10 Best American Restaurants in Oak Bluffs

“I had the Harpooned Swordfish. Best food I’ve ever had in 60 years on the planet!“

“Nomans is one of our go to places for lunch when we are on the Vineyard!“

“The food, service and wine list“

“Breakfast sandwiches were epic. They were the best we have ever had. Huge sandwich with fresh scrambled eggs. Coffee was really good too! Hidden gem“

“Really great view if your waiting for your ferry ride back to the mainland! Super nice people“

“Dinner menu with their daily special’s is their best kept secret.“

“Fun spot for bowling in Martha’s Vineyard. Our waitress was great and made sure that we were never waiting for our drinks. We didn’t have any food so I can’t speak to that but we had a great time bowling and the space is clean and nice.“

“Awesome fun place!! Great food and service.“

“Let’s talk about the best warm lobster 🦞 roll in New England!!!!“

“The pros: decent burger at a decent price. I love the rolls they use. Burgers are what you want to get here, don't get distracted by the chicken wings or seafood0 it's not their Forte. If you want a side, the fries are OK but they are too pricey for me and the portions are small, I enjoy their Mac & cheese with burger in it, it'll make your eyes roll back in your head with each bite! Props on handling the crowds of people and getting the food out relatively fast, it's not easy. I also appreciate their late night hours. The cons: They won't put any burger dressings (lettuce, tomato, mayo, onion, etc.) on the side, so if you order to go, by the time you get home, the bottom half of the bun is a wet, inedible paste. Also, there's nothing to put ketchup in. No soufflé cups, no packets, so if you order fries, you have to squirt ketchup in the container the fries are in and they get - can u guess? Are you sensing a theme here? - yes, they get soggy. Maybe spend less money on the fancy to go bags and get a sleeve of 2 oz souflee cups, or gather nip bottles, anything!“