Customers` Favorites
Customers` Favorites
“Both Sam and Jess are wonderful, personable servers with a warm friendly personal 5 stars!“
Customers` Favorites
“Awesome food and experience. Our waitress Celina was amazing very fun helpful and full of smiles.“
Customers` Favorites
“Longer than average wait time but it was at lunchtime so I expect that.“
“I went yesterday with my friend and had a fantastic experience. The food is delicious and the environment is delightful. Highly recommend.“
Customers` Favorites
“We all loved the wonderful atmosphere. The food was delicious! There were 5 in our group. We all ordered something different and everyone was pleased.“
Customers` Favorites
“Milford - First time in, did not love what I ordered and not only was it taken off our bill, but the manager gave us a $25 gift card to come back…that’s excellent customer service which impressed us. Flatbread was excellent, waitress was very kind and attentive and lots of local teens working which was really nice to see. Can’t wait to come back! ❤️“
Customers` Favorites
“Dined here last evening. Wow! From the moment you walk in you feel the warmth of the atmosphere in this beautiful restaurant. Subtle music, warm welcome and lovely decor. The staff is helpful and friendly. The presentation on the dishes is beautiful. I hope that more people discover this gem in Northborough. As a business professional, this would be my go-to place to bring clients and business associates. The owners are hands on and it shows.“
Customers` Favorites
“Always fantastic food in very special old New England building with wonderful interior, lighting and terrace. If you’re looking for a special setting for a special meal this is unbeatable in the area.
My recommendation is to do a wine tasting before 5.30pm when that closes, to decide your favorite wine, then go to dinner and order a bottle.“
Customers` Favorites
“This is definitely a find. Ambience, food and service were impeccable. We could not have been more pleased with absolutely everything. Fresh onion bread made daily was a treat. Reasonable pricing and the staff from when we entered the door until we left could not have been more helpful. Also, restrooms were immaculate. Can not wait for an excuse to go back.“
Customers` Favorites
“Absolutely the best N. Y. Sirloin I have ever tasted. It was thick, tender and favorable, served with a chicken-of-the-woods reduction that was perfectly paired with the steak. Reservations are recommended and the place was full within the first hour of operation. It can be a little noisy, but that's to be expected for an restaurant that is as popular as Romaine's. Service was adequate and attentive for the Saturday night crowd“
Customers` Favorites
“Amazing food! We went for a special wi e night and service was perfect, food was amazing!“
Customers` Favorites
“interesting lil spot across from mass bay framingham campus... odd positioning at the entrance of a condominium complex.
Very open and bright atmosphere with a large surround of window panes , appetizers we had at the bar were all tasty and well prepared with average industry portion size. Company lunch so I didn't pay therefore I can't speak to the value.“
“My only request is that I could could get delivery straight from them. Door dash will have to do. The food is always great, I mean I eat it at least there times a week.and it doesn't hurt that they support local farms and build communities around foodways. You go, clover food lab, you go!“
Customers` Favorites
“During our recent stay at Fairfield in Framingham, we dined at their in-house restaurant. We were instantly welcomed by Katie, the hostess, so we opted to sit at the bar. She was quick to deliver finely prepared drinks as we browsed the menu. There were several options that kept us undecided but we both agreed on the ribeye steak dinner and were beyond pleased with the quality and flavor of the meal. Katie kept us entertained with quick witted chat and top notch service for us and the (by-now) full bar. Truly needed after a long day of travel!“
“Went for the first time yesterday. WONDERFUL...the food..the staff. Can't wait to go back! Run, don't walk to Anthony's on the Green, you will enjoy!“
Customers` Favorites
“We had such amazing yummy good, the potato flatbread and the eggplant ciabatta! Yum!! Better than this was our waitress, Erika, if you go, ask for her! She is amazing.thanks for a great experience!“
Customers` Favorites
“martini's are on point! & the music makes you want to dance!“
Customers` Favorites
“Central Public House is a fantastic eating spot. The food is absolutely delicious, the staff is very attentive and the building itself is gorgeous.I've been to the restaurant a few times and some of the food I've ordered was the Spicy Caesar Salad, the hummus, the spinach and artichoke dip and the creme brulee. All of the meals were not only delicious but it's clear that CPH uses fresh ingredients. I typically order salads at restaurants and you usually expect a few damper pieces of lettuce, but the Caesar is always fresh and crunchy, the dressing well distributed, a perfect amount of parmesan and fun spicy kick to make the dish unique. Definitely my go to meal!The apps are also fantastic. The pita bread is great for dipping and has a wonderful texture. They also go great with both the hummus and artichoke dips. Both these dips are well seasoned, have a great consistency and honestly their hummus is some of the best I've ever had.Lastly the creme brulee is always lovely, great consistency and the burnt sugar on the top is always such a fun treat!Regarding drinks, CPH has a great selection of alcohol. The cans of ciders and beers they have stocked are from a great selection of local breweries, Jacks Abby, Downeast and Night Shift to name a few. And then there's the mixed drinks! They have a fun selection of cocktails. I absolutely love the brown sugar old fashioned. It's definitely one of my favorites.The staff is also phenomenal. All of their waiters and waitresses are attentive and always have a kind attitude. They're great about checking in when you need things.The kitchen crew is very talented and always keeping up the quality of their dishes while still getting food out at a fast pace. They really nail down the recipes even while changing out the menu every few weeks. It creates a fun enviornment for patrons because there's always something new and fun to try, but still always made with the same phenomenal quality.It's also nice to see how active the manager is on site. He's always running food to tables, checking in with guests and even running take out orders. It really speaks to the quality of the staff running the building.And speaking of the building, it's beautifully designed and well constructed! The bar is absolutely gorgeous and the seating is very comfortable. Eating next to the large windows brings in a lot of natural light which adds a nice aesthetic to your dining experience. The kitchen even has a window you can watch through to see the kitchen staff hard at work as they make your food.I would highly recommend Central Public House, between the fantastic food, amazing staff and just an absolutely fun atmosphere. You won't regret spending an evening here.“
Customers` Favorites
“We usually sit at the bar and get immediate service. The bartender last night even remember us from a few months ago. She remembered what we drank. My sister ordered the same as last time and I ordered a slightly dirty Tito’s martini with a special request for bleu cheese stuffed olives. They were perfection! We both ordered the ahi tuna with avocado and jasmine rice. Omg it was to die for. I can’t wait to go back and order it again. I wish I could remember the bartender’s name so I could give her a shout out!!! All it says in the receipt is server: PM.“
Customers` Favorites
“Great place for a Friday afternoon drink and app! Bartenders are great!“
Customers` Favorites
“Awesome staff and management; both go above and beyond to enhance your experience“
Customers` Favorites
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“I just found out about this place recently & went today for the first time for brunch, my favorite meal. Chill Kitchen and Bar has been open for about 8 years, per our wonderful waiter, Nicholas. I started with the pickle bloody mary, which was fabulous, they infuse the vodka in-house with dill pickles. My friend had the frittatta with homefries that they cook with onions. They were amazing! I had the sweet potato hash with ground beef, two eggs, topped with a flavorful hollandaise. It's a scratch kitchen, and you can tell everything was fresh and seasoned perfectly. Between the service and the food, I can't believe I didn't know about this place sooner. Can't wait to go back. Shout out to the new bar tender, Mike! Also, I have to point out their expresso martinis, I didn't get to try... but holy moly, they are huge!“