Sardi's Pollo A La Brasa - Frederick
$ • Chicken, Latin American, PeruvianAbout Sardi's Pollo A La Brasa - Frederick
Customers' Favorites
3 Meat Combo with Arroz Chaufa & Fried Plantains
1 4 Chicken Fries & Stir Fried Vegetables
Arroz Chaufa Peruvian Fried Rice
Brasa Chicken Family Special
White Rice and Black Beans
Mashed Potatoes with Gravy
Chaufa & Black Beans
Chicken Rice and Beans
Ultimate 3 Meat Combo
Charbroiled Chicken
Recent Reviews
I met a friend here today, and this place was awesome. Simple, fresh food and reasonably priced. It’s on my favorites list for Frederick now!
I met a friend here today, and this place was awesome. Simple, fresh food and reasonably priced. It’s on my favorites list for Frederick now!
Clean and friendly atmosphere. Courteous and knowledgeable staff. Food was delicious and very fairly priced. I would eat it everyday!!!
Hours
| Monday | 11AM - 9:30PM |
| Tuesday | 11AM - 9:30PM |
| Wednesday | 11AM - 9:30PM |
| Thursday | 11AM - 9:30PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9:30PM |
Sardi's Pollo A La Brasa is a restaurant recognized for its pleasant and accommodating staff, providing warm and attentive service. The menu includes delicious quarter chicken and juicy, flavorful whole chicken, both well-seasoned and perfectly cooked. The dishes come with fresh sides, such as flavorful fried rice and grilled Brussels sprouts with salsa picante sauce, which receive high praise for their seasoning and roasting. The roasted vegetables, including Brussels sprouts and carrots, are also noted for their excellent taste. Customers appreciate the great pollo a la brasa and the consistency across multiple locations in the DMV. The food is fresh, tasty, and affordably priced, making it a favorite for takeout. This location is known for its cleanliness and attentive staff, enhancing the overall dining experience. Although some customers mention that portion sizes could be improved, the warm and efficient service continues to impress diners, making them eager to return.