Cajun Restaurants near West Boylston, MA

“Absolutely delicious food. It’s hard to find fried oysters up here in New England vs. down south, and Nola’s doesn’t disappoint. Oysters were some of the largest I’ve ever had, cooked perfectly, and very fresh tasting and delicious. Extremely nice employees, small carry out only location, and took about 10 minutes (ordered in person). I’ve been living in New England for 2 years (transplant from Georgia), and have finally found good southern seafood like I used to enjoy. If you’re tired of the standard “clams and lobster” that EVERYONE sells on every corner up here and want to try something different, including gator bites, Nola’s is the place. Very reasonable prices, especially for the amount of food that you receive. Thank you Nola’s!!“

“With Hook & Reel closing I was happy to have another dine-in Cajun restaurant. Nice fast casual restaurant and I liked the decorations. I know it's not really Cajun, but their garlic noodles are amazing. I like spicy food and got it “hot” and was very happy with how spicy it was.Crawfish po boy was huge with good bread and cornmeal breading. It tasted a little different from what I remember when I had a po boy in Louisiana a long time ago, but I still liked it. I upgraded to “Cajun '' but was not sure what the difference was. I would expect all of them to be Cajun by default. The fried okra I also enjoyed. I saw a family get a boil and it looked really good.This area was recently renovated and called the Marketplace. Tons of new parking and looks very nice.Parking: Recently renovating parking with ample spots“

“I had a great experience at Red Crab Juicy Seafood Restaurant. The food was delicious and spicy. I ordered the seafood ? , and fried calamari. The portion was generous and the sauce was flavorful. I also enjoyed getting my hands dirty while digging in cleaning shrimp and throwing unwanted parts .The service was friendly and attentive. The restaurant was clean and cozy. I would definitely recommend this place to anyone who loves seafood and wants to try something different.“