Customers` Favorites
Customers` Favorites
“Tough to choose; everything was great.. Delicious food, amazing cocktails..“
Customers` Favorites
“Although part of a global chain, Caffè Nero did a nice job of capturing the distinct history of this Wellesley Hills station designed by architect H.H. Richardson. The building was completed in 1886, and after the station was decommissioned the space was various retail outlets until Nero took over in 2016.
And the food and drink? Relative to other bakeries and coffee shops in Wellesley (there are a lot!) the coffee is good, and the baked goods are workmanlike. An added plus is the large parking lot for the train next door, free on weekends.
I really like the old photos showing the building and interior spaces on the walls. It’s fun to compare “then and now” while you sip a coffee.
P.S. This was the last of nine stations that H.H. Richardson designed for the Boston and Albany Railroad.“
Customers` Favorites
“Cafe Mangal is a cozy spot known for its authentic Middle Eastern and Mediterranean flavors. The menu features delicious grilled meats, fresh salads, and flavorful dips like hummus and baba ganoush. The ambiance is casual and welcoming, perfect for a relaxed meal with friends or family. Portions are generous, and the prices are reasonable. Service is friendly and efficient, adding to a pleasant dining experience. Overall, a great place to enjoy hearty, well-spiced dishes in a comfortable setting.“
Customers` Favorites
“I ordered online at the new Wellesley location, not knowing that the restaurant was temporarily closed for the day. However, the staff opened up just to make my sandwich and were very friendly. The grilled cheese was delicious, big, and fairly priced. Will be coming back to try the Mac and cheese!“
Customers` Favorites
“We love this place and we usually go there probably once every two or three weeks.
Food is amazing, service it really depends while they trying to keep the atmosphere authentic, part of that is getting a waitress who barely speaks English and sometimes it can be perceived as a little bit impatient.
For us it's just part of the experience.“
Customers` Favorites
“I deliver to Peter's Pizza and I thought I would share my experiences first of all great people The guys that work there Will and the owner awesome people. every time I go there before I leave they insist on feeding me which is awesome because it's usually lunch time by the time I get there laugh out loud. all around good people great pizza and it's a pleasure to deliver there.“
Customers` Favorites
“Service was amazing. Food was even better. Friendliest staff of any restaurant I’ve ever been to. I live in California and I’m coming back!“
Customers` Favorites
“Fiorellas should more restaurants and takeout food with more food options. Special in wellsley all mass.“
Customers` Favorites
“I love Indian food and Singh's Cafe has the best Indian food in the state. They had stopped their luncheon buffet, they have recently resumed the buffed. I can't tell you how happy I was.. Everything is great. The Tiki masala, lamb, vegetable dishes are incredible. The samosas are killer.. There isn't a bad dish there.. The atmosphere is warm and there has never been a wait. There is plenty of street parking right in front. I highly recommend this restaurant to anyone, and the prices are quite reasonable, $15 for the all you can eat lunch buffet. I always get some to bring back to my wife, she also thinks it's the best Indian food.“
Customers` Favorites
“I’m here with my mom we from Puerto Rico; we came almost 5 years or more and I’m here celebrating my birthday great food and great place. I’m definitely coming back.“
Customers` Favorites
“Best sushi and great service.“
Customers` Favorites
“Great location, the staff are always super friendly and go the extra mile. I’m always amazed at how fast and efficient they are considering how busy they get around lunchtime - I’ve been going for months and I’ve never had a single issue. 10/10“
Customers` Favorites
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“Not only was the Baba , Peach Gazpacho and chicken Shastish delish , but Chef David took the time to chat with us in 100 degree weather and served us a sample of his staffs lunch he was preparing for them today ...his moms fav dish when he was a kid... THE MESSY SANDWICH ! Homemade Crispy BLT , heirloom tomato with a hit of peanut butter . Hope he puts it on the menu someday but more importantly know he's "the real deal" born and raised New England cool, creative and genuine - cheers to you Chef David !!!“