Pan Asian Restaurants near Arlington, MA

“Great food at a great price really enjoy it“

“It's hard to find the words to describe the experience of eating at Comfort Kitchen... they are a game-changer for the restaurant experience. Their food is familiar and comforting while still feeling new and fresh. We are frequent brunch-goers here (the pepper stew is — WOW), and we have eaten here a number of times for special occasions with friends and even for a company meal for 10. The service is consistently thoughtful, no matter how big the table.

Highly recommend—can't wait to experience their new place in Allston! And we are so looking forward to the patio opening in Dorchester.“

“We enjoyed our meal at Judy’s Bay. We got the scallop crudo, the gochujang mussels (great flavors), the lobster roe pasta (good), the oyster mushrooms (relatively plain), and the stuffed hake (very good). For the price, I would have expected the dishes to be a little more complex. We were a group of three and it was a full but light meal, and we paid about $55 per person including tip. The servers were very good - they gave unhurried advice on the menu, they were unobtrusive when refilling our water glasses, and they always preemptively brought clean dishes when we needed them.“

“We have a new office in Boston. So periodically I drive down from our main office to the Boston location and every time I do, I have resolved to try a new restaurant. This was today’s choice and it was SPECTACULAR! My server was fantastic. The food came out quickly and was insanely good. I didn’t know how big my stir-fried rice cake bowl would be so I ordered the sweet and sour pork loin to go with it. But the rice cake bowl was huge and tasted incredible. Lots of heat, lots of fresh prepared veggies and meat. 10/10 would recommend that dish. The pork tenderloin I tried and 10/10 would recommend it as well. The location is a bit small and that is literally the only nit I can pick. If you’re in this area, get some take out or eat in , you won’t regret it!!“

“Nice place that attracts a good mixed crowd. Super intimate vibe! The food and cocktails are both highlights here. My favorite was the salmon tiradito with tiger milk and the chicken skewers were great. This might be an unclassy take but I wish the elote came with some hot Cheeto dust! But overall great flavors, especially in the dips.

Will be back to try the pork belly skewers and to go downstairs!“

“This restaurant is dope. The interior is warm and inviting. It’s modern and chic. Definitely an elevated hipster vibe. A chill spot to hang out after work or nice date night. The food is bomb! For apps, I’ve never had a Chinese-inspired arancini. These crispy delights are addicting with their crack sauce. The sauce is a must have on the arancini. The salad is light and refreshing. The Kokoda is a well made dish. I never had blue fin tuna until I came here. The combo with the fresh fish with the acidity from the lemon juice and smooth finish of coconut sauce - oof, worth a try. There’s also another surprise about the Kokoda - there’s something called sea grapes 🍇 and were bursting of flavor and freshness. A nice addition to the dish. I could go for seconds with the Kokoda because it’s a bit small for me. I wish they made it 2x bigger so it could be more shareable with a date or with company. The Maine Uni was surprisingly delicious 😋. I honestly thought it was too expensive but after having it, it was an amazing amuse bouche (the perfect bite). I couldn’t believe that small bite packed so much flavor and complexity. It was balanced and left me feeling happy. Totally worth it. For mains, the pork belly adobo melts in your mouth. So good! The mushroom raviolis are my favorite out of this menu. The salted duck egg sauce is what makes this dish memorable. I would definitely eat this again. The bitter melon ratatouille is not my favorite because it wasn’t seasoned enough for me. It felt as though it was missing salt. The veggies were perfectly roasted though, but it didn’t quite smack like the other dishes. The ribeye is good, but not my favorite. I might be biased because I’ve had better at other places. For desserts, the pandan sorbet is tasty. I’m not a fan of the pandan taste. It’s definitely an acquired taste, but I enjoyed it because I love avocados and bananas and in ice cream form? No brainer. I wished they had a version without the pandan flavoring. I’m curious as to how it would taste then. The matcha cheesecake is surprisingly well-balanced. Not too matcha where it’s overbearing. The matcha is subtle while the richness of the cheesecake smacks just right and not overly sugary. The late night menu - I only tried the Chicharrón taco 🌮. The combo of crispy pork belly and the acidity from the lime is perf. Nothing else to say. Surprisingly really filling. I probably can’t have more than 2 of these tacos and I’m a pretty big guy. The drinks - I love the names and how they have a play on words. The blood orange and the banana espresso are my favorite. These drinks have enough booze and not too much where it’s offensive. Blood orange is enjoyable to drink and the banana espresso is complex with a chocolate finish. Their nice, clean cocktails. Service was awesome! The servers were friendly and quick. They regularly checked in with my wife and me. I don’t think I even had to do the awkward “please help us” lean at all. They were there when you needed them! Amazing 5 star service! You want a culinary experience. This place won’t disappoint.“

“Good hot , service was quick, price was fair.“

“The food was delicious，I recommend this place。“