Customers` Favorites
Customers` Favorites
“The food was delicious. We got a blood orange sangria pitcher and about 2 plates per person (note- we shared them all) so 6-7 plates total, and the service was wonderful. It was my birthday and they were sweet to help celebrate. Would absolutely recommend!“
Customers` Favorites
“We came for our Anniversary and had an absolutely fabulous time. I love the decor and vibe - very jazz chic with giant white feather plumes in arrangements and lots of art. The cocktails were very good - I had the grapefruit gimlet at a spritz, and my husband had the delta dawn. He also had a sherry and a vermouth from their extensive wine selection as suggested by our server to pair with the courses. Our server did a wonderful job arranging our experience just so based on our choices and how they would fit together. And now the food! Everything was delicious and just enough of it. We started with the crispy artichokes and the charcuterie board - loved the fig jam with the cured meats. Then we had the calamari, smelt, and cuttlefish so delicately fried and salted, which balanced nicely with the gambas that made me want to drink the garlic oil in the dish! We finished with the toasts, where it seems you can't go wrong. The chicken liver, goat cheese, black sausage, and flank steak with blue cheese were all delicious. And we did almond cake and churros for dessert - I loved the chewy crunchiness of the churros. So happy we chose here to celebrate our anniversary, and our server was celebrating 16 years at the restaurant too! A perfect evening, couldn't recommend it more :)“
Customers` Favorites
“Muy delicioso todo muy buena atención“
Customers` Favorites
“I went to Boston and I just had to go to a tapas place since I love tapas places. I absolutely love the ambience of this place, we went on a Monday and it was pretty packed. We ordered bacalao croquettes, grilled octopus, gambas al ajillo, papas bravas. I have to say, my favorite tapas was the bacalao croquettes and the papas bravas - I know they have two kind of papas bravas, one with chorizo and and the regular- we ordered the regular.
I was pretty full and happy, this is a must if you decide to visit Boston!“
Customers` Favorites
“It is always dependable and delicious“
Customers` Favorites
“Food was awesome! Service was great too!“
Customers` Favorites
“We are in Cambridge for a few nights and found Dali being a restaurant nearby. It turned out to be an unexpected surprise. Luckily we made reservation as the restaurant was packed. The menu was extensive; the service was friendly; the meal was served quickly and delicious and the atmosphere was great. We ordered 4 tapas plus an order of focaccia and a bottle of wine. All come to less than $100 not including tips. A must try in Cambridge, MA.“
Customers` Favorites
“I ordered my daughters 6th birthday cake from La Casa Del Pandebono and it literally the best experience I’ve ever had with any business. Not only was the custom cake beautiful and delicious, they provided a level of exceptional customer service that I didn’t even know existed. The “Tangled” cake included a beautiful edible gold crown as it’s center piece, and it was packaged separately. Despite my best efforts to handle it carefully, I accidentally broke it the night before the birthday party. I texted the owner asking if he has recommendations for me to reassemble it (knowing it was unlikely, but I was desperate). He immediately responded and asked for my address, letting me know he’d deliver a new one when he closed the store (I live in another town). I was shocked at his generosity and beyond grateful. As an expression of gratitude, a sent him an additional tip which he politely attempted to reject (I wouldn’t allow it…haha). In return, he delivered not only the grown, but an order of birria tacos and an empanada (which I was admiring when I went to pick up the cake) - literally the best tacos I’ve ever had. I cannot emphasize how touched I was by this experience. La Casa Del Pandebono is a rare gem - baked goods that are truly a work of art, and incredible food that is only surpassed by the unbelievable customer service. I will be a customer for life.“
Customers` Favorites
“Amazing food ❤️ lovely people and the best cocktails“
Customers` Favorites
“Great tapas. Lots of flavor“
Customers` Favorites
“Fabulous like the sister one in south end“
Customers` Favorites
“Un lugar muy rico para comer creo que hay meseras que es falta un poco de entrenamiento pero el lugar super agradable y súper“
Customers` Favorites
“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!“
Customers` Favorites
“Excellent tapas in a quaint setting“
“Delicious foods with that special Cape Verdean flare! It's a very cozy place with great cooks & friendly staff! Delicious pastries, too!:-)“
Customers` Favorites
“We ate at Matadora twice in three nights and both times the food was excellent. We ordered tapas, about nine different types. The shishito peppers were excellent, the beef brochette, the burrata, all very good. The restaurant is in the lobby of the Hilton in a wide open space, very friendly servers, good value, I would recommend.“
Customers` Favorites
“La Fabrica Central is one of my Latino cuisine restaurants in MA. I’m never disappointed. This time, a group of 5 people went to celebrate a birthday and everyone left so happy and satisfied.
The food is always delicious and the presentation is on point! Recently, our group of people ordered different dishes so we could try different things. The salmon with passion fruit sauce, ceviche mixto, mofongo con camarones, y la chuleta kan kan were delicious. I don’t eat pork, but the chuleta kan kan looked so good that I had to try it. Wow, it was cooked to perfection! The meat was so moist and the skin/cuerito was so good. Every single dish was delicious. The tres leche cake was delicious and the staff sang happy birthday. Throughout the visit, the staff was very attentive and fast.
As a bonus, they have live Latin music on the weekends and you can dance if you wish. They earned their 5 stars! ⭐️“
Customers` Favorites
“Salsa Mexican thx so much for the stunning food wide open sitting space and the diffrent atmosphere of friendly and helpful waiters. I truly enjoyed the milkshake with chillie its like a scorpio sting in the mouth, smooth and tasty, the next warm and mouth and throat on fire!!!! The platter that were served just sooooo lekker and appetizing you will see us soon“
Customers` Favorites
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“I’ve always loved this restaurant every time I’ve been. Just a really special place!“