Tad's Louisiana Cooking
$$ • Cajun, Seafood, Beer BarAbout Tad's Louisiana Cooking
Customers' Favorites
Tad's Grilled Chicken Sandwich
Chicken Fingers and Fries
Blackened Shrimp Alfredo
Spinach and Artichoke Dip
Fried Chicken Sandwich
Chicken Fried Chicken
Fried Shrimp Platter
Crawfish Etouffee
Bang Bang Shrimp
Crawfish Quéso
Tad's Louisiana Cooking Reviews
354 ratings
Share your opinion about Tad's Louisiana Cooking
The place Rocks as always!! I can name a few establishments that could use a manager like Matthew! The dude cares and it shows! I hope they take care of him like he takes care of this business because he goes above and beyond!
The tuna is to die for! Also our server was very accommodating and nice!
Definitely would be back!
Definitely would be back!
Very well cooked and fresh.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 9AM - 10PM |
| Sunday | 9AM - 10PM |
Tad's Louisiana Cooking is a well-run establishment, thanks in part to its dedicated manager. The staff, including Summer and Madison, are friendly and knowledgeable, offering personalized recommendations like the spot-on catfish bite suggestion. The food is equally impressive, with generous portions and perfect seasoning. Takeout options, such as the fried shrimp Poboy, are also a highlight, with fresh and crispy ingredients. The kitchen manager, Sheryl, even checked on guests personally. The steak is huge and perfectly cooked, while the gumbo is a favorite among guests. The chef also ensures that guests with food allergies are well taken care of. The servers, Alesha, Madison, and Summer, are attentive and patient, making sure that large groups are well looked after. No complaints have been received, and guests are eager to return.