addition to bar time bites, their food travels well (due to some thoughtful packaging, bread isn’t stacked atop meat, etc) and I am able to grab stuff on my lunch break. A welcome addition to Mid-City!“

“OK. This is great pizza, friends. The meatballs and gravy are the best I've eaten. And the beer is really cold.“

“The Anthony Davis spud!!!!!!“

“Great atmosphere and food.“

“Lets start with the appetizer. We chose the fried calamari, it was a perfect contrast between the crunchy exterior and the slightly chewy, briny interior. it was not greasy at all.

In short: crispy, tender, savory, and a little addictive

I ordered the 8oz filet mignon cooked medium well, and it exceeded my expectations. It came out with a beautifully seared crust and a warm, slightly pink center—exactly how I like it

If you like your steak cooked medium well but still want that melt-in-your-mouth texture, this is the way to go.“

“First time going to The Salad Station. It was so good and the employees helped our experience. I’d recommend this place as a must try and you’ll be a regular.“

“I have had the fish with beans and rice. It was delicious and reminded me of how my grandmother used onions and mustard. It’s been a long time and this meal sent me back to childhood. Let’s talk about the fufu and egusi . I’ve had it in Houston before and I wasn’t too excited about it but Ndindy has me wanting to eat fufu every day now. I always order thru Uber eats but I will be sitting in as soon as I get a date ? Oh I forgot! It would be nice if the fufu was an option for more dishes not just the egusi“

“Dolma has no business tasting this good! I had the chicken shawarma wrap—I had to get up and give props to the cook. It’s not the commercial Mediterranean by any means—it tastes like it was made at home with love. The presentation was amazing. Im extremely picky about food. I’d give them 10 stars if I could“

“Great to have a new Chick-Fil-A in NOLA.“

“Excellent meal with friendly service. A must stop in NOLA.“

“The ppl here are very friendly and make you feel like family. The food is really good.

Vegetarian options: Great smoothies

Dietary restrictions: I ordered a turkey burger with turkey bacon and I fell in love. My fav is the fish salad

Parking: Big parking lot

Kid-friendliness: My nephew was given a little toy truck and a basketball while we waited for our order. They guys were really nice!“

“I Purchased this seamoss from Botanicals NOLA a few weeks ago. Its time to get busy making more products incorporating this great seamoss. I have to be honest. I have had great difficulty finding seamoss in mississippi. I drove 60 miles to get it. As you very well know i will be selling products soon. Im a very careful about What i incorporate what into my products. I have been using their premade seamoss, i love the smoothies and the coffee is okay. i have had great results. Almost a year ago, i got off work and made a wrong turn. This wrong turn was Gods plan, i found Botanicals Nola a natural health establishment. The staff is courteous, the products are great and the food is good. As a good customer, well i would like to think i am. I paid without complaint, i left a tip and respected the business space. If you visit New orleans please visit the Black owned establishments. This should be your first stop.“

“So good!!!!! Everything was awesome and the people are fantastic!!“

“Great place for breakfast, menu has changed some what, less omelet selection, grits are a little runner spread out onto the plate looks like more but less. I ordered fish and grits w/eggs. Instead waiter brought me a bowl shrimp and grits with eggs on the side. I ask where is the fish she said oh! Yes came back with the fish. I told her I had ordered fish and grits, no sir you ask for shrimp and grits. Anyway the food taste good my guess were happy, In the end so was I. 9/04/23.“

“The seasoned red potatoes & butter in lieu of chips were a delicious surprise. I had the stuffed trout which was excellent. Service with a smile must be their motto, because that is what I got. Next trip I definitely want to check out the small pies for dessert.“