50 Best Vegetarian Restaurants near Newton Centre

“The absolute best breakfast/lunch spot in Newton!“

“Love the food. Miso ramen broth was great. Music they played was very irritating. They played the cover version of pop songs. I wish they would just play the real version of the songs. It sounded like in those YouTube videos when they can’t play the real version because of copyright. Love the food though!“

“Best gluten free pizza anywhere! Really nice people Dino is the owner and he’s a delightful man.“

“We were visiting from the Midwest and stumbled across this wonderful restaurant. Amazing food blending delicious flavors! The chef/owner checked in with us multiple times. Hadn’t read her story until after we ate. So impressed and was happy to support her restaurant!“

“the oysters are out of sight! delicious bravo! bouillabaisse was amazing! I did like my server. I do suggest they get some sleep nobody was smiling.“

“Quality ingredients. A sublime attention to detail. Balance in salty, umami and heat. The broccoli Caesar is a must have along with the homemade ricotta. I sat at Chefs counter and got wonderful attention from everyone. Amazing!“

“amazing food. INCREDIBLE service. can not say enough good things about my experience there last night.“

“I attended an event yesterday at this amazing Restaurant. The atmosphere is so inviting, the drinks were delicious. Food was absolutely scrumptious. And the staff all so kind and friendly. I highly recommend stopping in for a cocktail or dinner, you won’t be disappointed!!!“

“its a fantastic lovely place to be.“

“Very appealing menu; a rare one where I wanted almost everything on it. And the food did not disappoint — wonderful combinations, like the chicken liver on toasts topped with green tomato jam, and pillowy ricotta-stuffed agnolotti with corn and mushrooms. Everything was exceptional.“

“This place is amazing!! The customer service was top notch!!“

“Perfect place for Mothers Day when Valet is a must!“

“The food was A.M.A.Z.I.N.G!!! Perfect for a special occasion.“

“We took a friend out to dinner at Oleana last night for her birthday and it was one of the best meals we’ve had. We loved being able to share and sample so many dishes, and each one was a masterful balancing of herbs, spices and flavors. The service was also top-notch. We can’t wait to return! It’s no surprise that it’s hard to get a reservation.“

“If you’re looking for a sign to go to The Salty Pig, this is it.

At this point, I’m convinced they should start charging me rent.

Jade is the absolute best. She’s one of those people who can somehow make your day better just by being herself. Whether it’s recommending a wine I’d never think to order, talking me through the menu when decision fatigue has completely taken over, or making an absolutely perfect French 75, she somehow always knows exactly what I need. She has this effortless way of making everyone at the bar feel like a regular, and you can tell she genuinely cares about the people who walk through the door. She’s one of the biggest reasons I keep coming back.

And then there is Ty. Some of my favorite visits turn into conversations with him. We can talk about just about anything, and somehow he always has the perfect mix of humor, perspective, and genuine interest. It’s never just small talk. It’s the kind of conversation that makes you forget you walked in exhausted after work, and before you know it, your whole day is better.

Chris is always quick to say hi when he sees me, which is one of those little things that makes you feel welcome before you’ve even sat down.

Ann rounds out my dream team behind the bar. Between Ann, Jade, and Ty, I’ve discovered wines I never would’ve ordered on my own, had more laughs than I can count, and have never once felt like just another customer. Whether I stop in early or after a long day at work, they always make me feel like I’m exactly where I should be.

Jilllllll and Angela are always happy to commiserate with me about whatever kind of day I’ve had. And in the interest of full disclosure… while I was literally writing this review, one of them popped up behind me and scared the life out of me. I couldn’t have planned that timing if I tried.

Now let’s talk about the food.

I’ve honestly never had a bad meal here. Every single thing I’ve ordered has been outstanding, but if I had to pick a favorite, the beef cheek is absolutely unreal. Every plate arrives with a refined flair that somehow manages to feel elevated without ever feeling pretentious. It’s comfort food that decided to put on a tailored suit.

The Salty Pig has become more than a restaurant for me. It’s where I unwind after work, where decision fatigue magically disappears because someone always has the perfect recommendation, where I’ve learned to appreciate great wine, and where I know I’ll leave happier than I arrived.

To Jade, Ann, Ty, Chris, Jilllllll, Angela, and everyone else at The Salty Pig: thank you for making an incredible restaurant feel like home away from home. You all are the secret ingredient!!!!“

“Chef Robert passion for all things culinary AND climate change was on full display last night at Season to Taste's 100% plant-based multi course menu, in partnership with the 1 Million Tables campaign. If you care not only about delicious food but also, seasonal, fresh, responsibly sourced cuisine - and food that genuinely does good - for your gut microbiome, biodiversity on our planet and our ecological systems - then dining at this restaurant is a MUST-DO! Chef mentioned that they plan to include at least 2 plant-based appetizers and 2 plant-based entrees in their on going menu at all times. The dining room clearly lit up with this announcement. With more and more plant-based inclusions in their menu, Season to Taste could become Cambridge's very own "Eleven Madison Park"...watch out Chef Humm! :)“

“The best meal- great service- Beautiful atmosphere And warm friendly hostess“

“Fabulous place with excellent food!“

“Everything about this place was so good that we visited TWICE in a row during a 4-day trip to Cambridge/Boston. My dad loved the seitan reuben and cauliflower po boy, and I ADORED the impossible ground beef chop cheese and Nashville hot chicken (seitan). And absolute W. Can't wait to go back now next time I'm in town.“

“Had dinner at Lucy's while adventuring and it was hands down incredible! Everything was outstanding. The staff, the food, the environment, right down to the ice cold water and beer! 🤣 I will definetly be going again, because I wanted everything on the menu! Thank you Lucy's!“

“I recently visited a local hummus shop, and I have to say, their falafel is absolutely fantastic. Perfectly crispy on the outside and tender on the inside, each bite was full of flavor. The seasoning was spot-on, and paired with their fresh hummus, it was a match made in heaven. I highly recommend stopping by if you’re craving authentic and delicious falafel.“

“What an amazing place. In these times when we are still not comfortable dining indoors this place rocks. The chef behind these dishes knows a thing or two about bringing beer garden food to a totally new level. Thank you chef and staff in front of the house.“

“It matches the hype. The Sicilian Pizza is…perfect. There’s not enough superlatives to do it justice and if there were, even then it wouldn’t reach hyperbole. Craziest thing of it all is the pricing. Four slices, arancini, and a drink for $16.00? How? In today’s economy how are they keeping the price this low? Also amazing. Just go. Don’t think about it, don’t pass go, don’t collect $200…go get your dang perfect slice.“

“Dining in a cozy yurt surrounded by freshly fallen snow was fun winter experience for our family. Great ambiance, and the food and service were exceptional. Highly recommend for a unique and memorable outing!“

“Great tapas / quite filling“

“Walked in Saturday lunchtime, our party of two got in faster than they predicted, maybe within 10 minutes. Great food and service. Large parties were getting hour plus wait times, so beware.“

“Took my 9 year old son here today for lunch When we were done, he said “Daddy, this is the best pizza I’ve ever had!” My 9 year old is a major pizza snob“

“Cute lil restaurant, from the other reviews I went in before 5 and the place was full by the time I left. Food was alright, I had the pad thai that had no peanuts?! The fried onion substitute gave it an after taste, also, they should consider giving the lime wedge on the side like other spots as it was a lil too citrusy for me. I was happy to see the spring rolls being offered at a reasonable price, then realized why as soon as they brought to the table.. they were barely filled! Service was great tho, kind and attentive staff.“

“Yummy! And dog friendly patio.“

“Excellent food, service and atmosphere. Highly recommend.“

“Great menu. Beautiful presentation of excellently prepared choices. Delightful competent staff. You’ll be lucky to have Carlos as your waiter.“

“Ambiance and ambiance and beer and beer“

“Very Energetic! Bartender was fantastic“

“the Opa Greek yeeros the best In Boston and the deserts are delicious and after all this frappe cafe my perfect diner .“

“Delicious food and great ambiance! We will come back!“

“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!“

“Food and service are excellent!“

“Best pizza I’ve had in Boston. Broccoli pizza was phenomenal and tasted very fresh 👌“

“The wait staff is incredibly friendly. We heard the onion rings were heavenly. We were not disappointed. However the salad we ordered and shared was one of the best salads I have ever tasted. I think it was the Hot Cold Chicken Salad. Absolutely delicious! After 10 pm the sandwiches are half price and they all looked delicious too!!“

“extremely attentive staff, our meal was brought very promptly. bathroom could accommodate my wheelchair easily. we loved spending a special night there, and are already looking forward to our return visit“

“Everything was really great. Jorge was our waiter and was lovely and now we’re gonna have to go to freaking Groton to try the Tavern because he talked it up so much. Mocktails were great; carrots were so good. Everything was so good. Yum.“

“The Dungeon Master Roll the Dice“

“By far the best, authentic Italian food in the North End. We have dined at several restaurants but the service, ambience and food is the best! They make their own pasta and sauces daily. I cannot recommend Casarecce enough. Delicioso.“

“Came in on a weekday for lunch. Ordered Lunch Course ($27/person) with Set C meat and garlic spanish + fried dumplings and ice cream, together with 3 2--BBQ-items lunch combo ($14.95/each). There are parking garage nearby with plenty of space. The restaurant is big and have all the same chain quality of this restraint chains. The grill was not oiled and the first set of meats kept sticked to the metal grill, which is very unpleasant experience. However, one thing that is more disappointed is that they don't have green tea ice cream, one of the main reasons I ordered lunch course. This is not quite acceptable for a Japanese restaurant. They can only offered vanilla ice cream; however, the top was freezer burned. That put a bitter end to this visit, unfortunately.“

“Amazing! Every bite was delish! First visit and will be back for sure!“

“In Boston during FB season and searched for a Packer Bar - BansheeBar kept showing up and when asking around they were the #1 recommended place. FUN atmosphere, met Packer fans from all over, bartender Joy was amazing and took great care of everything! Would absolutely recommend. BansheeBar Boston Packers Everywhere“

“We had an incredible experience at Grill 23 & Bar — easily the best steakhouse we’ve been to in Boston. From start to finish, everything was exceptional. The food was phenomenal. We ordered both the filet mignon and the ribeye, and each steak was perfectly cooked, flavorful, and truly outstanding. The sides were just as memorable — the macaroni and cheese was rich and comforting, the Brussels sprouts were perfectly prepared, and the mashed potatoes were smooth and delicious. Adding the Béarnaise sauce on the side was absolutely worth it and paired beautifully with the steaks. Dessert was the perfect ending: warm chocolate chip cookies served with vanilla ice cream — simple, classic, and done flawlessly. A huge highlight of the evening was our waiter, Bernardo. We will absolutely be requesting him on future visits. He offered thoughtful suggestions, anticipated our needs effortlessly, and somehow managed to be there exactly when we needed him — and never when we didn’t, if that makes sense. Just genuinely attentive, professional, and welcoming service that elevated the entire experience. An unforgettable dinner all around. We can’t wait to come back.“

“If you want a family atmosphere and to feel at home, eat here. They were incredibly kind and generous to our young family. They loved our kids and made their morning so special. We went home smiling and wishing we never left that atmosphere. Thank you so much!“

“Good food, great prices & friendly service! 👌“

“Got to have a good cold beer and some great food this past Friday before Participating in the 250th Anniversary of The Battle of Bunker Hill. We came all the way from Roxboro North Carolina. People were friendly, don’t know if it was my Southern Accent 😁 but either way I had a great time relaxing at the Tavern.“