Cajun Restaurants near Temple Hills, MD

“First visit today. Tried "Kale Yeah", a uniquely flavored dish that includes fresh kale. shrimp, crab, eggs & red onion, goat cheese. I love the feel of the quaint setting and the pleasant staff. I thoroughly enjoyed the experience and 'll be back.“

“been going there for over 25 years!Great food!.Jack Daniels shrimp is always a hit!“

“Great service, wonderful curated menu. She crab soup was incredible so were the beignets, pork sandwich fantastic as well“

“My family and I were in dc about 2 weeks ago and found this gem of an eatery at the Union Market and it was DELICIOUS 🤤 By far the absolute BEST bread puddin I have ever had in my life and we are from the south and I have eaten a lot of bread puddin. Please let me know when you start shipping because u have a huge fan base in Texas 😊 Katrina Briggs - Dallas, TX“

“Absolutely love this restaurant. I come every time I'm in DC. Consistently great food and service!“

“Fantastic food and the drinks were particularly delightful. We unknowingly went during restaurant week and had some folks pick that menu while others ate a la carte. From bread service through dessert, everyone was incredibly pleased with the experience.“

“AMAZING PLACE TO RELAX WATCH GAMES , MUSIC AND GREAT CONVERSATION WITH INDIVIDUALS YOU MEET HERE, and I DON’T DRINK BUT THE BAR ALWAYS HAVE MY PINK LEMONADE ON DECK! Definitely thinking about having my 50th Birthday here next month Aquarius Season 🫶🏻“

“Food was delicious and the sauce off the hook“

“Born and raised in southeast Texas and been here about six months. I’ve been missing Cajun food. We got the catfish poboy with fries, side of beans and rice, and New Orleans BBQ shrimp. Everything hit the mark. The bread and New Orleans shrimp tasted exactly how they should, perfect. Beans were soft and flavorful with shredded meat and sausage in there. Wish the catfish was seasoned a little more but that’s probably just my preference.

Hope to try the beignet fries if they bring them back.“

“Lives to its reputation of the best jazz club in the town and beyond. Enjoyable. The food was great too. Currently runs a Cuban Jazz week. A group of major stars in the field. Many came directly from Havana.

More recent addition: Monte Alexander is 81, but looks as he just turned 60, and feels as he is 25 yo. Highly recommended to see, while he's still in the town.“

“Decent place for crabcakes at MGM! The crabcake has a good amount of crab meat and comes with French fries—a little pricey, $33.99 for the Jumbo Crab Cake Plate. Big plus is that they are open fairly late, compared to the other food places there.“

“Delicious, messy in a good way, vest Mango Margs, its a vibe and our server Chad is sincerely next level 10/10!“

“I love the shrimp basket with the Cajun fries🥰“

“Miss Toya’s didn’t disappoint. We had jerk chicken rolls, fried green tomatoes, fried deviled eggs with crab meat for appetizers. For dinner we had lamb chops, spinach, mashed potatoes, Mac and cheese, oxtails, sweet potatoes, porch chops, fried cabbage, and sweet potatoes. We had bignets, and bread pudding. The food was amazing! Very flavorful! Customer service was excellent. Marquis didn’t disappoint. He was amazing! As a matter of fact several servers checked on us throughout our time there. The atmosphere was nice. We enjoyed the music. We will return.“

“Food here is amazing!!!!! We loved having Vicki! She was amazing. She kept our drinks full. Super clean environment and the place was full! There is a room in the back so it looks bigger than what you see. The seafood boil was amazing and the shrimp butter noodles.“

“We had a great experience at La’Caj Seafood. The ambiance was warm, inviting, and comfortable. It’s a great spot for a quick date night, a girls’ meet-up, or even catching the game.

Service was friendly and attentive without feeling rushed, and everything came out at a nice pace.

The food was full of flavor and clearly made with care. The Cajun butter lamb chops were a standout, and the fried red snapper was crisp, well seasoned, and fresh. The appetizers, sides, and Southern Peach cocktail were all solid,

Overall, a really enjoyable dining experience. We’ll definitely be back.“

“it real nice and chill,cool place“

“What a nice meal! We ordered our meal to go and it took about a half hour to prepare. I got the Ocean Catch #A, which came in a big plastic bag! Perfectly cooked crab legs and shrimp and the seafood legend sauce was very tasty - it tasted like a mix of Cajun seasoning, garlic and butter. I got the mild spice level, which was flavorful but not hot. The potato and corn that it came with were also good. The seafood catches and boils seen to be the specialty and mine was worth the money. My husband's salmon was good but unexciting and would have benefited from some of the same seasoning as mine. It was also a small portion for the price. However, his New England clam chowder was thick and flavorful. My five year old had the fried white fish and seemed content with it. Although we did not eat in the restaurant, it was well decorated and looked inviting - hopefully I will be able to eat there in person soon! On a side note, they also have bubble tea, which was delicious!“

“Go there for great coffee all day“

“I went to this place specifically for the bourbon chicken as it is a favorite. It was terrible, dry and without any sauce at all. However, the black pepper chicken was great. The fried rice and the mixed vegetables were very good also. The service was good and staff was friendly.“

“Great service and delicious food! Definitely recommend and will come again next time I am in town. Staff is super friendly and welcoming and suggest great options for my dietary needs.“