Customers` Favorites
Customers` Favorites
“Love everything about this place. Even i walk in all the bar tenders know me. I'm a regular here. Food is AMAZING owner has a place next door called Samballos also a 5 star in my eyes. These ppl know what they are doing! Sebastian the bar tender and Jonathan are both awesome, drinks are great, atmosphere is great food is amazing! I get the lobster ravs or the chicken marsalla every time. I have nothing bad to say about this place. Absolutely love it here“
Customers` Favorites
“Excellent food great service. Good food portions.“
Customers` Favorites
“delish food , nice atmosphere, quick service a.d delivery is fast too“
Customers` Favorites
“The food was delicious, great pasta and pizza, tons of flavor, and the crème brûlée très lèches cake for dessert was so special and delicious. We celebrated a birthday and the service was kind and quick. They even gave us celebratory prosecco and sang happy birthday to my friend. Would definitely go back!“
Customers` Favorites
“Pazza is AMAZING! Great service and the food is incredible. Highly recommend!“
Customers` Favorites
“This place is amazing!! The customer service was top notch!!“
Customers` Favorites
“Stopped in on a Thursday night with the family, no reservations, and waited about 35 minutes for a table. Totally worth it.
We ordered two pizzas, the burrata salad, and a charcuterie board, and everything hit the mark. The pizzas were perfectly cooked, great crust and flavor, the burrata was fresh and creamy, and the charcuterie board was exactly what you’d hope for—quality meats and cheeses done right.
Food came out quick, service was friendly and efficient, and the overall vibe was casual but lively.
Bottom line: food was mad good, everyone left happy, and I’d absolutely come back.“
Customers` Favorites
“The food and drinks were excellent. 5:30 reservation right when they opened-probably wouldn't do that again. Everyone got sat at the same time and made for a long wait. Didnt get drinks until 5:52. Total dining time was 2 hours. Found street parking but I can see where this wouldn't be as possible during busier times of year. Bar is first come first serve and people start lining up around 4:30.“
Customers` Favorites
“My husband and I had dinner last Sunday night. It was a beautiful experience with impeccable service. I am going to remember my quail dish for a very long time. Highly recommend“
Customers` Favorites
“Perfect place for Mothers Day when Valet is a must!“
Customers` Favorites
“First time in the city and this was an amazing dinner for us. The food is delicious.“
Customers` Favorites
“my wife, kids and I enjoyed the "Gnocchetti", (Red wine braised short rib, root vegetables, Parmesan) "Fettucinne", (Black truffle butter, wood fire roasted mushrooms, asparagus, shallots, Parmesan) & "Pollo Arrosto", (Roast chicken breast, bacon, mozzarella, pesto) on Sept 28th 2025 & this made our day! I really recommend the Gnocchetti!! I had never had this and our server took the time to explain it to us. I glad he did bc when we come back this will be my favorite. Thank you for the food,service, & the experience! we will definitely be back.“
Customers` Favorites
“We were able to meet the owner Rich as he came around to all the tables. He is an awesome person... Very personable. It was our wedding anniversary and he made sure to send over some treats! The food is outstanding and the service is top-notch I highly recommend Tresca.“
Customers` Favorites
“Wonderful experience at Rossetti. Our first time there. The service is outstanding and the food to die for. Best Italian restaurant I have ever eaten at. Love love love this place. Try it you will not be sorry.“
Customers` Favorites
“Amazing food and service with authentic Italian hospitality!“
Customers` Favorites
“Definitely worth the hype. The food is exceptional. Pizza Bianca with the tomato relish is delicious bite and the bread is so perfect, the pepperoni pizza with hot honey is probably the only thing we ate that you can skip but it's still really good, clams and guanciale is cooked to perfection and the sauce is addicting, the bucatini with chilli anchovy butter is one of my favorite dishes I've had, perfect chew and flavor. The sausage cavatelli was a delicious change of pace again a perfect cook on the pasta, finally the taleggio signature dish, absolutely delicious, if you're going with a group I'd probably get it as a shared plate because it is so so rich. Service was also stellar“
Customers` Favorites
“By far the best, authentic Italian food in the North End. We have dined at several restaurants but the service, ambience and food is the best! They make their own pasta and sauces daily. I cannot recommend Casarecce enough. Delicioso.“
Customers` Favorites
“10000/10 experience. Go for the food, stay for Maddie the bartender. She was kind, funny and attentive. While the pasta shined like the stars, the burrata and squash salad was the belle of the ball. We cannot wait to come back and dine again.“
Customers` Favorites
“I attended an event yesterday at this amazing Restaurant. The atmosphere is so inviting, the drinks were delicious. Food was absolutely scrumptious. And the staff all so kind and friendly. I highly recommend stopping in for a cocktail or dinner, you won’t be disappointed!!!“
Customers` Favorites
“Exceptional Italian food. Extremely pleasant and generous offerings. Strongly recommend to family and friends.“
Customers` Favorites
“I had an amazing experience and can’t wait to go back🥰“
Customers` Favorites
“By far the best food and atmosphere! Cheryl was our server and was simply outstanding! The portions are huge and the food is fresh and inspired!“
Customers` Favorites
“Grilled Clams make it so worthwhile“
Customers` Favorites
“My favorite restaurant we live in Southern NH I will only go there to eat in Boston just there yesterday for Lunch , Food and Service is outstanding we also had our daughters wedding there. Staff and food was amazing service is very professional no other place I rather be while visiting Boston will always come back“
Customers` Favorites
“Hands down the best in Davis. Don't think twice about going to eat here! 10/10 atmosphere 10/10 staff 10/10 food 10/10 drinks Don't believe me? Go and see for yourselves! :)“
Customers` Favorites
“Probably one of the best meals ever. From oysters to bread pudding! So amazing! A burst of flavor in every bite! Go out of your way if you have to , you won’t regret! 💕“
Customers` Favorites
“Quaint location on second floor looking down on Hanover St. and full of tradition. Sport celebrities decorate the wall. Red sauce was brilliant with well developed, flavor profile. Owner Massimo Tiberi oversees the operation personally and makes all feel welcome.“
Customers` Favorites
“Outstanding menu that changes seasonally and with specials. Service is superb! Especially Christina. We love to visit and eat here with goid friends. Never a bad meal. A plus! 10 stars! All quality food! Worth every penny. Love pans cota too!“
Customers` Favorites
“What amazing food! Salvo took such good care of us. Recommended fabulous dinners and made us a specialty cocktail. Highly recommend!“
Customers` Favorites
“Excellent Italian food and a very welcoming atmosphere! Just loved it! ❤️“
Customers` Favorites
“An absolute must if you have not been. Food is beyond incredible and service is very kind. I recommend 2 orders of chicken croquettes, shrimp toast, and ricotta gnocchi. Girlfriend had the spirit free “Ferrari” which was delicious and would be great with a mezcal. Will definitely be returning.“
Customers` Favorites
“Excellent food and service“
Customers` Favorites
“Went here on a friday evening and place was absolutely packed - highly recommend reservations because you'll be lucky to get a table otherwise.
Ambiance was better than expected. You wouldn't be able to tell by looking from the outside but the inside is a classy well lit spot with tons of seating a spacious bar area. Great spot for dates, friends, and family.
Service was so-so. Could tell they were busy and trying their best. Maybe hire more servers?
Food - pizza was alright. Not amazing like others raving on here but it wasn't bad either. One of them was lacking flavor and the other was undercooked.“
Customers` Favorites
“Quality ingredients. A sublime attention to detail. Balance in salty, umami and heat. The broccoli Caesar is a must have along with the homemade ricotta. I sat at Chefs counter and got wonderful attention from everyone. Amazing!“
Customers` Favorites
“Incredible place with incredible food and drinks! I love going to the original location in the North End, but this exceeded expectations. Luana, specially, was a fantastic server! Would highly recommend this location! Great food, drinks, and service!“
Customers` Favorites
“This place had the best chicken Parmesan we had ever eaten. I’m so glad we stumbled upon this place that was not too far from our hotel. Our waitress was so kind and attentive.“
Customers` Favorites
“Amazing food and great customer service! Put this place on your To Go list in Boston!“
Customers` Favorites
“Very nice staff and delicious food“
Customers` Favorites
“The best meal- great service- Beautiful atmosphere And warm friendly hostess“
Customers` Favorites
“Being 100% Italian also the food was amazing! They started us off with real EVOO to dip Our bread in with salt & pepper you can tell the EVOO was straight from Italy. I started with the arancini special which was sausage and saffron sitting in a white creamy sauce that was absolutely delicious. Then it was a toss up on my pasta dish between lobster raviolis and wild mushroom pappardelle I went with the lobster raviolis in a pink sauce. I never finish my food and I ate ever single ravioli. The portion was good enough for me and the proper way to eat a pasta dish so you don’t have left overs or waste. The pink sauce was creamy and delicious (I even dipped my bread in it at the end). Then I went straight for the dessert and ordered affogato (gelato with espresso) wow amazing not too sweet and not too bitter from the espresso perfect blend. Then my friend and I still were not ready to leave so I ordered a espresso martini and again amazing only advice I would give them is shake the martini more to make it foamy And that was my first experience at Gusto’s I give it a 10/10 Oh and the pizza looked really good that will be my next outing.“
Customers` Favorites
“Amazing food and good service. I will go back.“
Customers` Favorites
“Do yourself a favor - skip over the Boston restaurants and head straight here. I’ve been coming for years and the food never disappoints. The service is great. And there’s gluten free on Monday - what more could you want!? Fabulous.“
Customers` Favorites
“Came in on a Monday night to celebrate a birthday. It was a party of 4, my husband, 2 kids and myself, my toddler didn’t eat anything so technically 3 people were enjoying dinner. The food was fantastic, an excellent ,well balanced dish in every course of the evening. The highlight though was our attentive,kind and most importantly for me is knowledgeable server. Anytime I asked a question he would immediately give accurate details of the drinks or any other item on the menu. So David, thank you.
However upon arriving we were the first reservation and the only guests there for about 20 min, we were seated in front of the kitchen door/ server station. It seemed odd because you have such a big and beautiful space, why sit us at the loudest table possible? The back servers and servers were non stop taking about their personal life and whatnot. They were speaking Spanish so they must of thought we wouldn’t understand, but we heard and understood every word, so did my kids. On top of that, the most inappropriate music for a fine dining restaurant. Reggaeton Karol G- seriously? I came here for dinner to avoid the apple bees vibes with my family.
Our appetizers were removed from the table while we were still eating and we couldn’t finish them, same as our entree. My husbands meal was removed while he was still had food in his mouth. Plates were taken away one by one as oppose to all at once when everyone is done. After all that a beautiful $420 check for a party of 3, it wasn’t not worth the money. Maybe we’ll try again in the future and request a different area of the restaurant“
Customers` Favorites
“The hubby wanted to take me to lunch for my upcoming birthday..for our age and for our wallet we always go to lunch vs dinner...we are now already home with the pups in our jammies..so great...now as a self proclaimed foodie, I have wanted to try the food at Alma Nove at the Hingham Shipyard for many years...I am also a huge Wahlbergers show fan...adored their mom Alma on the show and her pal Phyllis...the show is so much fun..binge it if you haven't seen it..anyway...the weather today didn't look too spectacular for a waterfront restaurant but the blue skies showed themselves as we were eating inside...such a terrific location..the shipyard has been revitalized in the last 15 years or so...lots of shopping and dining destinations including the original Wahlbergers Burger Joint...I love this stuff...Dave is like ok whatever...but our experience was lovely..I will say however that my husband and I don't quite fit in the Hingham vibe...and it has a vibe..no shade but it kind of carries an air about it...the people I mean...lol...but we ignored all that and for sure enjoyed lunch..even Dave said how delicious it all was...our server...nice..we typically enjoy banter with our servers...he wasn't about that...all business and he gave us excellent service..but I do have the sense that more than likely the staff has high hopes of gaining maybe a walk on role on Blood Bloods with Donnie or maybe a handshake from Marky Mark when he comes through from time to time...hope for them it happens..fingers crossed...😉..about the food...great bread..seemed homemade but simple..fresh..served with butter that had black specks on it..turns out it was a black salt..interesting..a few drafts for Dave from Mayflower Brewery in nearby Plymouth and I had a lovely Pinot Noir...bottled water on the table..big fan of that..I ordered the Pan Seared Shrimp and Scallops served over a sweet potato risotto , topped with haricot verts(fancy greenbeans), toasted marcona almonds and truffle honey and my date had the Butternut squash Tortellacci with pan seared chicken topped with sage brown butter sauce, pecorino romano, apple cider gastrique and fried sage and chives..wow..we are styling here in the Shipyard...every bite was spot on and a perfect serving for lunch..we enjoyed all of it..dessert..well.of course..they have an in house pastry chef so that's a given for me..chose the Banana Bourbon Bread Pudding..when he returned he also brought a small chocolate dessert..like cake in a jar with whipped cream and a candle...he said they heard someone was celebrating a bday...we never said it so all I can figure is I posted that we were there for my bday and had tagged the restaurant...great social media connection if that was the case...we shared them and they were fabulous...took some photos around the place..ran into folks the hubby knew from Hull..absolutely highly recommend Alma Nove..those that aren't familiar with the background. ..The famous Wahlberg Brothers Donnie and Mark have a brother Paul who is the chef and owner of Alma Nove..named for their precious mom Alma and Nove in Italian means nine..there were 9 Walhberg kids..5 stars from me for Alma Nove.. Open daily for lunch and dinner. .I believe they have live music on Sundays and in the nice weather their outside patio overlooks Hingham Bay...a must try❤️ Mark has famously said their brother Paul is the most talented in the family...I believe that is spot on...“
Customers` Favorites
“I don 't mind our entree being served mere minutes from sitting down at our reservation time. However I'm annoyed when bread is taken off the table while I am still eating . I literally had to hang onto my plate before it was attempted to be picked up. Nobody beats the quality of the food, but SLOW DOWN Toscano!“
Customers` Favorites
“Su buen servicio y la comida es deliciosa.“
Customers` Favorites
“If you ever find yourself in Boston, do yourself a favor and visit Jen’s place. Jen is an incredible woman, hard working, dedicated, and truly passionate about what she does. She built her business with the kind of diligence and professionalism that can only come from someone with deep Italian roots and a genuinely kind heart.
From the moment you walk in, you can feel her warmth in every detail. The food is unforgettable, her meatballs are rich and comforting, and the cannoli are some of the best I’ve ever tasted. But what truly sets this restaurant apart is the atmosphere Jen creates. Strangers sit together at the same table, share a meal, laugh, talk, and by the time they leave, they already feel like new friends. It’s a beautiful experience, one that stays with you long after the evening is over.
I loved every moment I spent in Boston at her restaurant, and I’m deeply grateful for Jen’s generosity, her spirit, and the love she puts into her work. Thank you, Jen, for making your restaurant not just a place to eat, but a place to feel at home.
Laura Laureto.“
Customers` Favorites
“went for first time today so good I am sure it will be the first of many visits“
Customers` Favorites
“The quality and presentation of the food was top notch. We were incredibly impressed by the dining room layout and staff. If you are looking for a place to propose to your significant other… this is NOT the appropriate place. As I mentioned the food was the finest I’ve ever had; however, the music was terrible. We felt like we were in a 1990’s discotheque. The music was loud, very heavy beat and not remotely romantic. We did mention to our waitstaff and they attempted to get it turned down to no avail. No coffee or dessert available either. I understand space is limited; however you have two of the finest dessert businesses well within walking distance. Even if you only carry two desserts. I would still go back there for the food with the hopes of different music…even soft jazz would be acceptable.“
Customers` Favorites
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“We went there tonight. The food was delicious. The staff were amazing. We loved everything about this place. Thank you for a wonderful dinning experience. We will definitely be back.“