New American Restaurants near Waltham, MA

“Everything was great! Service and food was excellent!“

“Delicious food and excellent service!!“

“The staff was friendly. The food was delicious. The price was reasonable.“

“Great spot just off 95. Warm and friendly staff with a great comfort menu. Nice place for a date night.“

“good food great service great time“

“I give it 4 stars clean and friendly staff.“

“The best meal- great service- Beautiful atmosphere And warm friendly hostess“

“What an amazing place. In these times when we are still not comfortable dining indoors this place rocks. The chef behind these dishes knows a thing or two about bringing beer garden food to a totally new level. Thank you chef and staff in front of the house.“

“Incredible food at the Chef’s Table. Amazing coordination between staff in a small space. Very friendly and accommodating. Probably the best meal I have ever had and I didn’t choose any of the courses!“

“Delicious and safe dining experience- the food was unbelievably fresh and creative. All servers went out of their way to be attentive and friendly- the mulled wine was the perfect beverage on this chilly afternoon! We brought blankets- and used them!“

“Chef Robert passion for all things culinary AND climate change was on full display last night at Season to Taste's 100% plant-based multi course menu, in partnership with the 1 Million Tables campaign. If you care not only about delicious food but also, seasonal, fresh, responsibly sourced cuisine - and food that genuinely does good - for your gut microbiome, biodiversity on our planet and our ecological systems - then dining at this restaurant is a MUST-DO! Chef mentioned that they plan to include at least 2 plant-based appetizers and 2 plant-based entrees in their on going menu at all times. The dining room clearly lit up with this announcement. With more and more plant-based inclusions in their menu, Season to Taste could become Cambridge's very own "Eleven Madison Park"...watch out Chef Humm! :)“

“Really nice restaurant. We are outside and I do think they could put a little more care into the outdoor patio but the food was great, everything we ordered was delicious. The dessert was 3 stars at best but maybe we just got it on an off night.“

“Great tapas / quite filling“

“I went season 52 tonight for thanksgiving dinner , for the first time , the restaurant is amazing great atmosphere , The food was unbelievable, the best thanksgiving dinner ever , excellent service by Jodi M , she’s was very nice, polite and friendly I highly recommend this place ! I will be back for sure .“

“The Time Out Market is absolutely amazing, with great food diversity from itallian food to new Zealand ice cream to Vietnamese dishes and more! The service was really good; you sit at long tables in the middle and they call for your food with those vibrating buzzers. The atmosphere is very lively and inviting. There's seating out front as well.“

“Great place for date night.“

“I've gone to Cook twice and both times have been impressed with the quality of food and service we received. Depending on the night, I would definitely recommend a reservation. The last time I went, I ordered Pita bread starter, Steak Tips, Bog drink (can't remember the exact name), and Peach Sangria. The drinks were both good. Cant complain. The starter was good - warm pita served with muhamara and cheese. Great start to the dinner. The main dish arrived, and it was decently portioned. The steak tips were cooked perfectly, the potato croquette side was solid, and I could take or leave the broccoli. Overall, very satisfied. I am sure we will be back.“

“One of my all time favorite spots in Somerville never had a bad meal. Great vibe and service always suggests it as one of the top spots in Somerville.“

“An excellent dinner. Purple carrots! Lemon potatoes! Tahini mushroom with an egg! Blue fish! Good service. Guy ran down The block to return my bracelet which had fallen off! They give you the check in a Copy of the Constitution! Recommend but why are you not accessible! Such a contradiction of your stated philosophy. Should at least put it on your website with your apology“

“Whenever we are in the mood for more American style fare, we think why go anywhere other than The Abbey because the food is always reliably delicious. Take a grilled chicken sandwich: omnipresent on local menus, yet only The Abbey makes this a moist and delicious generous meal every time. Love their truffle fries, and whatever creative daily listing they have. I have made fans of visitors as well. A local treasure.“

“Amazing food. Don't miss out on the pasta dishes or the bread. They actually make for great sharing apps. The staff is so nice and welcoming. Drinks are delicious and unique.“

“Cafe Weekend is a small brunch spot located right outside of Packard's Corner, located next to the busy intersection of Brighton Ave.

We came around brunch hours, and the place was packed but we were able to be seated nearly instantly. Staff was quick and friendly, seating us and taking our orders in a timely manner.

We tried the Nutella French Toast, Chocolate Chip Pancakes, and French Fries. The Fries took a little longer to get out, but the wait was worth it, as it was seasoned nearly perfectly and had great taste even without any dipping sauces. The chocolate chip pancakes were more of a souffle variety, and the chocolate drizzle was warm and the chocolate chips inside the pancakes were nicely melted within the pancake. The french toast was alright, not my personal favorite but overall was still pretty good.

Prices were pretty cheap, only about $30 for 3 people. The food also came out quite quickly. One downside was I didn't see any bathroom while inside, but I could be mistaken. Overall a great brunch spot and great place to try.“

“It was very good. Jose and Sierra were amazing. Very well received, checked to make sure our food and drinks were good. My filet mignon and lobster tail was cooked very well, the truffle risotto was one of the best I had. For the dessert, I loved how they showed me the options and how it comes, loved the peanut butter dessert. Will definitely be going back“

“Cozy, relaxed atmosphere. Friendly and efficient service. Great food and drink!“

“DELICIOUS FOOD. Very different food fair with choices for all diets. Excellent, friendly service. Good cocktails. I’ll be back !“

“Excellent food and beer👍🍺“

“Whenever I’ve been there, I have found the place to be cozy, the staff friendly and knowledgeable and the food has been delicious. At least what I’ve ordered.“

“Excellent Steak Frites, Faroe Island Salmon, Wild Boar Bolognese, an Ultimate Burger, and Truffle Fries. Check out their Valentine's Day Menu.“

“This restaurant is dope. The interior is warm and inviting. It’s modern and chic. Definitely an elevated hipster vibe. A chill spot to hang out after work or nice date night. The food is bomb! For apps, I’ve never had a Chinese-inspired arancini. These crispy delights are addicting with their crack sauce. The sauce is a must have on the arancini. The salad is light and refreshing. The Kokoda is a well made dish. I never had blue fin tuna until I came here. The combo with the fresh fish with the acidity from the lemon juice and smooth finish of coconut sauce - oof, worth a try. There’s also another surprise about the Kokoda - there’s something called sea grapes 🍇 and were bursting of flavor and freshness. A nice addition to the dish. I could go for seconds with the Kokoda because it’s a bit small for me. I wish they made it 2x bigger so it could be more shareable with a date or with company. The Maine Uni was surprisingly delicious 😋. I honestly thought it was too expensive but after having it, it was an amazing amuse bouche (the perfect bite). I couldn’t believe that small bite packed so much flavor and complexity. It was balanced and left me feeling happy. Totally worth it. For mains, the pork belly adobo melts in your mouth. So good! The mushroom raviolis are my favorite out of this menu. The salted duck egg sauce is what makes this dish memorable. I would definitely eat this again. The bitter melon ratatouille is not my favorite because it wasn’t seasoned enough for me. It felt as though it was missing salt. The veggies were perfectly roasted though, but it didn’t quite smack like the other dishes. The ribeye is good, but not my favorite. I might be biased because I’ve had better at other places. For desserts, the pandan sorbet is tasty. I’m not a fan of the pandan taste. It’s definitely an acquired taste, but I enjoyed it because I love avocados and bananas and in ice cream form? No brainer. I wished they had a version without the pandan flavoring. I’m curious as to how it would taste then. The matcha cheesecake is surprisingly well-balanced. Not too matcha where it’s overbearing. The matcha is subtle while the richness of the cheesecake smacks just right and not overly sugary. The late night menu - I only tried the Chicharrón taco 🌮. The combo of crispy pork belly and the acidity from the lime is perf. Nothing else to say. Surprisingly really filling. I probably can’t have more than 2 of these tacos and I’m a pretty big guy. The drinks - I love the names and how they have a play on words. The blood orange and the banana espresso are my favorite. These drinks have enough booze and not too much where it’s offensive. Blood orange is enjoyable to drink and the banana espresso is complex with a chocolate finish. Their nice, clean cocktails. Service was awesome! The servers were friendly and quick. They regularly checked in with my wife and me. I don’t think I even had to do the awkward “please help us” lean at all. They were there when you needed them! Amazing 5 star service! You want a culinary experience. This place won’t disappoint.“

“The space itself was lovely and flexible for both small and large groups. Kelly, the Events Manager, made coordinating the event very easy and they were able to accomodate various food restrictions. I highly recommend Mothership Event Space.“

“Food was great ! Had the join burger, a mojito and the cinnamon ice cream“

“Outstanding food and service. We had the focaccia, grilled broccoli, strawberry & burrata, patatas bravas, basil pasta, and pork belly. Everything was delicious. One member of our party was vegan, and our server very kindly marked up a menu of everything that could be made vegan. The olive oil & citrus cake for dessert was also delicious.“

“This place has the best coffee in town. Their breakfast sandwiches are to die for. Lunch menu is just as good. Cookies, scones and muffins are all delicious. The owners Peter and Siri bend over backwards to please their customers. The register and serving crew Lisa and Isabel are great.“

“Great time last night!! Highly recommend. This restaurant went above and beyond to accommodate a fundraiser that was held at the restaurant.“

“After living in Los Angeles and San Francisco, the Concord Area (our new home) food scene was a shock. Then we found 80 Thoreau. It is a genuinely all in experience, big city quality without the drive. The creativity, the locally sourced ingredients, the way flavors get combined... YUM! Chef Gavin and his crew are doing incredible work and have such fun energy! It is also the only restaurant where my friend with a long list of allergies can eat well. Most places give her a menu back with everything crossed off. Here they build her something new every time, that is true mastery and deep care you can rarely find. A true gem.“

“My bartender this night was Zack. He was intuitive and an informative bartender who brings atmosphere to those around him. The decor is colorful and inviting. Modern lighting, not to bright, but not too dark. Almost a space like atmosphere. Clean, tidy and top notch. The menu is inviting with many choices. Appetizers, meals and even desert...try the Ruben it is mouth watering! Also if Damian is working the kitchen that night your going to end up with the most flavorful meal. He is a master of his skills. I highly recommend the food, drinks and atmosphere.“

“Fabulous food. Great coffee. What more can you ask for???“

“The food is delicious and the drinks are soooo good. Especially the Salted Caramel Spiked Iced drink.“

“We have had breakfast lunch at Eli’s several times, and have always had a great experience. Creative offerings, delicious food, large portions, great service. If we lived closer, we would eat there more often. Highly recommend!“

“We were staying locally, and this place was recommended to us. We all tried something different - Tacos, Burger and Jambalaya. It was a busy Friday evening, and very crowded, which made it difficult to talk, but otherwise a good experience.“

“Yard House is a large, modern American restaurant that leans heavily into a high-energy bar-and-grill experience with a strong focus on variety. The space feels open and lively, with a sports-friendly layout that makes it easy for both groups and casual drop-ins to settle in. It has a polished chain-restaurant feel, but the scale and atmosphere still make it feel like a destination spot, especially around Fenway.

The menu is broad and built around comfort-forward dishes with a slightly elevated bar food approach. Items like nachos, steak bowls, burgers, and fried appetizers are consistent staples, with enough variety that groups with different preferences can all find something. Portions are generous, and the food is generally geared more toward satisfaction and shareability than subtle, refined cooking. It works well as a place where you are ordering a mix of plates rather than focusing on a single standout dish.

One of the biggest highlights is the beer selection. The rotating taps and wide range of styles make it one of the more beer-focused casual dining spots in the area. The option to build beer flights adds to that experience and makes it easy to try multiple styles in one visit, which is a big part of the appeal if you are there for drinks as much as food.

The atmosphere is busy and social, especially during peak hours or game days near Fenway. It can get loud, but that fits the overall energy of the space, especially if you are watching sports or meeting a group. Service is generally efficient and friendly, even when the restaurant is full, though pacing can vary depending on crowd size.

Overall, Yard House is a dependable option for a lively night out with a large group, sports viewing, or casual drinks with food. It is not trying to be subtle or niche, but it delivers consistency, variety, and a strong bar experience that makes it an easy go-to in the area.“

“As always, the food, ambiance, and service at Puritan & Co was top tier. Unfortunately, the night we were there, all restrooms were out of order making the whole experience a bit less wonderful. These things happen and it doesn't discount the terrific, reliable, and unpretentious neighborhood dining experience. I fully recommend.“

“Such a beautiful space. Creative, cozy lighting in the high ceiling dining room (or enjoy fairy lights and climbing flowers all around outside on the patio). The menu is simple but with something for everyone. Dishes came promptly and were perfectly cooked and looked AMAZING as they arrived. The servers were knowledgeable, friendly and helpful. A fantastic dinner! Highly recommend.“

“Friendly service and amazing food! My daughter had the grilled organic chicken sandwich and I had the mixed greens and arugula salad-- both were delicious. Our server was knowledgeable, and several other servers double checked on us and greeted us as they walked by. We will definitely be back.“

“Greens’ Grill is, by far,my favorite restaurant. Paul has assembled a fantastic crew with Chef Suey leading the way. No matter what you order you will never be disappointed. I highly recommend the Grill for dinner or your next function. Paul Sands“

“Great atmosphere,great food,reasonable“

“The only thing better than easy street is cheesy street and boy did we have an experience.

The service was TOP NOTCH. They customized my sandwich as requested.

Best breakfast I’ve ever gotten at a rest stop!

Their breakfast sandwiches are DELICIOUS and TWICE the size of a Dunkin or Starbucks SANGWICH.“

“All you can ask for in a wine bar.“

“I give this restaurant 5 stars ⭐️ We actually came here to the Four points Sheraton hotel because my husband has doctors appointments nearby. The reason for the five stars is first the ambience of the restaurant was on point and comfortable not to pretentious . We were met by the hostess and she said we could sit wherever we wanted as it was a Monday evening (early ) We started with a Guinness for my husband and I wanted a red wine . The waitress recommended a wine that was very popular Valentines evening and I wanted a Malbec . She brought me a sampler of both and then decided to go with a Cabernet on the menu and thanked her for her recommendation. We started out with the wings that were cooked to perfection along with a mesquite bbq sauce . My husband and I both ordered the Bishop Burgers . He ordered it medium well with Swiss cheese and regular fries and I ordered mine medium with Cheddar and their specialty Rosemary fries which were heavenly . This restaurant is part of the restaurant but separate. It’s a well known restaurant in the neighboring city where all walks of life go to . Jeff the owner also came by to say hello and to make sue everything was to our satisfaction. A+ all around“

“We always enjoy our meals at Buttonwood! Delish food, clever cocktails and fab service 🤩 special shoutout to Emily 👏“