17 Best Vegan Restaurants in Watertown

“I have lived in the Boston-esque area for twelve years and have eaten so many good meals, but the fish tacos here are the only meal I needed to have before my upcoming move out west(ern MA). Cocktails are fun and creative, service is 13/10, the XL portions of fries that require to-go boxes are the only fries I’ve ever found to reheat well, and if you’re lucky, Steve will be tending bar. I love going at the slightly quieter times but I’ll never gatekeep the euphoria experienced by a meal here. Bonus perks: Max & Chelsea have the best senses of humor, the murals on the patio are always amazing, the beer and wine selection are vast (also the mocktails!), and the decor always feels like your favorite “I Spy” book.“

“very good food decent price . will return for more...“

“What a fun place!! Like stepping back in time in the best sense and the food and service and everything is top notch. We will definitely be back!!“

“I love their food jun our server she is great“

“Delicious food, prepared with care & love. I had a jerk chicken & plantain wrap — highly recommend. For dessert, key lime pie — out of this world. Excellent service & atmosphere.“

“I wanna say thank you to the Jana Grill restaurant for the delicious food! I really liked the Armenian kebab, the restaurant is cozy and comfortable. There was an event on this day, but this did not affect the service time, there were a lot of people and i want to say thank you to Dmitry, sorry if i misspelled your name, this is a waiter in a black shirt who helped me with the choice from the menu, especially with dessert it was delicious, very good service! I will definitely return to you. Thanks to the owner of this restaurant for such staff I will recommend this restaurant to everyone!“

“Great food and great service! I even got gluten free chicken parm and spaghetti which was excellent! They have a wonderful food and drink menu. Our server Jess was was excellent as well. The manager Nick greeted us when we came in and found us a great table by the window. So the bottom line is, this is a great restaurant and I'm so happy we found this little gem! We will be back!“

“Excelente lugar, la comida deliciosas y muy buena atención“

“I’m honestly glad that I waited to post my original review with a lower rating and thought through the experience a little bit more. As always, I find it a bit harder to review fusion spots. Not just any fusion either, but one that is all over the world map. It’s easy to just nitpick one dish and use it to judge everything else; but what about that is remotely fair?

For example, their Beef Rendang (a dish that I’m very familiar with - including the different regional renditions) is more like a hint towards what “real” Beef Rendang is. I don’t even need to speak on behalf of the Filipinos regarding their adobo (which I also grew up on) who are infamous to show up on public forums to criticize and say “that’s not how my grandmother makes it” (lol).

What did come to mind is the old quote that many often find negative but actually was meant to be a positive phrase (if the last part isn’t so often omitted). “Jack of all trades, master of none, though often times better than a master of one”.

That definitely applies here with their style of food. There’s a lot going on and a good portal to the true potential of each dish. Definitely give them a try! Portions are good and the food is definitely tasty!“

“This is the second time in one week my friend and I have chosen this restaurant as our destination for food, drinks, and merriment and we were not disappointed.The staff is a delight, both times we were greeted with a warm smile and they were very knowledgeable recommending dishes and levels of spice. The naan bread is delicious and the appetizers and entrees we ordered were amazing as well bursting with so much flavor. The cocktails were crafted with precision and so much passion from the wonderful bartender. The live music is great! We definitely recommend Chulo restaurant and plan on returning again and again!“

“Delicious vegetarian/vegan and gluten free friendly food. The Gobi Manchurian Cauliflower is delicious.“

“Highly recommended! Super delicious and nice service :)“

“Delicious food, quality ingredients. Gracious service!“

“Service and atmosphere are outstanding. Ordered porchetta, and it was very fatty, with not much edible meat on it. This was disappointing; however, the staff quickly rectified the situation and replaced it with another entree of our choice. One of the many reasons that I love this place and frequent it! They know how to treat their customers. The Steak Frites and Eggplant Parmesan were done to perfection. The drinks are always amazing.“

“The hand pulled noodles are amazing! Very authentic and fresh.

I recommend the N3. Spicy Hot Oil Seared Noodles. This was one of the best hand pulled noodles I've had. 11/10.

The Kung Pao Chicken came with either white rice or fried rice and a soup (we chose egg drop soup). There were more veggies than shrimp, and although the shrimp was good the veggies were a bit hard.

Regardless, definitely a great authentic restaurant for hand pulled noodles.“

“A little pricey for conveyor belt sushi but everything was good. Spent about $100 before tip so you're paying for the experience more than the sushi itself. Sushi was bright and tasted good. Surprisingly the wasabi was a highlight and I do wish that they put a little bit more on each nigiri. The Bluefin Otoro was the best in terms of quality. I would go again.“

“great waiter tonight with his funny face mask 🎭 .. great wine the lemon pasta is to die for I'm love with this place .. great recommendetion thank you for your hospitality 😊 also a restaurant chef and I give 5*****“