“It is a nice little spot to go and listen to music, play some pool and sing karaoke. The DJ plays good music and the bartenders are friendly. There is security there, so don’t go there acting up. The vibe is upbeat and friendly. The wings taste good and so does the fries. Order a blue motorcycle and tell them Dnyce sent you ?“
“I had the BYO burger (turkey). I added avocado, tomato, American cheese and caramelized onions with a side of sweet potato fries. I wish they had moscato but I settled for a pineapple ginger cocktail and it was mixed really well. My bff had the oxtail eggrolls appetizer and I tasted a small piece and it was super spicy. She eats spicy all the time and it was even a little spicy for her. My throat and chest are still burning rn and we ate around 1130am. All in all it was a good experience and I will be surly visiting again. They also give a military discount so don’t forget to ask for it.“
“Daniels is a decent place to get a bite to eat. Their food is only average, and I have had bad meals here. My last meal, order of wings was great. Service was slow, but we were a party of 10, so I suppose that to be expected. ****Update - tried this place a few more times. Completely different experiences. We now love this place. Food quality was great. The cheese steak was great, the burgers are phenomenal and staff is super friendly. They even have love music some nights. We will continue to visit this place.“
“I love Remington's. The service is always great. The food is amazing... especially their pizza! I got the steak-n-cheese pizza this time. The sweet potato fries and the dipping sauce were on point. I took a picture of the fries and crushed the pizza (so there was no picture). Everyone is friendly and helpful. The atmosphere is inviting.Parking: There are spaces all around the building. Sometimes, it can get a little tight, so you may have to park on the street.“
“The place appears a bit off the beaten path when you get to it, but fortunately there is parking and it’s easy to find. Was welcomed by the bartender who served as the waiter, cashier, host and generally Jack of all trades. I even thought he was going to be making our meal. Fortunately the chef was busy in the back and clearly knew the craft.There are not enough good things to say about the meal which started off with an appetizer of authentic Kenyan sausages, which are the best in the world, hands-down. This was then followed by goat curry (mbuzi) with kale (sukuma wiki) and ugali (maizemal) which tasted as if it had been made straight from a kitchen back in Nairobi. They even had fresh pili pili (green hot pepper) on the side for that extra kick.Will definitely visit again and wash the meal down with the frothy waters of Belgium. The seating was comfortable and the televisions were not too loud. They even had a pool table for those so inclined to mix games with a good meal.Definitely top five in my book & is highly recommended. Will have to try something else from the menu next time.“
“We had a great time celebrating our employee reunion. The service was great, our waitress was attentive and remembered us by name. We had a large group and we were allowed separate checks. I enjoyed the corned beef sandwich with a side of fried green beans. Both were good.“
“This is a solid spot. They also have a bar. The staff is amazing! They are way faster than I thought!Daisly and the front crew give family vibes and I Definitely appreciate that.Most importantly, they bless with the food and it's seasoned to perfection!I would recommend & I NEVER leave reviews ?“
Pizza •
“Stopped in here to try a rice bowl (with peri peri chicken) for lunch and will definitely be back. It was very good. Appreciated that they freshly cooked my chicken. Only downside is that I wish this area were more pleasant to walk/bike to. (Also, I appreciate that they gave me silverware, but I try to minimize my plastic trash so would prefer that they ask me, but I get that other customers may feel differently.)“
“I read some of the reviews of this restaurant prior to arriving because I was staying at the hotel. At first, I was a bit skeptical of even entertaining the idea of trying this restaurant based on what people wrote, therefore, I started researching other restaurants within close proximity. Whenever my wife and I arrived at the hotel (7 Feb 2024), it was a little bit later than anticipated, so we ended up just staying on property and eating at this restaurant - thankfully it was still open.When we walked into the restaurant, we were greeted very nicely by a couple of employees. Since it was a weekday, the restaurant wasn't busy at all so it was quiet...adding to the enjoyable/relaxing atmosphere. When we sat down and read through the drink menu, I quickly realized that I was on the East Coast because I saw one of my favorite beers on the menu...Yuengling! Being from Las Vegas, NV, we don't have that beer in the city, as odd as it may sound, considering that city has pretty much everything. So whenever I travel East, I try to find this beer whenever I can.Our server, Meaza, was phenomenal! It was refreshing to have a server who was very friendly, attentive, efficient, and amiable...because it seems rare these days to have customer service like this. Our food was amazing; it's unfortunate that other people didn't have that same experience (based on their reviews). We ordered the Buffalo Chicken Wings, Salmon Piccata, Spaghetti Frutti di Mare, Sautéed Spinach, and Steamed Broccoli. I will say that I've had slightly better Buffalo Chicken Wings, but these weren't awful either. Having experienced so many different restaurants in Las Vegas, it can be difficult at times to eat anywhere else without having a bias towards Las Vegas dining. But I can honestly say that the quality and quantity of this restaurant's entrées were remarkable.The following day, my wife and I tried the breakfast at this restaurant in hopes that the previous night's dinner wasn't a fluke. We opted for the full breakfast buffet because for one, I reserved the hotel room that comes with this buffet every morning. Also, it's more beneficial, from a price standpoint, to get the full buffet ($16.95), versus ordering off the menu. You can also order the continental buffet which costs $11.95; however, I wasn't in the mood to just get cold breakfast food. The options were spectacular...and the quality of the food was even more astonishing. We ended up eating the full buffet for the entire stay and the food options were the same for the most part - I think my favorite entrée/item on the buffet line was the Mushroom Casserole and of course the bacon. Also, of noteworthy significance, both Irene and Angela did such a prodigious job with their customer service skills to which I wish this business would publicize their incredible skills for other restaurant's employees to emulate. They were both VERY friendly, professional, attentive, and highly efficient in every way.The décor was nice but I felt that the fabric on some of the booth seating could use some deep steam cleaning...to include the carpets. Overall, my experience here was extraordinary. I can't validate others' experience, but based on ours, I highly recommend this restaurant to all visitors and locals.“
“The food was delicious, but unfortunately it was lacking in soul. I know soul food better. There was too much spice on the chitterlings and greens for my taste.My wife's Cajun Grilled Chicken was too dry. The service from the waiters can still be improved. However, the lady at reception was very friendly.Overall, still a recommendation.“
“This is a great inexpensive spot to get Really Good Margaritas ? wings and sushi ? !! It is spacious with a sports bar atmosphere with lots of TVs. HIGHLY RECOMMENDParking: There is garage parking with an entrance right next to this place however that entrance is currently closed off and you have to come in on the All American Blvd side across from the movie theater. The Brewery will validate your ticket however the parking is inexpensive $2 -$4. There is also limited street parking!“
“?the only time I eat tilapia fish is at this place ,because as a chef myself tilapia is a fish that requires lots of season otherwise the taste will not be good ? thumbs up chef also the pregnant waitress thanks for your smile n patience ?check this place out guys ‼️✍️?fish season to the bone ‼️“
“Fabulous location for lunch during theek or weekend. French Dip $15.95, made with Pastrami is fantastic. Trivia Night on Wednesday's & Karaoke Night on Thursday’s. What a wonderful neighborhood gem!Vegetarian options: Veggie Burger is my favorite“
“"0liver's" Old Towne Tavern ?Has been around a long timeOn main St Laurel Maryland comeHave a beer or lunch or dinner. OpensAt 3:00 pm . Till . The staff will make youFill welcome. People have been comingHere, for a long time, stop by and joinThe fun.“