Iranian Restaurants near Bethesda, MD

“We recently got a large catering order and we’re so happy with everything. My order was ready upon arrival, the order was packaged nicely serving and eating utensils were included. The friendly staff helped me load the car. Once we got the food home it was at least 30 minutes before I put it out to serve and it stayed nice and hot. We got the 80-100 person package and we were very pleased with the generous portions. We had aprox 100 guests they all said how good the food was and they were plenty of leftovers. So much so that we sent several guests home with large care bags and still had more. It was a good experience and I would highly recommend.“

“Yum yum Fantastic food and great service Highly recommend“

“Food was delicious and service is top notch.“

“Our waiter Yaser was so wonderful! Knowledgeable about the dishes, courteous. And, it’s not OK to compare - however this is one of the finest Iranian restaurants in the DMV area. Compliments to the chef and team - they put an incredible effort and it tastes absolutely fantastic!! Finally an Iranian restaurant to be proud of. Fresh, new perspectives, dedicated to thousands of years of culture and history. Fresh naan, fresh herbs, the rice ….it was truly wonderful! This was our second time and we will come back again!!“

“We had the best time at KooKoo DC last night. They accommodated a table of 14 for my spouse's birthday and never let us feel like an imposition. The food was so fresh, authentic, and reasonably priced - I did a double take when we got the bill. I even felt like we went all-out with apps, drinks, and desserts! The owner was also so kind - we just felt so cared for the whole time and can't wait to visit again.“

“Exceptional Service. Culinary Excellence. Our dining experience at JOON was extraordinary, made even better by the exceptional service from our server, Yacine. His thoughtful recommendations, warm demeanor, and perfectly timed attentiveness made for an unforgettable evening. Even as the restaurant got busier, Yacine maintained his focus on us— a warm and welcoming touch that elevated the entire experience. Thank you! As fans of Persian cuisine and frequent shoppers at Yekta Market in Rockville— having recently tried our hand at making Persian dishes like Fesenjan at home— coupled with all of the culinary accolades— we had high expectations for JOON. It not only met but exceeded them. Mast-o Musir, yogurt dish with Persian dried shallot and rose petal, was exceptional— more elevated and nuanced than any we’ve had. The mushroom Khoresht stew with white truffle was another highlight, offering perfectly balanced flavors something hard to do with white truffles and a satisfying richness, complemented by the perfectly crunchy Tahdig, iconic golden rice crust. The braised lamb shoulder which Yacine suggested was the undeniable highlight of the meal I which each dish was excellent. Tender and flavorful, it was paired beautifully with texture. It’s a signature dish that rivals the best we’ve ever had, bringing to mind the legendary Bo Ssam pork shoulder from David Chang’s Momofuku— bold, unforgettable, and expertly prepared. The Gormeh Sabzi, short rib stew with its delicious sour depth, was excellent but couldn’t quite match the lamb’s showstopping brilliance. Two very minor points. While the food and service are exceptional, the main dining room lighting would benefit from dimming. A water filtration water system could make a big difference as well. JOON has firmly secured its place as a must-visit dining destination for us. We can’t wait to return and explore more of the menu.“

“Absolutely delightful food, people, and atmosphere. My first visit was an urgent stop—I stopped in with a travel weary, overly hungry child who was quickly sated with delicious pastries. The gentleman behind the counter handled the situation so well. He turned our day around and wouldn’t even take payment for our food. I go back now as much as I’m in the area, and it’s consistently wonderful. The food is delicious. Despite being attached to the busy mall, it’s always clean and accommodating. The staff is friendly and has a welcoming attitude that makes it feel like a standalone restaurant where you can sit and linger a bit. Thank you for your kindness. I look forward to many future visits. 🙏🏻“

“Absolutely amazing experience!!!“

“I very often use Yekta for my dinner parties. The food is consistently delicious and they are very accommodating regarding how I like to serve my food. It is exactly the way I want it. I really can’t say enough nice things about Yekta. I can’t rate the atmosphere as it is carry out only. I always speak to the person in charge of catering. I tell them how I like my salad and they make it exactly as I ask for. The kabobs are always fresh and delicious. I always tell them not to give me too much rice because I always end up with too much rice left over. The guy in charge always gives me the right amount.
Thank you for the delicious food.“

“Great food at great prices and fabulous service…best in the DMV…“

“To start with Shamshiry in Tysons is still halal except for their steak. I asked them and they reconfirmed. I am sure a lot of you have been to Shamshiry , and their food has not changed since forever and it’s always so flavorful. I also love their newly renovated restaurant, it give such a nice feel to the experience. As always, the restaurant was full as usual and we added our name to the que. The new change is, this time they gave us a buzzer, something that I would love all the Muslim establishments have. It makes wait looks more reasonable. While we waited I saw live grilling from their kitchen which is in the wait area. The kitchen looked clean and the staff seem to look happy and enjoying what they do. After about 20-25 minutes wait our buzzer went off and we were promptly seated. We all love their Kubeida Kabob (Beef skewers) and every individual in the family ordered that. We also got cokes and small pitcher of Doogh. While we waited for our food, complimentary fresh baked breads (Roti) with butter, and spicy chutney was served. My boys love making the bread sandwich, by spreading butter, adding samak and a few drops of olive oil with a hint of spicy chutney and making it to a roll. While we enjoyed the self made rolls our food came out in a timely manner. Kubeidas were freshly made and the flavor was amazing like always. It was moist and juicy. If you like Doogh this is the place to get it. They make fresh Doogh with perfection in house. The wait staff was not readily available as the restaurant was full, but always responded back when asked for help. Shamshiry not only upgraded their restaurant but overall experience. Instead of serving pre-made bread they now bake their own bread. The wait buzzer is a good addition as well as it reduces the crowd near the counter. The water bottles are with the restaurant name engraved. It’s a nice blue bottle and for some reason the water tasted crisper. It might be in my head. The food is always on point and I’ve never had bad food there since 2006. If you haven’t been to Shamshiry lately, give it a shot. Be ready for long wait and not the best service, but the food is gonna make up for it. For all you bathroom lovers, you may not wanna come out of it, nicely upgraded with upgraded no touch faucet and dryer with real towels to wipe hands.“

“Good food. Been around for decades. Only issue is take away is served styrofoam and the rice tastes like styrofoam… why can’t they learn? Old owners hate change.“

“i thought I cooked good basmati rice. The rice I had there today kicked my rices butt!“

“We've been driving all the way down to Moby Dicks at the Kentlands, and then to the new Shady Grove restaurant, from Thurmont, MD. Yes, the food is that good! Now there's one in Frederick.���“

“Great customers service ever and the staff’s are very friendly. Love their pizza & sandwiches!!“