4 Best Southern Restaurants near Port Tobacco

“My first time here. I have driven by many times but never stopped in. I was here for an event and was surprised on how comfortable and relaxed the environment is, very nice. The service was fantastic! Then came the food. I had one of the best Prime Rib dinners I have had in many years. Everyone's food was fabulous. We will be back here, (often)... treat yourself, stop in this hidden gem...“

“First time visiting. Ordered for take-out. The place appeared to be nice. I went in and I was greeted immediately. The young ladies were nice. My order was ready as provided and neatly packaged. The Catfish Basket, comes with French Fries, was very good. Hot sauce and tartar sauce were offered at no extra charge. I would definitely visit again to try some other dishes. Hope to dine in for my next experience.“

“I was a patron years ago and had bad service twice,so I wasn't coming back,but my wife had recent great experiences and told me to re try...so these recent weeks I did,and it was great ...so ...my only concern is the little short young lady whom be sitting people..she isn't people friendly...normally being in that postion to sit people..you are smiling, attentive...but not her..barely look at you..and speaking is non existence other than How Many....but any way I've had great tasting food from youll..so I will continue to come ?“

“I stopped here last weekend on a humble. I forgot about this spot because I don't really be in Waldorf anymore like I use to. I ordered the rib and chicken platter. I'm never disappointed. The ribs and chicken are bomb. The garlic cabbage is good and the macaroni and cheese was okay I wasn't disappointed. The potato salad is not good at all no season whatsoever just big potatoes and a bunch of sweetness. I will definitely leave the potato salad off next time. If you order the rib and chicken combo it will be enough meat to eat for 2 days. I ate the chicken the next day and made my own sides to go with it. I ordered extra sauce so when I reheated the chicken the next day by adding that sauce and threw it in the oven. It was the bomb.com. The bbq sauce is what makes the ribs and chicken taste good also along with the cooking.“