OCHI Sushi and Ramen
$$ • Sushi Bars, RamenAbout OCHI Sushi and Ramen
Customers' Favorites
Spicy Chicken Katsu Ramen
Sushi Sashimi Special
Chef Special Sushi
Yellowtail Jalapeno
Veggie Dragon Maki
Spicy Tuna Bites
Spicy Miso Ramen
Spicy Tuna Roll
Volcano Maki
Crab Rangoon
OCHI Sushi and Ramen Reviews
Once again Uchi never ceases to amaze! Food was fresh, delicious and tasty! 10/10 would recommend
Best service and consistency of food always. Shout out to the chef Hieu. And also the amazing Linda and staff for giving us the same energy each and every time. 10/10
We found this place by happenstance, but would definitely recommend if you’re in Dedham and looking for sushi and Asian cuisine. The pork gyoza, pan fried, was delicious. The spring rolls are nothing to write home about, but were tasty enough. The two sushi rolls we ordered (Daisy roll and Amazing Maki) were good and great. The house salad is definitely more umami than sweet (the ginger dressing was not like typical hibachi restaurants- it was more ginger and sesame-forward)....read full review
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11:30AM - 9PM |
Based on the reviews, OCHI Sushi and Ramen offers a mix of experiences. The food receives varied feedback: the sushi lunch special and sushi rolls are often good, with fresh fish and nigiri. However, the miso ramen broth is watery and salty, the sliced pork (tonkatsu) is tough, and the tempura has a premade thick layer. The pork gyoza was cool inside, though another visitor found the pan-fried pork gyoza delicious. While some call the sushi the best ever, others find it as good as any neighborhood place. The assorted maki plate and appetizers like gyoza and edamame are very good. The Daisy roll and Amazing Maki were good and great, and the pad Thai was absolutely delicious, though it contains shrimp and crab, so guests with a shellfish allergy should avoid it. The omakase was a great experience, but some found the pork belly dish uninteresting, and the roasted escolar was well liked. The service is consistently great, fast, and respectful, with very nice servers and chef Hieu. The atmosphere includes live jazz or jazz playing in the background, though the music can be loud and repetitive. Prices are reasonable for lunch specials, but sake prices are a little high for small bottles. Some wish the crab stick in rolls was broken up, and the recipe on the dragon ball changed. The place could use better furniture.