“A Southern classic. Wonderful, welcoming staff.Mixed review on the food:1. We had the shrimp and grits, which were a bit disappointing: underseasoned and overcooked shrimp over soupy grits.2. On the good side, the biscuits were flaky, and the coffee was perfect.Next time I'd stick with the breakfast basics like eggs and ham/bacon/sausage.Rock on, Victor's! See you again soon.“
“I'll keep it short. Great food and service for a decent price. If you're looking for a good place to eat this may be the spot for you. The food was really good and the service was great. They don't try and coddle you like some want to be. But they are nice and courteous.“
“Tried the shrimp stew recently very spicy didn’t get to try the fish bc they were sold out just a few mins after lunch 12p I love the boudin usually only get boudin but tried a olate lunch for the 1st time and was a little disappointed in the “
“My family had gone their for the first time. It was pretty good! The ppl were great! Spoke to Tim for a bit. Got to know them some. Very friendly!Food wise... Our kids had enjoyed their chicken plate. My husband & I fell in love with their ribs! Mmm... They were great! Fell off the bone very easy & tasty!We will definitely be going back!!“
“The Chicken is Fried and Seasoned To Perfection. The Fried Fish is Light and Crispy and The White Beans Are Very Good and Creamy❗While The Fried Rice Could Used More Eggs, Some Veggies ...( Peas, Carrots, Onion Tops ) For Color and Taste, The Prices Are Unbeatable For The Excellent Quality of The Foods Served❗??? ?❗“