Restaurants in West Boylston

“Consistently great! Fresh, full of flavor, good portions and clean food. I love Maken Zi Ramen and Bowls! ⭐️⭐️⭐️⭐️⭐️”

“I highly recommend The Pinecroft, our food did not disappoint!! The food is served fresh and our portions were large. The customer service is amazing as well! We will definitely be back!”

“Delicious, authentic food! Boudin balls are incredible. Definitely will be back.”

“Food was tasty and unique! Definitely will go back.”

“Stumbled upon this place today with hubby. Love the decor and cozy ambience. We had 2 different breakfast orders and both were delicious! The lady who served us was friendly too. We will come again bringing more of our family members. Highly recommend this place.”

“After having some pretty mid experiences from takeout in the area… i was not disappointed! Mamacita bowl ingredients were fresh, ready for pickup in under 20 min just as i ordered (a bit heavy on the onion but it didn’t bother me). Can’t wait to try something else from here!! Well done.”

“Pizza is great so is their fish and chips! better than Steve's pizza.”

“Absolutely amazing experience! Incredible service, both our bartender and waitress were funny, attentive, and personable. Our meals were fresh, drinks were delicious and beautifully crafted. Will definately be back again soon!”

“My new favorite pizza place. So glad i tried this place. Love the pizza, and will try different items soon.”

“Miku is a small Asian restaurant in a strip mall with the most delicious Asian food, attentive waitestaff, gracious owners and BYOB. We've dined here several times and have never been disappointed.”

“went for Dinner last night and had the Sausage penne pasta in Vodka Sauce and The Pulled Pork Dinner, They never Disappoint. The Apple Gongazola Salad also Amazing.”

“THE BEST CHICKEN SALAD EVERRRRR. AND THE NICEST PEOPLE AROUND. LOVE THEM ALL.”

“It was my grandson’s 14 th birthday and he has gluten allergy. The manager arranged to make him an ice cream cake that was not only gluten free but well decorated and delicious. The hit of the party. Thanks so much!

Dietary restrictions: Gluten alergy”

“Bamboo Garden offers an impressive dining experience with their delicious Chinese cuisine. The sushi appetizer was fresh and expertly prepared, while the General Tao chicken was perfectly crispy, flavorful, and satisfying. A great spot for those craving high-quality Asian dishes!”

“We have been going to Steve’s pizza since they first opened and they never ever lessened their service or the value you get for your money! There is so much meat in your grinders that you could actually make two out of one and everything is so fresh and so good! And if you ever get the fish and chips, definitely just get one water for two because it’s huge and fresh as can be! We plan to continue going there indefinitely!”

“I absolutely love Froze Zone and make it a point to take my kids in for any "special occasion," even if it's just "it's Wednesday and sunny out." The customer service is awesome and the non dairy options are clutch for someone like me who can't handle the real thing. I also have to give such a shoutout to the owners/managers -- on one hot day, early summer, I misread a sign and showed up when they weren't yet open. One of my kids was having a really hard day, and despite being a pretty easy going little guy, started to cry at my kerfuffle. The staff inside saw me trying to wrangle two grumpy (and teary) little humans back to the car, and opened the door and offered them each special treats. It was such an overwhelmingly kind gesture and one this single parent needed a lot that particular day. So thank you to one of our favorite local businesses, for your sweet treats and your sweetness.”

“Stopped by this morning and picked up cinnamon chip scones. They are without a doubt, the *absolute best* cinnamon chip scones I have ever had! No more searching, high and low for scones!!!!”

“Gerardo's never Disappoints! We had a Delicious and Beautiful Chocolate Birthday Cake for August 10 and I have to say Thank You to Gerardo's for making the day that much better! Happy Customer ☺️”

“awesome food, donuts & just amazin coffee :)”

“This place is so great. Super friendly staff, comfortably casual atmosphere, tastiest sushi around.”

“Nice meal with friends . Your Clam Chowder was ok extremely frugal with the clams more like you dragged a clam or two through it. Baked stuffed Haddock was okay as well as the rice overall everything was okay”

“Updated 9/3/2024

This restaurant used to be a staple of ours. In fact, I still say it has one of the best Chicken Parm of any restaurant. In the last few years though, it has consistently been incrementally dropping in satisfaction and has hit the tipping point of causing an update.

It started years ago when they changed from offering a wonderful basket of Greek bread and dipping oil to two rolls and some butter. Then they started playing around with the plating. Sandwiches on bare metal trays, Chicken Parm and Pene on a wooden plate once, ect.

The other day, what should have been a simple Turkey Club came out as a Turkey Sandwich. Turkey Club... white bread, toasted, layered, cut in quarters. Every place in the world knows how to make it. It's beauty is in its simplicity. It doesn't need to be "fancy". My wife got a Steak and Cheese Sandwich. Another dish every corner Pizza Shop can do relatively well. This was way overly cheesed (didn't know that was possible) with cuts of steak instead of shaved. And small cuts like they went out of their way to dice the steak while it was frozen to then thaw and use.

It seems like every time we go in now and every new dish we try we always end up saying, "It would have been great, except....". It's like they got a new chef who wants to try a new fancy thing or fad but forgets the basics of what made the food great to begin with.

I hope them success because as the Manor (now their function side), it was always special when I ate there. Now their "Excepts..." are killing them like a thousand cuts. Get back to your roots, get the basics right, and please, put a French Dip Sandwich on your menu.”

“Visited Oli’s Italian Eatery today Sunday October 20th, 2024 with sister-in-laws and a cousin. Arrived for noon, seated in back, the restaurant was clean and spotless. We all ordered something different, Haddock Fish Tacos (there were four) Baked Haddock with Rice Pilaf, Shrimp Scampi with Linguine and Seafood Saute & Angel Hair. All meals were served hot and in large portions. We took home and our waitress was very pleasant. Support your local small restaurants and I give this dining experience five stars ⭐️ ⭐️ ⭐️⭐️⭐️.”

“Visited for the first time today and it definitely won't be the last! Food was delicious, drink was killer and server (Zachary) was on point. Loved the array of special cocktails on the drink menu and there were so many delicious sounding items on the food menu that it was hard to decide. Would definitely recommend.”

“Love Meola’s but they need to allow for people to put toppings on ice cream. Come on. Ridiculous that you can’t add a topping on simple ice cream.”