50 Best Vegetarian Restaurants near Newton Centre

“The absolute best breakfast/lunch spot in Newton!“

“Love the food. Miso ramen broth was great. Music they played was very irritating. They played the cover version of pop songs. I wish they would just play the real version of the songs. It sounded like in those YouTube videos when they can’t play the real version because of copyright. Love the food though!“

“Best gluten free pizza anywhere! Really nice people Dino is the owner and he’s a delightful man.“

“We were visiting from the Midwest and stumbled across this wonderful restaurant. Amazing food blending delicious flavors! The chef/owner checked in with us multiple times. Hadn’t read her story until after we ate. So impressed and was happy to support her restaurant!“

“the oysters are out of sight! delicious bravo! bouillabaisse was amazing! I did like my server. I do suggest they get some sleep nobody was smiling.“

“amazing food. INCREDIBLE service. can not say enough good things about my experience there last night.“

“Quality ingredients. A sublime attention to detail. Balance in salty, umami and heat. The broccoli Caesar is a must have along with the homemade ricotta. I sat at Chefs counter and got wonderful attention from everyone. Amazing!“

“its a fantastic lovely place to be.“

“I attended an event yesterday at this amazing Restaurant. The atmosphere is so inviting, the drinks were delicious. Food was absolutely scrumptious. And the staff all so kind and friendly. I highly recommend stopping in for a cocktail or dinner, you won’t be disappointed!!!“

“I hadn't been to Giulia since before COVID, mainly due to the extreme difficulty in getting a reservation during a desirable timeframe. Parking has become much more challenging in that interim. Still, enjoyed a great pasta dish and dessert with my out-of-town guest. Very generous wine pour as well.“

“This place is amazing!! The customer service was top notch!!“

“Perfect place for Mothers Day when Valet is a must!“

“Fabulous place with excellent food!“

“The food was A.M.A.Z.I.N.G!!! Perfect for a special occasion.“

“We took a friend out to dinner at Oleana last night for her birthday and it was one of the best meals we’ve had. We loved being able to share and sample so many dishes, and each one was a masterful balancing of herbs, spices and flavors. The service was also top-notch. We can’t wait to return! It’s no surprise that it’s hard to get a reservation.“

“The best meal- great service- Beautiful atmosphere And warm friendly hostess“

“If you’re looking for a sign to go to The Salty Pig, this is it.

At this point, I’m convinced they should start charging me rent.

Jade is the absolute best. She’s one of those people who can somehow make your day better just by being herself. Whether it’s recommending a wine I’d never think to order, talking me through the menu when decision fatigue has completely taken over, or making an absolutely perfect French 75, she somehow always knows exactly what I need. She has this effortless way of making everyone at the bar feel like a regular, and you can tell she genuinely cares about the people who walk through the door. She’s one of the biggest reasons I keep coming back.

And then there is Ty. Some of my favorite visits turn into conversations with him. We can talk about just about anything, and somehow he always has the perfect mix of humor, perspective, and genuine interest. It’s never just small talk. It’s the kind of conversation that makes you forget you walked in exhausted after work, and before you know it, your whole day is better.

Chris is always quick to say hi when he sees me, which is one of those little things that makes you feel welcome before you’ve even sat down.

Ann rounds out my dream team behind the bar. Between Ann, Jade, and Ty, I’ve discovered wines I never would’ve ordered on my own, had more laughs than I can count, and have never once felt like just another customer. Whether I stop in early or after a long day at work, they always make me feel like I’m exactly where I should be.

Jilllllll and Angela are always happy to commiserate with me about whatever kind of day I’ve had. And in the interest of full disclosure… while I was literally writing this review, one of them popped up behind me and scared the life out of me. I couldn’t have planned that timing if I tried.

Now let’s talk about the food.

I’ve honestly never had a bad meal here. Every single thing I’ve ordered has been outstanding, but if I had to pick a favorite, the beef cheek is absolutely unreal. Every plate arrives with a refined flair that somehow manages to feel elevated without ever feeling pretentious. It’s comfort food that decided to put on a tailored suit.

The Salty Pig has become more than a restaurant for me. It’s where I unwind after work, where decision fatigue magically disappears because someone always has the perfect recommendation, where I’ve learned to appreciate great wine, and where I know I’ll leave happier than I arrived.

To Jade, Ann, Ty, Chris, Jilllllll, Angela, and everyone else at The Salty Pig: thank you for making an incredible restaurant feel like home away from home. You all are the secret ingredient!!!!“

“not a single dish disappointed!! the gnocchi was definitely the highlight of the day - it was so tender and blended really well with the veggies. we liked the sweetness in the crispy pork ribs, and the asparagus was great too. would also recommend the cocktail with the gochujang element in it — the spicy aftertaste was super special! everything was amazing, would definitely come back again :)“

“Had dinner at Lucy's while adventuring and it was hands down incredible! Everything was outstanding. The staff, the food, the environment, right down to the ice cold water and beer! 🤣 I will definetly be going again, because I wanted everything on the menu! Thank you Lucy's!“

“Huge selection of vegan breakfast, lunch, and dinner foods. Came with a large group and we had a feast. They have a vegan Reuben sandwich that was pretty decent. Their clam chowder was not as rich as I had hoped it would be—kinda thin and watery—but their pancakes were huge and delicious. Definitely would come again!“

“I came to the Hummus Shop for a quick lunch before heading to a flight.

It’s a fairy hidden place, but there’s a sign on the street — you just have to go down the hallway. It’s a cozy spot with limited seating.

It was my first time here and the person working at the front was very helpful in ordering and walking me through the menu. They have a few main options based on their proteins. I got a pita with the eggplant. It was great!!! They were very flexible in making this vegan by replacing the egg with a couple of falafels.

Great food to go and it was delicious as well, the sauces were especially good. It was messy to eat but that’s what makes it fun!

Would definitely recommend, I hope to be back to try the vegan “chicken” as well.“

“What an amazing place. In these times when we are still not comfortable dining indoors this place rocks. The chef behind these dishes knows a thing or two about bringing beer garden food to a totally new level. Thank you chef and staff in front of the house.“

“It matches the hype. The Sicilian Pizza is…perfect. There’s not enough superlatives to do it justice and if there were, even then it wouldn’t reach hyperbole. Craziest thing of it all is the pricing. Four slices, arancini, and a drink for $16.00? How? In today’s economy how are they keeping the price this low? Also amazing. Just go. Don’t think about it, don’t pass go, don’t collect $200…go get your dang perfect slice.“

“Great tapas / quite filling“

“We had an incredible experience at Grill 23 & Bar — easily the best steakhouse we’ve been to in Boston. From start to finish, everything was exceptional. The food was phenomenal. We ordered both the filet mignon and the ribeye, and each steak was perfectly cooked, flavorful, and truly outstanding. The sides were just as memorable — the macaroni and cheese was rich and comforting, the Brussels sprouts were perfectly prepared, and the mashed potatoes were smooth and delicious. Adding the Béarnaise sauce on the side was absolutely worth it and paired beautifully with the steaks. Dessert was the perfect ending: warm chocolate chip cookies served with vanilla ice cream — simple, classic, and done flawlessly. A huge highlight of the evening was our waiter, Bernardo. We will absolutely be requesting him on future visits. He offered thoughtful suggestions, anticipated our needs effortlessly, and somehow managed to be there exactly when we needed him — and never when we didn’t, if that makes sense. Just genuinely attentive, professional, and welcoming service that elevated the entire experience. An unforgettable dinner all around. We can’t wait to come back.“

“Dining in a cozy yurt surrounded by freshly fallen snow was fun winter experience for our family. Great ambiance, and the food and service were exceptional. Highly recommend for a unique and memorable outing!“

“By far the best, authentic Italian food in the North End. We have dined at several restaurants but the service, ambience and food is the best! They make their own pasta and sauces daily. I cannot recommend Casarecce enough. Delicioso.“

“Walked in Saturday lunchtime, our party of two got in faster than they predicted, maybe within 10 minutes. Great food and service. Large parties were getting hour plus wait times, so beware.“

“Amazing! Every bite was delish! First visit and will be back for sure!“

“Took my 9 year old son here today for lunch When we were done, he said “Daddy, this is the best pizza I’ve ever had!” My 9 year old is a major pizza snob“

“Yummy! And dog friendly patio.“

“We got takeout from this restaurant. Managed to pick it up right on time, just like the app said. Food was alright overall, the dumplings were the standout for me. Knocking off one star since the food was slightly oily for my taste, but other than that it was pretty good.“

“Great menu. Beautiful presentation of excellently prepared choices. Delightful competent staff. You’ll be lucky to have Carlos as your waiter.“

“Excellent food, service and atmosphere. Highly recommend.“

“Ambiance and ambiance and beer and beer“

“Very Energetic! Bartender was fantastic“

“the Opa Greek yeeros the best In Boston and the deserts are delicious and after all this frappe cafe my perfect diner .“

“May 2026
I was anticipating an amazing wagyu beef burger given the $35 price tag, but it was very ordinary and forgettable. It was cooked well-done even though I asked for medium-well, and it had absolutely no flavor, not even a hint of salt and pepper. The fries were dry and not very good either. But the corn bread was absolutely delightful and probably some of the best I’ve ever had, and the pita bread with hummus and pimento cheese was delicious, as well. Overall, about 4 stars considering the appetizers saved the day, as the wagyu burger was a flop.“

“Food and service are excellent!“

“Delicious food and great ambiance! We will come back!“

“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!“

“Best pizza I’ve had in Boston. Broccoli pizza was phenomenal and tasted very fresh 👌“

“The Dungeon Master Roll the Dice“

“The wait staff is incredibly friendly. We heard the onion rings were heavenly. We were not disappointed. However the salad we ordered and shared was one of the best salads I have ever tasted. I think it was the Hot Cold Chicken Salad. Absolutely delicious! After 10 pm the sandwiches are half price and they all looked delicious too!!“

“This was our second time dining at Ebi Sushi, and just like our first visit, everything was fantastic. The food is fresh, flavorful, and beautifully prepared every time. Our server, Amanda, was wonderful friendly, attentive, and made sure we had everything we needed without ever feeling rushed. It’s service like hers that really adds to the experience. Jose, the owner, has truly outdone himself with this place. You can tell he takes great pride in what he’s built from the quality of the dishes to the amazing team that brings it all together. We’ll definitely be back again before the new location opens, and we’re looking forward to visiting that one as well. Ebi Sushi has become one of our favorite date night spots consistently great food, great people, and a great vibe. 🍣❤️“

“extremely attentive staff, our meal was brought very promptly. bathroom could accommodate my wheelchair easily. we loved spending a special night there, and are already looking forward to our return visit“

“If you want a family atmosphere and to feel at home, eat here. They were incredibly kind and generous to our young family. They loved our kids and made their morning so special. We went home smiling and wishing we never left that atmosphere. Thank you so much!“

“Food: I thought the broth rivaled a lot of other popular options in Chinatown/Allston. The spicy options were my favorite and complemented many of the options well. I thought the sauce bar was decent but not as extensive as some other places.

Service: mostly self-serve off an iPad - they won't check up too often.

Atmosphere: I appreciate the lanterns and the booths in the back. Will come out and sing for birthdays too which seems to be popular.

Overall: quality across the menu is great, and the soup bases are possibly my favorite in Boston. Can be a bit more expensive than other AYCE options, but generally worth it for the quality.“

“One of the best full-service restaurants in Boston!“

“Food is good. Parking is awful. when you get your bill u get a chargé for the kitchen.“