Customers` Favorites
“I am such a picky eater. I have gone to the same place for years and ordered the same exact thing every timeI always refused to try other places, but I decided to be adventurous and try this place. They have the best lemon pepper chicken. Bacon cheeseburgers, steak combo subs. They deserve awards for their food ! Freshly made to your needs and wants. And they are very fast on delivery. I have never waited more then 30 minutes for the whole process of ordering online , and delivered to my door. Today I got my delivery and at the bottom of the brown bag, there were red wrapped Reese cups and Hersey kisses , for tomorrow being valentines day! They are so thoughtful and kind! I will be recommending this place to everyone I can! DO NOT PASS UP THIS GREAT FOOD!!!!“
“I've been meaning to write this review for sometime, because Lisa and her staff absolutely deserve their flowers. We have used Tex's BBQ express for our annual staff cookouts for years. When we send out the invitation one of the first questions that are asked is "are we getting food from Tex's?" The staff are so polite, accommodating, and easy to work with. I am excited to use them each year for annual outings, but their food is so delicious and they make me want to host parties of my own with them on the grill. CANNOT recommend highly enough“
Customers` Favorites
“This place is easily the best bbq in the metro west and probably in the greater Boston area. The smoked brisket is perfectly done, juicy tender, perfectly marbled and beautiful rendered. The owner Bob is a brisket king. Beautiful brioche buns, absolutely delicious sides; Mac and cheese was so satisfying and the beans had a super unique flavor plus the collared greens had amazing flavor and were cooked perfectly. This bbq joint is the whole. damn. package. I recommended 11/10. Do a big takeout order or a family style dinner. You'll be back for more. Good honest business. Love supporting places like this. It's in a gas station but don't let that fool you on quality - this place fires out high caliber product like a Texas or Kansas City smokehouse. It's excellent. Go try it!Parking: Limited spaces outside gas station but there is enough parkingWheelchair accessibility: A wheelchair could access this building“
Customers` Favorites
“The food here at Feijó is definitely worth the try. You can either do the all you can eat or pay by plate, we did the pay by plate. There are several meat options, my favorite was the top sirloin and also the wings.. my least favorite was the garlic steak (it was very tough). This restaurant is more on the smaller side however its perfect to grab a quick lunch.“
Customers` Favorites
“ThankQue was a featured food truck vendor at an outdoor concert in town and provided a great dinner option for attendees. I got a pulled pork sandwich and it was top notch! Plenty of meat, delicious bread and a perfect allocation of sauce. Can't wait to see them at the next concert!“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Holy BBQ! We got the wings, pulled pork (pickled kale side with fries) and the brisket sammy (couscous mac + cheese side). We devoured everything, pictures just couldn’t happen, not sorry.- Pulled pork: juicyyyy and great tangy sauce on top, succulent. Also a super good portion size!- Brisket sammy: firstly, the bun is not just a delivery device, it plays a pillowy role that soaks up all the sauces/Smokey flavor and slaw vibes. Now, onto the brisket, the bark was amazing, the texture is exactly what you want when you crave brisket, worth every penny!- Wings: look, these are some of the finest BBQ wings I have encountered. The Smokey flavor lives onnnn with these, the texture you get from the deep fry is just enough without being a casing, perfect spice rub!- Pickled kale: exactly what you think, it’s nice how the vinegar breaks down the kale so it’s soft, lovely if you are into kale (we are!)- Fries: pretty sure these are hand cut, some skin left on adds to that rustic flavor, solid fries.- Couscous mac+cheese: bomb and not too salty, it’s fun to put the side sauce you get on top since it can soak it up, very good and not too heavy!Thank you so much Andrew, we will be back!“