Japanese Restaurants near Watertown

“The staff was absolutely amazing. They were very kind to my daughter and were very accommodating, even though we did not have a reservation. The food was phenomenal. I had the karaage curry ramen, my wife had the tonkatsu, and my daughter had the rice curry. Food was flavorful and aromatic.“

“I love their food jun our server she is great“

“the lunchbox meal was delicious! reasonable prices“

“Food is great, service is great. Everyone is super nice. Clean. Sushi is not skimpy sized. Every time I go I have trouble keeping my order down to what I can eat, and I can eat a lot. Whenever I'm in the area I make sure to come here. Definitely recommend“

“Very tasty food, great service. No reservations, first come first serve. Prices are not super inexpensive but it is worth the cost. We were only grabbing a snack as we had some commitment afterward. Only pitty is that it is difficult to share bites if you are like me and want to try it all. I guess we will have to come back! 😜
My favorite was the shrimp tempura, but the eel was great too.“

“Delicious Enmi ramen! First time seeing a citrusy yuzu-based ramen on a menu, and it was yummmy! Our server Justin was also so warm and welcoming, subbing the broth out for a vegan one. And the atmosphere is so cozy and intimate, will be back the next time we're in Boston for sure!“

“Decided to go out for dinner with a few friends and it was delicious. I liked the citrus dressing on the avocado salad. The filet mignon was tender and flavorful. For dessert, green tea ice cream is a must!“

“Kenzoku Mazesoba is a great eatery for comforting, brothless ramen (mazesoba). The interior is bright and the staff are accommodating.

The meal started with three warm Kurobuta sausages that were topped with pickled red cabbage and a mustard-based sauce over fresh greens. Overall, a well-rounded appetizer with a nice balance of textures, richness, and acid.

Next, the torched Hamachi roll had fresh fish slices laid on a roll and then torched. The hamachi was then topped with black tobiko and complemented with fresh ginger and wasabi. The roll was light and tasty.

The Yuzu Shio Ramen was the standout and featured braised pork chashu and a delicious poached egg. The medium-bodied noodles were a pleasant to chew with the toppings.

The vegetable mazesoba (vegan) included tofu soboro, mix of corn, quinoa, red pickles, and other goodies. It was a lighter flavor and we appreciated the opportunity to order the truffle oil on the side.

Overall, recommended for a casual and pleasant dinner among family and friends. The food quality and atmosphere make this hidden gem a great choice.“

“As close to an authentic omakase experience as it gets outside of Japan. The quality of the food (texture + flavor) as well as the presentation were all mind blowing. Service was also great. Dan was very polite and knowledgeable about the menu, being able to give a detailed description about each item he was asked about. I’m definitely coming back!“

“レベル高いうまさです“