Seasons 52
$$ • Steakhouses, American, Wine Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Seasons 52
Customers' Favorites
Tomato Basil with Fresh Mint on Flat Bread
Pesto Chicken & Mozzarella Flatbread
Wood-Grilled Kona-Crusted Lamb Loin
Brick Oven-Roasted Chilean Sea Bass
Filet Mignon and Maine Lobster Tail
Caramelized Grilled Sea Scallops
Wood-Grilled Tenderloin Salad
Wood-Grilled Filet Mignon
Rotisserie Chicken
Ahi Tuna Tartare
Seasons 52 Reviews
Exquisite & Excellent
Went to Season’s 52 for the very first time on Friday. The atmosphere was great and the food was out of this world. The flatbread with garlic sauce, corn and bacon was phenomenal, my caramelized scallops were tender and delicious. Not a single person in our party was disappointed - the lobster bisque was delicious, very rich and flavorful! Can’t say enough Matt the chef is so talented and William the server was amazing. A++++
Hours
| Monday | 11:30AM - 10PM |
| Tuesday | 11:30AM - 10PM |
| Wednesday | 11:30AM - 10PM |
| Thursday | 11:30AM - 10PM |
| Friday | 11:30AM - 10PM |
| Saturday | 11:30AM - 10PM |
| Sunday | 11:30AM - 9PM |
Seasons 52 is a popular restaurant known for its great food and exceptional service. The menu features fresh, seasonal choices with standout dishes like trout, sea bass, scallops, rotisserie chicken, and pork chop. The restaurant has a friendly and attentive staff, with booths in the bar area available upon request. The desserts are also a highlight, offered in small sizes. Many guests comment that the food is always consistently good, with crispy flatbreads and excellent seafood like trout and vegetables. The atmosphere can get lively and noisy, especially when dining on the patio, which is considered a great place to enjoy a meal. The restaurant often celebrates special occasions with extras like champagne and gift cards. While the setting is beautiful, it can get very dark after sunset, so some suggest adding electric candles or string lights. Reservations are recommended for a more relaxed experience, especially during busy times. However, recent reviews mention that the restaurant can be very slow, with long waits for bread, appetizers, drinks, and even dinner, due to apparently insufficient staff in the kitchen and service areas. Despite the slow service, many guests find the staff friendly and accommodating, and some have celebrated special occasions with excellent service from staff members like the manager. The food remains enjoyable, with favorites like the tomato mozzarella flatbread, and the environment can be quiet and private, especially in the back seating area. Overall, Seasons 52 continues to be a popular spot among families and shoppers in the plaza.